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Hua Lamphong
Crispy rolls filled with bean thread, cabbage carrots, celery and black mushrooms, served with plum sauce. (4 pieces)
Crispy fried tofu served with sweet sauce and peanut on top.
Chicken, potato, carrots, and curry sauce.
Shrimp and pork served with Thai vinaigrette soy sauce.
Fried minced chicken and cilantro served with Thai vinaigrette soy sauce.
Fried mixed vegetable wonton served with Thai vinaigrette soy sauce.
Shrimp and garlic served with sweet sauce.
Five pieces. Thai curried fish cakes served with a peanut cucumber relish.
2 shrimp rolls, 2 dumplings, 2 spring rolls. crispy fried wonton,
Larb-kai. Minced chicken, red onion, fresh chili, and cilantro with spicy lime dressing. Served with fresh lettuce.
Shrimp, red onion, fresh chili, and cilantro with spice lime dressing. Served with fresh lettuce.
Mango, roasted peanut, red onion, tomatoes, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with fresh lettuce.
Apple, roasted peanut, red onion, tomatoes, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with fresh lettuce.
Corn, roasted peanut, red onion, tomatoes, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with fresh lettuce.
Cucumber, roasted peanut, red onion, tomatoes, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with fresh lettuce.
Shredded green papaya, roasted peanut, red onion, tomatoes, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with fresh lettuce.
Nuts, cucumber, red onions, tomato, cilantro, fresh chili, and shredded carrot with spicy lime dressing. Served with lettuce.
Mushrooms, tomatoes and Thai basil in a spicy broth with a touch of lemongrass and lime leaves. Spicy.
Mushrooms, tomatoes and Thai basil in a spicy broth with a touch of lemongrass and lime leaves. Spicy.
Mushrooms, tomatoes and Thai basil in a spicy broth with a touch of lemongrass and lime leaves. Spicy.
Chicken, celery and carrots in chicken broth.
Pork and shrimp wontons simmered in a light consomme, topped with roasted pork.
Mixed vegetable wontons in broth.
Mushrooms in a spicy coconut broth with a touch of galanga, lime lime leaves and lemongrass.
Mushrooms in a spicy coconut broth with a touch of galanga, lime lime leaves and lemongrass.
Mushrooms in a spicy coconut broth with a touch of galanga, lime lime leaves and lemongrass.
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.
Fresh flat rice noodles, onion, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Spicy.
Fresh flat rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.
Ka-pow. Sauteed fresh chili, onion, garlic, broccoli and basil in a light brown sauce. Spicy.
Fresh ginger, onions, scallions and mushrooms in a tasty bean sauce.
Pineapples, cucumber, tomatoes, onions, scallion and bell peppers sauteed in a sweet and sour sauce.
Basil fried rice. Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil with homemade spicy tom yum sauce.
Onion, bean curd, pineapple, bell pepper, tomatoes and sweet corn.
Stir-fried jasmine rice, egg, onion, tomato and broccoli.
Stir-fried string beans, cabbage and kaffir lime leaves with chili paste.
Flat rice noodles, cabbage, carrots, onions and curry sauce.
Nuts, onions, scallions, carrots, mushrooms and bell pepper.
Carrot, onion, string bean and scallions with Thai chili paste.
Snow peas, kaffir lime leaves, Thai basil and peanut-red curry sauce. Spicy.
Mas-sa-man chili paste in coconut milk, potatoes and onions.
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce. Spicy.
Coconut milk, bamboo shoot and Thai basil. Spicy.
Spicy cellophane noodle salad. Steamed glass noodles, minced chicken, cashews and red onions in a tasty, spicy lime dressing.
Tilapia lightly dusted, glazed with a coconut curry sauce and sprinkled with kaffir lime leaves. Spicy.
Fried tilapia and shrimp, served with streamed broccoli in brown sauce.
Pork marinated over night with seasoning, grilled and served with mixed vegetables and a spicy sauce.
Fried tilapia and broccoli with garlic sauce.
Crispy tilapia, red onion, carrots and cashew with lime dressing.
Steamed tilapia, mix vegetables and scallion with ginger garlic sauce.
Grilled Beef and red onion with lime dressing.
Stir-fried beef marinated with seasoning, onion and scallion.
Grilled chicken marinated overnight with spicy seasoning and served with mix vegetables.
Shrimp, egg and mixed vegetables with Thai curry paste.
Tilapia, egg and mixed vegetables with Thai curry paste.
Steamed Tilapia and vegetables with Thai chili paste.
Shrimp and vegetables with Thai chili paste.
Mixed vegetables sauteed in garlic brown sauce.
Steamed tofu and mixed vegetables with brown sauce.
String beans with garlic brown sauce.
Fried tofu, onion, carrot and scallions with red sweet chef special sauce.
Broccoli, fresh garlic and white pepper sauteed with light brown sauce.
Stir fried eggplant, onion, carrot and scallions with red sweet chef special sauce.
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.
Fresh flat rice noodles, onion, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil.
Fresh flat rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.
Sauteed fresh chili, onion, garlic and basil in a light brown sauce.
Fresh ginger, onions, scallions and mushrooms in a tasty bean sauce.
Pineapples, cucumber, tomatoes, onions, scallion and bell peppers sauteed in a sweet and sour sauce.
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil with homemade spicy tom yum sauce.
Onion, bean curd, pineapple, bell pepper, tomatoes and sweet corn.
Stir-fried jasmine rice, egg, onion, tomato and broccoli.
Stir-fried string beans, cabbage and kaffir lime leaves with chili paste.
Flat rice noodles, cabbage, carrots, onions and curry sauce.
Nuts, onions, scallions, carrots, mushrooms and bell pepper.
Mixed vegetables with Thai chili paste.
Served with 2 spring rolls.
Serve with 2 spring rolls and crispy vegetarian wonton.
Spicy. Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Ka-prow. Spicy. Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Basil fried rice. Spicy. Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Serve with 2 spring rolls and crispy vegetarian wonton.
Menu for Hua Lamphong provided by Allmenus.com
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