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with mini blini & crème fraiche
with baby greens
with papaya, goat cheese ginger- rosemary dressing
assortment with red caviar
with baby greens
with pineapple carpaccio
with tomatoes
stuffed with seafood & avocado
with mango
with wild mushrooms
stuffed with apples & prunes
with sautéed vegetables
with papaya, goat cheese ginger- rosemary dressing
with wasabi glaze dressing
with organic baby greens
sushi rolls stuffed with semga, beets & carrots
stuffed fresh mozzarella with portabella mushroom, asparagus & tomato
with wild mushrooms
with yellow rice
with sautéed vegetables
with lamb & chicken kebab with roasted chicken