Bella Gioia

Chamomile flowers?.

Rice balls served with 4 dipping sauces: garlic puree, balsamic reduction, chili infused oil and spicy marinara.

Spicy marinara. Spicy.

Tempura-battered cauliflower, eggplant, zucchini and roasted red pepper dipping sauce.

Veal, beef, and pork meatballs and creamy polenta.

Spicy caponatina, basil infused oil and grilled bread. Spicy.

Cannellini beans, garlic, tomatoes and basil in chicken brodo.

Egg drop soup with spinach and chicken brodo.

Creamy butternut squash with sunflower seeds.

Baby heirloom tomatoes, arugula, burrata and pesto.

Roasted carrots and beets, cucuzza, cashews, ricotta salata and red wine vinaigrette.

Kale, roasted brussel sprouts, bacon, figs, pearl onions, pecans, goat cheese and maple bacon vinaigrette.

Roasted butternut squash, quinoa, cranberries, pumpkin seeds, spinach and honey Dijon.

Sardines, raisins, pignoli and toasted breadcrumbs.

Eggplant, cherry tomatoes, fresh mozzarella and shaved ricotta salata.

Oxtail ragu, peas, caramelized onions and canestrato.

Pumpkin ravioli, brown butter sage sauce and amaretti cookie crumble.

Baked potato gnocchi with tomato sauce, mozzarella, parmigiano and breadcrumbs.

Ancient Sicilian grain busiate style pasta, pesto alla trapanese, almonds and caciocavallo cheese.

Truffle risotto, forest mushrooms and fried egg.

Veal cutlet, rich Marsala sauce, mushrooms, string beans and creamy polenta.

Breaded veal cutlet, arugula, cherry tomatoes, onions, parmigiano and balsamic glaze.

Pan seared chicken breast with artichokes, cherry tomatoes and string beans in a white wine butter sauce.

Pan seared chicken, lemon, capers, string beans and lemon butter sauce.

Pork loin, brussel sprouts, parsnip puree and maple demi glace.

Short rib, sweet potato puree, broccoli rabe and red wine reduction.

Pan seared cod, cannellini beans, olives, capers, cherry peppers, cherry tomatoes and cauliflower puree.

Ribeye, parmigiano truffle fries and peppercorn sauce.

Steak, scallops, potato puree, peewee potatoes, cipollini agrodolce and red wine sauce.

2 meats and 1 cheese.

3 meats and 2 cheeses.

5 meats and 3 cheeses.

Sauteed spinach.

Brussel sprouts pancetta and honey.

Grilled vegetable medley. Vegetarian.

Truffle French fries and shaved parmigiano.

Ricotta cheesecake.

Layered chocolate cake, spicy caramel sauce and meringue powder served with vanilla gelato.

Apple, ricotta cinnamon cream, apple cider gelee, biscottini and vanilla gelato.