Blue fin Fatty tuna

Japanese A5 Wagyu beef

Japanese A5 Wagyu beef with yuzu wasabi sauce 4pc

Grilled seabass aspargus shitaki mushrooms snow peas red pepper and chef’s special sauce

With spicy tuna, spicy salmon, spicy yellow tail avocado jalapeños and eel sauce spicy mayo sauce

Lobster salad,spicy shrimp crunch,avocado wrapped with soybean paper and tuna on top

Chopped tuna,salmon, yellowtail,mango avocado with yuzu wasabi sauce

Choice of chicken, beef or shrimp. Served with miso soup or salad.

Shrimp, chicken, vegetable and kani. Served with miso soup or salad.

Toasted eel on a bed of rice. Served with miso soup or salad.

Pork cutlet with egg over rice. Served with miso soup or salad.

2 pieces of shrimp and veggies over rice. Served with miso soup or salad.

Chicken cutlet with egg over rice. Served with miso soup or salad.

6 pieces of sushi and California roll. Served with miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad.

3 pcs sushi & 6 pcs sashimi & California roll or spicy tuna roll served with soup or salad.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 piece California roll, shumai and rice.

Served with miso soup or salad, 4 pieces California Roll, Shumai and rice.

4 pieces of sushi and California roll. Served with miso soup or salad, Shumai and rice.

Served with soup or salad.

Served with soup or salad.

56 pieces. Cucumber avocado roll , mango avocado roll , sweet potato roll ,oshiko,tofu skin avocado roll ,vegetable roll, avocado roll.

72 pieces. California roll, spicy Kani crunchy, spicy salmon, spicy tuna, Alaska roll, sweet potato roll, cucumber avocado roll, tuna avocado roll, carb eater roll.

64 pieces. California roll, eel avocado roll, spicy tuna, spicy salmon roll, sweet potato roll, cucumber avocado roll, peanut avocado roll, Alaska roll.

97 pieces. 10 pcs sushi 15 pcs sashimi yum yum roll, California roll, spicy salmon, spicy tuna roll, mango white tuna roll, peanut avocado roll, Alaska roll, spicy shrimp roll, spicy kani crunchy roll.

Clam soup.

Shrimp, scallop, fish cake, clam and kani.

(Spicy) Choose chicken or shrimp.

Not spicy

Diced tuna, salmon, white tuna, mango, avocado and mixed greens with citrus yuzu dressing.

Mango & cucumber & crab meat & masago and crunchy.

Spicy

Spicy octopus with cucumber and spicy mayo

Tuna, salmon and yellowtail in an avocado bowl.

Seared tuna with ponzu sauce.

Choice of salmon, yellowtail, red tuna or white tuna.

Choice of tuna, salmon, yellowtail or eel.

Delicious chopped tuna mixed with mango and sliced avocado with spicy sweet mango sauce in tartar sauce.

Delicious chopped salmon mixed with mango and sliced avocado with spicy sweet mango sauce in tartar sauce.

Fried wonton spicy tuna, cream cheese in wonton skin topped with jalapeno, black caviar in chef's special sauce.

Belly salmon jalapeño scallion masago with yuzu wasabi sauce

Steamed shrimp dumpling.

Steamed wasabi pork dumpling.

Deep-fried pork and vegetable dumpling.

Steamed vegetable dumpling.

Tender pork belly, cucumber and scallion with plum sweet sauce.

Fried tofu with tempura sauce.

Served with spicy sauce.

Marinated chicken on skewers.

Deep fried marinated chicken.

Deep fried oysters.

Roasted duck cucumber scallion with plum sweet sauce.

Assorted Japanese pickle.

Grilled marinated steak with Korean-style sauce.

Yellowtail collar with ponzu sauce.

Zesty Asian hot pepper stuffed w. shrimp, crab & Japanese sauce, very spicy.

Soy sauce based noodle soup with boiled egg, bamboo shoot, roast pork, scallion, fish cake and dried seaweed.

Soy bean based noodle soup with roast pork, fish cake, boiled egg, scallion, bamboo shoot and dried seaweed.

Soy bean based noodle soup with corn, roast pork, fish cake, boiled egg, bamboo shoot, scallion and dried seaweed.

Curry based ramen noodle soup with fish cake, roast pork, scallion, corn, bamboo shoot, boiled egg and dried seaweed.

Soy sauce based noodle soup with shrimp, scallop, crab stick, clam, fish cake, boiled egg, scallion, bamboo shoot and dried seaweed.

Mild spicy soy bean based noodle soup with scallion, roast pork, boiled egg, fish cake, bamboo shoot and dried seaweed.

Pork bone broth based ramen soup w. roast pork, fish cake, boiled egg, bamboo shoot, scallion & dried seaweed

Tomato based or soybeans ramen soup with shitakimushrooms, broccoli,tofu,corn,boiled egg,bamboo shoot,scallion & dried seaweed

Spicy chicken noodle soup with mix vegetables and Tom yam paste

Spicy shrimp noodle soup with mix vegetables and Tom yam paste

Shrimp, beef or chicken. Served with cashew nut.

8 pieces of assorted raw fish and California Roll or tuna roll. Served with soup or salad.

8 pieces of vegetable sushi and sweet potato roll. Served with soup or salad.

8 pieces of tuna sashimi on a bed of sushi rice. Served with soup or salad.

15 pieces of special assorted sashimi on a bed of rice. Served with soup or salad.

18 pieces of special assorted raw fish. Served with soup or salad.

5 pieces of assorted sushi and 9 pieces sashimi with one crispy dragon roll. Served with soup or salad.

Toasted eel on a bed of rice. Served with soup or salad.

Tuna roll, yellowtail roll and California roll. Served with soup or salad.

3pcs salmon sushi & 3pcs salmon sashimi & spicy salmon roll served w. soup or salad

3pcs tuna sushi & 3pcs tuna sashimi & spicy tuna roll served w. soup or salad

(O-Toro) 3p toro sushi 3p toro sashimi with negi toro roll

2 pcs tuna, 2 pcs white tuna, 2 pcs yellowtail, 2 pcs eel, 2 pcs salmon, California roll, tuna roll and rainbow roll.Served with miso soup or salad

2 pcs tuna, 2 pcs salmon, 2 pcs yellowtail, California roll or spicy tuna roll.Served with miso soup or salad

Sushi: 2 pcs tuna, 2 pcs salmon, 2 pcs white tuna, 2 pcs hirami and two eel. Sashimi: 2 pcs tuna, 2 pcs salmon, 2 pcs yellowtail, 2 pcs seabass, 2 pcs white tuna and 2 pcs crab meat. Rolls: tuna avocado roll, crunch spicy salmon roll and dragon roll.Served with miso soup or salad

Tuna, eel, avocado, spicy tuna and tempura flakes on a bed of sushi rice.Served with miso soup or

Salmon, avocado, tobiko spicy kani and tempura flakes on a bed of sushi rice Served with miso soup or salad

4 pieces of eel sushi and eel avocado roll. Served with miso soup or salad

4 pieces tuna sushi and tuna avocado roll.Served with miso soup or salad

Four pieces of salmon sushi and salmon avocado roll. Served with soup or salad.

Four pieces of yellowtail sushi and yellowtail avocado roll. Served with soup or salad.

4pc salmon sushi and salmon avocado roll

Spicy tuna crunchy inside eel jalapeño outside

Rolled rice paper with spicy tuna and red leaf.

Eel and cucumber topped with avocado and mango.

Tamago, caviar, avocado, asparagus and crab meat.

Kani and cucumber wrapped with tuna, salmon, eel, caviar, scallion and tempura flakes.

Shrimp tempura wrapped with spicy tuna.

Crab meat, avocado and salmon deep fried. Served with spicy sauce.

Shitake, cucumber and topped with avocado.

Rolled tuna, salmon and avocado topped with wasabi caviar.

Spicy tuna and tempura flakes topped with salmon and avocado.

Lobster and tempura rolled up with tobiko and seaweed powder.

Tuna, mango and tempura flakes topped with seaweed powder.

Eel, cucumber and avocado topped with seaweed powder and caviar.

Tuna, cucumber and tempura flakes topped with shrimp and masago.

Asparagus, avocado and tobiko topped with salmon and caviar.

Eel, avocado, masago and cream cheese lightly fried with eel sauce.

Cucumber and avocado inside, topped with eel and smoked salmon.

Eel, salmon, and tuna topped with masago.

Tuna, eel and yellowtail topped with seaweed salad and masago.

Tempura shrimp, eel and cucumber topped with masago.

White tuna, masago and avocado roll with soysheet salmon on top.

Spicy tuna and avocado inside topped with fresh tuna.

Eel, shrimp, salmon skin and avocado lightly fried with eel sauce on top.

Spicy tuna inside topped with black pepper tuna and avocado with wasabi and mayo sauce.

Salmon tempura and avocado topped with salmon, tempura flakes and spicy sauce.

White tuna tempura, spicy tuna and avocado topped with paper tuna, mayo sauce and eel sauce.

White tuna, cucumber and avocado topped with salmon, tempura flakes and spicy miso sauce.

White tuna and avocado wrapped with soybean nori topped with yellowtail, jalapeno and bonito flakes.

Yellowtail, avocado and asparagus topped with tuna, salmon, eel sauce and spicy mayo.

Spicy crunch tuna with cucumber topped with fresh tuna, crispy garlic, jalapeno in chef's sweet spicy sauce.

Spicy crunch salmon with cucumber topped with fresh salmon, crispy garlic, jalapeno in chef's sweet spicy sauce.

Shrimp tempura, avocado, cucumber, spicy tuna, mango, and wrapped with yellow soy paper and topped with tobiko and creamy mayo eel sauce.

Finely chopped tuna with double sliced avocado, spicy crab , wrapped with soybean paper cut in triangle style roll in chef's spicy sweet sauce.

Finely chopped salmon with double sliced avocado, spicy crab , wrapped with soybean paper cut in triangle style roll in chef's spicy sweet sauce.

Shrimp tempura, spicy crab meat wrapped with soy bean paper topped with white tuna, salmon, avocado, glazed with beet sauce, eel sauce and green tobiko.

Shrimp tempura, asparagus inside topped with lobster salad, avocado, 4 color tobiko, and 4 kinds of sauce.

Spicy white tuna inside topped with spicy yellowtail, fresh mango in creamy sauce and mango sweet sauce.

Shrimp tempura inside topped with crab meat in coconut sauce and coconut powder.

2 pcs crab tempura inside , spicy crab, eel sauce and crunchy.

2 pcs shrimp tempura and cream cheese inside. Crab tempura and mayo and eel sauce on top.

2 pcs eel tempura inside. Spicy salmon and eel sauce and crunchy on top.

Inside tuna and avocado . Outside spicy tuna, mayo, torched and eel sauce and scallion on top.

Salmon temperature inside crabmeat on top with spicy mayo

Shrimp tempura spicy tuna inside eel avocado with eel sauce on top.

Inside tuna & salmon and yellowtail. Outside spicy crab and crunchy on top.

Inside California roll. Outside whole piece sea eel & eel sauce and masago on top.

Inside California roll. Outside spicy crab meat and masago on top.

Inside spicy salmon and cucumber. Outside fresh salmon & cheese & torched and cream sauce.

Inside California roll. Outside creamy crab mix & torched & eel sauce & seaweed powder on top.

Inside spicy yellowtail & jalapeño and cream cheese. Outside eel & avocado & eel sauce and hot sauce on top.

Inside avocado & cucumber and cream cheese. Outside salmon sesame and wasabi mayo on top.

Avocado & cucumber and cream cheese inside. White tuna & sesame and Wasabi mayo sauce on top.

Deep fried roll with chopped spicy white fish masago avocado inside and chef’s special sauce on top

Shrimp tempura cucumber inside and king carb avocado black caviar on top with chef’s special sauce

White tuna tempura mango inside and banana tempura on top with eel sauce and mango sauce

In: shrimp tempura cucumber Out: seared beef togarashi (chill power) scallion sesame seed with eel sauce sweet chill sauce

Flying fish roe.

Egg.

Shrimp.

Squid.

Octopus.

Yellowtail.

Salmon roe.

Crab stick.

Eel.

Bean curd.

Jumbo sweet shrimp.

Sea urchin.

5pc

Raw scallops with cucumber masago spicy mayo and crunchy.

Salmon avocado cucumber

Fried white fish cucumber with eel sauce

King carb avocado cucumber masago

Fatty tuna with scallion

Served with miso soup or salad, shumai, California roll, rice and choice of two items.

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Shrimp, salmon and scallop.Served with miso soup or salad and rice

Mixed vegetable.Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with rice and soup or salad

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Twin lobster tail.Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Breaded fried white fish with house katsu sauce.Served with miso soup or salad and rice

Breaded fried shrimp, scallop, crabmeat and fish.Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Served with miso soup or salad and rice

Shrimp, fish, scallop and crabmeat.Served with miso soup or salad and rice

Served with miso soup or salad

Served with miso soup or salad

Served with miso soup or salad

Served with miso soup or salad

Served with miso soup or salad

Choose vanilla, green tea or chocolate

Choose vanilla, green tea or chocolate

Choice of green tea, vanilla or strawberry

Can.

Can.

Can.

Can.

Can.

Can.

Sparkling yuzu white peach

Sparkling yuzu original

Sparkling U ji Matcha

21 oz. Must be 21 to purchase.

12 oz. Must be 21 to purchase.

300 mL. Must be 21 to purchase.

12oz. Must be 21 to purchase.

Copper color with a creamy head. Citrusy hop flavor , hint of bitterness. Alc:6.0%

Dry, smooth, fruity aroma. Cloudy, light pale gold with a creamy head

12 oz. Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Bottle. Must be 21 to purchase.

Nigori is a cloudy and white sake, just coarsely filtered after the fermentation. Bold rich and robust flavor with distinctive and savory hints of rice. Bottle, 375 mL. Must be 21 to purchase.

Made with highest quality rice polished to 50% of its original size and special fermentation process. Delicate, dry and silky smooth. Bottle, 300 mL. Must be 21 to purchase.

Made with premium sake rice, this sake is fermented slowly and carefully at low temperature. Rich and mellow sake. Choice of either 300 mL bottle .Must be 21 to purchase.

Rei presents a hint of white flowers, cantaloupe, and honeydew melon. In the mouth, it is smooth and lightly creamy with a savory component that comes further forward as the sake warms gradually in the glass. Bottle, 300 mL. Must be 21 to purchase.

Made with premium sake rice, this sake is fermented slowly and carefully at low temperatures. Rich and mellow sake 750ml.(cold sake must be 21 to purchase)

SHOCHIKUBAl KYOTO FUSHIMIZUJITATE JUNMA) firmai Sake brewed with Fushimizu water, the famously superb water found in fushimi ,Kyoto’s historical sake producing region . Enjoy the mild flavor and rich taste of rice that stands out in depth

Alc: 15.5% The palate delivers a supreme balance of rich silky rice forward flavors with dry mineral notes

Alc: 15.5%. Enjoy its fruity aroma and pleasant delicate flavor mellow medium- bodied dry finish

Alc:15.5%. Super dry light mellow citrus overtones exceedingly dry finish to

Tasting Notes: A bright and beaming brew with a light-body, hints of wet stone and a super dry finish - good for Muscadat lovers. One of the most eas and eniovable Sake. 300ml must be 21 to purchase

Tasting Notes: A very enjoyable dry sake from Tengumai. Full expansive flavor with a great body and enjoyable mouth feel. Light umami on the palate. this is a wonderful sake to pair with food. 720ml must be 21 to purchase

Tasting Notes: As this sake is only sold between October and March. one can eniov this well-balanced and wildly refreshing fresh-pressed sake best chilled once a year. 720ml must be 21 to purchase

Tasting Notes: In pursuit of a impact-laden, magnificent new flavor, the long-beloved brewers of the famous Kubota sake lineup crafted this fine Junmai Daiginjo. Has an elegant nose with notes of pear and melon, with a harmonious acidity and pleasant mouthfeel. Kubota's distinctive smooth and clean texture and crisp flavor lead into a comfortably long finish. 300ml must be 21 to purchase

Tasting Notes: A smooth and refreshing sake that drinks as brisk and refreshing as a cold winter morning. Internationally renowned as a perfect example of the Niigata region's signature crisp and clean brewing style, this Junmai Daiginio has a restrained and delicate aroma, offering hints of steamed rice with the barest touch of florality and earthiness. The first sip evokes a gentle rice flavor with a pristine and invigorating dry finish. 300ml must be 21 to purchase

Tasting Notes: It takes the whole yuzu fruit - flesh, seeds and peel - to give this Yuzu Sake its rich and fresh taste. SAKARI only uses yuzu from Kochi and Kagoshima, known for their high quality citrus fruits. By making full use of the tartness, slight bitterness, and flavor peculiar to Yuzu, and using junmai sake as raw materials, the refined umami and moderate sweetness creates a delightfully rounded harmony. So deliciously fresh, you'll feel like you're on a vacation in sunny southern Japan. Vegetarian, Gluten-free, and Preservative-free! Alcohol 8% 710ml must be 21 to purchase

This award-winning sake has a soft touch coupled with sublte fruit and rice notes. Alc:14-15%. 300ml Must be 21 to purchsase

Brewed via the Yamahai method at low temperature fermentation over 2 months, this sake is fruit-forward and has an elevated acidity. Alc: 15-16% 300ml. Must be 21 to purchase

This is a superb unfiltered, lightly cloudy sake blended with Moromi (sake mash). It has a mellow flavor and a wealthy aroma. Alc: 15-16% 300ml. Must be 21 to purchase

Tasting Notes: Nanbu Bijin's Signature Brand, which uses locally grown Ginotome rice. Highly aromatic, with fruit and grain notes. Neat, clean, and crafted to pair with a wide range of food, excellent at any temperature.

Tasting Notes: Made from 100% Yamada Nishiki rice, the label was designed to evoke the image of a single grain of this pure white Sakamai (sake rice). Has an elegant Ginjo aroma, an a pillowy mouthfeel. Splendidly balanced.

Mio entices you with its unique, sweet aroma and refreshing fruity flavor. Bottle, 300 mL. Must be 21 to purchase.

Hana lychee lives up to its name with an appealing aroma that fulfills its promise on the palate with the intense flavor of this exotic fruit. Bottle, 750 mL. Must be 21 to purchase.

Hana Fuji apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crispy tartness of a delicious Fuji apple. Bottle, 750 mL. Must be 21 to purchase.

Full-bodied and full of the fresh flavor of ripe fruits. Can, 200 ml. Must be 21 to purchase.