Tapas
- MV Salad
  
  mixed green salad served with house dressing
- Veggie Rice Bowl
  
  stir fried rice with special vegetables
- Calamari
  
  lightly fried with marinara or sweet chili sauce
- Steamed Or Fried Dumplings
  
  choice of shitake mushroom or shrimp or veggies
- Salmon Croquette
  
  fresh salmon lightly fried and blended with fresh herbs served with avocado salad
- Lamb Kefta
  
  ground lamb cooked with moraccan spices. served with a blend of roasted peppers and tahini
- Angus Steak
  
  seared with caramelized onions and a touch of fresh blue cheese
- Hand Cut Fries
  
  served with sesame soy mayo
- Empanadas
  
  choice of beef, shrimp or chicken
- Crispy Wings With Dippings
  
  choice of blue cheese, smoky bbq, sweet chili & scallion, or sesame soy mayo
- Fire Cracker Shrimp
  
  lightly served with sweet chili & scallion dip
- Marcus Mussels
  
  choice of white wine & garlic or ginger coconut served with warm toast
- Coconut Curry Bites
  
  choice of cubed chicken or tofu with sweet yam tempura and plaintain chips

Brunch
- Stuffed French Toast
  
  delicious, fresh bread served plain or with your choice filling of verry berry maple, dulce de leche caramel & coconut, toasted almond & chocolate
- Salmon Pancake
  
  served with avocado & sour cream
- Sides
  
  scallion grits, salad, turkey, pork bacon, home fries medley
- The Vineyard Crepe
  
  original crepes served plain or with your choice filling of verry berry maple, dulce de leche caramel & coconut, toasted almond & chocolate
- Fritta Omelete
  
  blended with your choice of shrimp & shitake, eggwhite spinach & sundried tomatoes, mozzarella, turkey or bacon with cheddar & scallions
- Brunch Beverages
  
  mimosa, bloody mary, juice, coffee, tea, herbal tea

Desserts
- Brown Suga' Babe
  
  sweet potato casserole cake glazed with brown sugar
- Chocolate Butterscotch Cake
  
  cinnamon spiked dark chocolate cake, paired with a whipped chocolate butterscotch icing
- Savannah's Swirl
  
  lemon and strawberry swirled cake with strawberry compote and pink lemonade icing
- Classic Red Velvet
  
  classic crimson colored cake paired with a rich cream cheese icing
- Pina Pina Paris
  
  a moist pineapple cake filled with a deliciously sweet pineapple compote and topped with a light coconut cream icing
- Oh La La Lex
  
  indulgent twist of classic red velvet cake layered with sweet caramel, glazed pecans, and cream cheese icing

Menu for Marcus Vineyard provided by Allmenus.com

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