Windsor Roast House

Your choice of signature roast pork, roast beef or brisket burger with shoestring fries.

With goat cheese, red onion, toasted walnuts and white balsamic.

Chopped avocado on crispy bread, topped with roasted chilis, red onion and blue cheese.

The classic favorite on two slider buns with shoestring fries.

Tender Gulf Shrimp Roasted with a Garlic, Parsley and Lemon Butter on Pan Toast.

Please contact the restaurant for today's option.

Baby arugula, warm mushroom, crispy shallots and shaved Pecorino with extra virgin olive oil and balsamic.

Kale, endive, red onions, Somerset Camembert and cran-raisins with extra virgin olive oil in a white balsamic vinaigrette.

Romaine, Cucumber, Tomato, Red Onion and Shredded Carrots with EVOO and Red Wine Vinegar.

Margherita style.

Roast beef, grilled peppers and onions and provolone cheese.

With spinach, roasted garlic and goat cheese.

Served with Windsor slaw, fries and au jus.

Served with Windsor slaw, fries and au jus.

Served with Windsor slaw, fries and au jus.

Served with Windsor slaw, fries and au jus.

Served with Windsor slaw, fries and au jus.

Choice of cheddar, provolone, blue cheese or American. Served with Windsor slaw, fries and au jus.

Served with Windsor slaw, mashed potatoes, vegetable of the day, au jus and gravy.

Served with Windsor slaw, mashed potatoes, vegetable of the day, au jus and gravy.

Grass-fed. Served with Windsor slaw, mashed potatoes, vegetable of the day, au jus and gravy.

Half bird. Served with Windsor slaw, mashed potatoes, vegetable of the day, au jus and gravy.

Served with Windsor slaw, mashed potatoes, vegetable of the day, au jus and gravy.

Sauteed with garlic, apple smoked bacon and extra virgin olive oil.