Colandrea New Corner Restaurant
(718) 833-0800

Antipasti (Appetizers)
- Hot Antipasto $11.00
- Cold Antipasto $9.75
- Baked Clams $9.50+
- Clam Cocktail $9.00+
- Baked Mussels $10.50
- Frutti Di Mare $14.75
  
  Sea food salad.
- Stuffed Mushrooms $8.25
- Eggplant Rollatini $11.00
- Stuffed Artichoke $8.75
  
  In season.
- Bruschetta $7.50
- Fried Ravioli $10.25
- Garlic Bread $5.25
- Grilled Portobello Mushrooms $12.75
  
  Over tri color salad.
- Mozzarella in Carrozza $9.75
- Spiedini Alla Romana $13.75
  
  For two.
- Fried Calamari $12.50+
- Stuffed Pepper $8.75
- Shrimp Cocktail $11.25
- Prosciutto E Melone $10.50
- Zuppa Di Clams or Mussels $15.50
- Mozzarella Sticks $9.50
- Fresh Mozzarella $11.00
  
  With tomatoes, onions and roasted peppers.

Happy Hour Menu - Appetizers
- Mozzarella Sticks $6.00
- Baked Mussels $6.00
- Stuffed Mushrooms $6.00
- Bruschetta $6.00
- Fried Ravioli $6.00
- Fried Zucchini $6.00
- Caesar Salad $6.00
- Potato Croquettes $6.00
- Fried Broccoli $6.00
- Soup of the Day $6.00

Insalate (Salad)
- Arugula, Tomatoes and Onions $9.75
- Chef's Salad $10.50
- Mixed Salad $8.50
  
  In season.
- Caesar Salad $9.75
- Tri-Color Salad $9.00
  
  Balsamic vinegar.

Zuppe Calde (Hot Soup)
- Minestrone $7.25
- Consomme $6.50
  
  With noodles, rice or escarole.
- Stracciatella $7.25
  
  With spinach.
- Tortellini in Brodo $7.25
  
  With spinach.

Daily Special - Soup
- Lentil & Escarole $7.75
  
  Monday
- Beans & Escarole $7.75
  
  Tuesday
- Peas and Macaroni $7.75
  
  Wednesday
- Chicken Rice & Escarole $7.75
  
  Thursday
- Pasta Fagioli $7.75
  
  Friday and sunday.

Daily Special - Entrees
- King Crab Legs Fra Diavolo w/ Linguine $28.95
- Chilean Sea Bass Luciana w/ Linguine $25.95
- Red Snappper Livornese with Linguine $25.75
- Soft Shell Crabs $24.75
  
  In season.
- Lobster Fra Diavolo with Linguine $26.95
  
  Friday.
- Osso Buco with Homemade Gnocchi $25.75
  
  Saturday

Pasta

Spaghetti & macaroni. Add chicken to vodka sauce $3.50, add shrimp to vodks sauce $5.25
- Farfalle Pasqualine $13.50
- Rigatoni Alla Vodka $13.50
- Gnocchi Bolognese $12.50
  
  Homemade.
- Manicotti or Ravioli $11.75
  
  Homemade.
- Lasagna $12.75
  
  Homemade.
- Baked Ziti Siciliana $12.00
  
  Eggplant.
- Baked Ziti Sorrentino $12.00
  
  Ricotta cheese.
- Baked Ziti $10.75
- Fusilli Puttanesca $13.50
- Fusilli Alfredo $12.75
  
  Homemade.
- Gluten Free Pasta $13.50
  
  With marinara sauce.
- Zuppa Di Clams or Mussels Over Linguin $19.75
  
  White or red.
- Linguine Marechiare $18.00
  
  Shrimp, clams and mussels.
- Linguine w/Clam Sauce $14.50
  
  White or red.
- Spaghetti $11.00
  
  Garlic and oil.
- Spaghetti with Tomato or Marinara Sauce $10.50
- Tortellini Carbonara $13.75
- Linguine $12.75
  
  With zucchini or broccoli.
- Fettucine Filet Di Pomodoro $12.75
- Whole Wheat Pasta $15.75
  
  With sauteed portobello mushrooms.
- Side Order of Meatballs $6.00

Pesci (Fish)

Above served with side of pasta marinara sauce or potato croquette & vegetable of the day
- Salmon Alla Vodka $21.50
  
  With fettucine.
- Scrod Marechiare $20.75
  
  With linguine.
- Fillet of Sole $19.75
  
  Fried or francese.
- Shrimp Marinara Over Linguine $19.75
- Shrimp $19.75
  
  Fried, oreganata or francese.
- Shrimp Parmigiana $20.25
  
  With spaghetti.
- Calamari $18.75
  
  Casserole with linguine.
- Scungilli $20.75
  
  Casserole with linguine.
- Shrimp & Scallops Marechiare $20.25
  
  With linguine.
- Fillet of Sole & Shrimp Oreganata $20.75
  
  With linguine.
- Shrimp Scampi Over Rice $19.75
- Shrimp Fra Diavolo Over Linguine $19.75
- Lobster Tails $33.75
  
  Broiled or oreganata.
- Lobster Tails Fra Diavolo $34.75
  
  With linguine two 6 oz. tails.
- Combination Seafood Fra Diavolo $28.75
  
  Baby lobster tail, shrimp, calamari, clams, scungilli and mussels cooked in a spicy, fresh tomaot sauce optional over a bed of linguine.

Legumi (Vegetable)
- Fritto Misto $12.50
  
  Assorted fried vegetables.
- Fried Zucchini $9.00
- Broccoli Di Rabe $10.75
  
  In season.
- Potato Croquettes (6) $7.75
- Asparagus Grattinato $9.25
- String Beans Marinara or Sauteed $8.25
- Escarole, Spinach or Broccoli Sauteed $8.25
- French Fried Potatoes $6.50
- Cherry Peppers $6.75
- Fried Broccoli $8.25

Pollo (Chicken)

Above served with potato croquette and vegetable of the day. Boneless $2.00 additional.
- Chicken Castelli Romani $18.50
  
  Boneless chicken sauteed with prosciutto, onions, artichoke hearts and peas.
- Chicken Rollatini, Marsala & Mushrooms $17.75
  
  Stuffed boneless breast, sauteed in marsala wine with mushrooms.
- Chicken Cacciatore $17.75
  
  On bone. Small pieces sauteed in wine, with prosciutto, mushrooms and fresh tomato.
- Chicken Country Style $17.75
  
  On bone. Small pieces sauteed in olive oil with peppers, mushrooms and sausage.
- Chicken Scarpariello $17.00
  
  On bone. Small pieces sauteed in olive oil and garlic.
- Chicken Parmigiana $17.00
  
  With spaghetti and french fries.
- Chicken Francese $17.00
  
  Boneless breast dipped in egg, flour and sauteed in butter with lemon.
- Chicken Carnevale $19.75
  
  Boneless breast sauteed in butter with lemon, topped with zucchini, asparagus and mozzarella served with spinach.
- Chicken Cutlet Milanese $16.25
  
  With spaghetti or french fries.
- Chicken Valdostana $19.75
  
  Boneless breast stuffed with prosciutto & mozzarella breaded and baked, topped with mozzarella and marsala mushroom sauce.
- Chicken Oreganata $17.50
  
  Boneless breast, sauteed in olive oil and garlic, topped with bread crumbs.
- Chicken Capricciosa $19.75
  
  Breaded baked breast, topped with arugula, basil, tomatoes, onions & fresh mozzarella

Grigliate (Grill)

Above served with potato croquette and vegetable of the day.
- Grilled Breast of Chicken $17.50
  
  Over tri-color salad and caesar salad.
- Broiled Pork Chops $18.75
- Breaded & Baked Pork Chops $21.75
- Veal Chops $27.75
- Lamb Chops $29.75
- Chicken (Half) $16.75
- Broiled Sausages $16.50
- Spiedini Alla Siciliana $20.75
- Rib-Eye Steak (14 oz.) $27.75
- Filet Mignon (12oz.) $29.75

Specialita Della Casa

Above served with potato croquette and vegetable of the day
- Chicken Alla Vincenzo $18.50
  
  Boneless breast stuffed with prosciutto and mozzarella, cooked in a french sauce
- Veal Scallopine New Corner $19.75
  
  Sauteed in olive oil, mushrooms, topped with prosciutto and mozzarella
- Filet Mignon Bolognese $31.75
  
  Sauteed in butter, sherry wine, topped with prosciutto and mozzarella cheese
- Rib-Eye Steak Contadina $29.75
  
  Diced and sauteed in white wine, vinegar, onions and potatoes.
- Veal Chops Alla Chef $30.75
  
  Topped with mozzarella, onions and mushrooms.

Special Combination Dishes

Above served with potato croquette and vegetable of the day except entrees served with pasta.
- Veal & Chicken Rollatini Marsala and Mushrooms $18.75
  
  One piece each of stuffed rolled veal and chicken sauteed in marsala wine with mushrooms.
- Veal & Chicken Francese $17.75
  
  One piece each of veal and chicken dipped in egg, flour, sauteed in butter and lemon.
- Veal & Chicken Pizzaiola $18.25
  
  With mushrooms. Sauteed in olive oil, garlic and fresh tomatoes.
- Combination For 2 $37.75
  
  Veal braciola, veal parmigiana, eggplant and ziti
- Veal & Chicken Fiorentino $18.75
  
  Sauteed in wine, topped with prosciutto, eggplant and mozzarella
- Shrimp & Chicken Alla Francese $19.00
  
  Depped in egg, flour and sauteed in butter with lemon.
- Shrimp & Chicken Rustica $19.75
  
  Sauteed with onions, mushrooms, peppers and fresh tomato.

Complete Dinner Special Menu
- Complete Dinner Special Menu $26.95
  
  Appetizers choice of: Fried zucchini, stuffed mushrooms, cup of soup, half dozen baked mussels. House salad. Entrees: Veal or chicken parmigiana with spaghetti, chicken scarpariello boneless, veal braciola with ziti, chicken oreganata, eggplant parmigiana with spaghetti, homemade manicotti, ravioli or baked ziti, veal and chicken francese, broiled chicken, dinner special fried calamari. Above served with : Potato croquette and vegetable of the day. Except complete entrees and pasta courses. Dessert: Homemade italian cheese cake or tortoni coffee, tea or expresso.

Fridays Special Menu
- Fish Fridays Special Menu $29.00
  
  Appetizers: Stuffed mushrooms, shrimp cocktail (3) $2.00 additional, cup of pasta fagioli soup, cup of minestrone soup, baked clams (6) $2.00 additional, baked mussels (6). House salad. Entrees: Salmon vodka sauce, shrimp parmigiana, scord oreganata, fried calamari, zuppa di mussles, zuppa di clams, eggplant parmigiana marinara, calamari casserole, 1&1/4 Lb. lobster fra diavolo $3.00 additional $32.00. Above served with: Linguine, spaghetti or potato croquette and vegetable of the day. Dessert: Italian cheese cake, tortoni or chocolate mousse cup coffee American, espresso or tea.

Children's Menu Fish
- Half Order of Ravioli (3 Pieces) $9.75
- Breaded Chicken Fingers $12.00
  
  With french fries.
- Spaghetti with Meatball $11.50
- Half Order of Ziti $7.75
  
  With tomato sauce.
- Tubettini with Broccol $10.75

Antipasti (Appetizers)
- Hot Antipasto $10.00
- Cold Antipasto $9.25
- Baked Clams $8.75+
- Clam Cocktail $8.50+
- Baked Mussels $9.50
- Frutti Di Mare $14.00
  
  Seafood salad.
- Stuffed Mushrooms $7.25
- Eggplant Rollatini $10.00
- Stuffed Artichoke $7.75
  
  In season.
- Bruschetta $6.75
- Fried Ravioli $9.50
- Garlic Bread $4.50
- Grilled Portobello Mushrooms $11.75
  
  Over tri coloe salad.
- Mozzarella in Carrozza $9.00
- Spiedini Alla Romana (For Two) $12.75
- Fried Calamari $11.25+
- Stuffed Pepper $7.75
- Shrimp Cocktail $10.25
- Prosciutto E Melone $9.50
- Zuppa Di Clams or Mussels $14.75
- Mozzarella Sticks $8.75
- Fresh Mozzarella $10.00
  
  With tomatoes, onions and roasted peppers.

Insalate (Salad)
- Arugula, Tomatoes and Onions $8.75
- Chefs Salad $9.50
- Mixed Salad $7.50
- Caesar Salad $8.50
- Tri-Color Salad $8.00
  
  Balsamic vinegar.

Zuppe Calde (Hot Soup)
- Minestrone $6.75
- Consomme $5.75
  
  With noodles, rice or escarole.
- Stracciatella $6.75
  
  With spinach.
- Tortellini in Brodo $6.75
  
  With spinach.

Daily Specials - Soup
- Lentil & Escarole $6.75
  
  Monday.
- Beans & Escarole $6.75
  
  Tuesday
- Peas and Macaroni $6.75
  
  Wednesday
- Chicken Rice & Escarole $6.75
  
  Thursday
- Pasta Fagioli $6.75
  
  Friday and sunday.

Pasta

Spaghetti & macaroni. Add chicken to vodka sauce $3.50, add shrimp to vodka sauce $5.25
- Farfalle Pasqualine $12.50
- Rigatoni Alla Vodka $12.50
- Gnocchi Bolognese $11.25
  
  Homemade.
- Manicotti or Ravioli $10.50
  
  Homemade.
- Lasagna $11.50
  
  Homemade.
- Baked Ziti Siciliana $11.00
  
  Homemade.
- Baked Ziti Sorrentino $11.00
  
  Ricotta cheese.
- Baked Ziti $9.50
- Fusilli Puttanesca $12.00
- Fettucine Alfredo $11.50
  
  Homemade.
- Gluten Free Pasta $12.50
  
  With marinara sauce.
- Zuppa Di Clams or Mussels Over Linguine $18.00
  
  White or red.
- Linguine Marechiare $16.75
  
  Shrimps, clams and mussels.
- Linguine w/Clam Sauce $13.25
  
  White or red.
- Spaghetti $9.75
  
  Garlic & oil.
- Spaghetti $9.25
  
  With tomato or marinara sauce.
- Tortellini Carbonara $12.75
- Linguine $10.75
  
  With zucchini or broccoli.
- Fettucine Filet Di Pomodoro $11.50
- Whole Wheat Pasta $14.50
  
  With sauteed portobello mushrooms.
- Side Order of Meatballs $5.50

Pesci (Fish)

Above served with side of pasta marinara sauce or potato croquette & vegetable of the day.
- Salmon Alla Vodka $20.00
  
  W/fettuccine.
- Scrod Marechiare $19.25
  
  W/linguine
- Fillet of Sole $18.25
  
  Fried or francese.
- Shrimp Marinara Over Linguine $18.25
- Shrimp $18.25
  
  Fried, oreganata or francese.
- Shrimp Parmigiana $19.00
  
  With spaghetti
- Calamari $17.25
  
  Casserole with linguine.
- Scungilli $19.75
  
  Casserole with linguine.
- Shrimp & Scallops Marechiare $19.00
  
  With linguine.
- Fillet of Sole & Shrimp Oreganata $19.75
  
  With linguine.
- Shrimp Scampi Over Rice $18.25
- Shrimp Fra Diavolo Over Linguine $18.25
- Lobster Tails $32.75
  
  Broiled or oreganata.
- Lobster Tails Fra Diavolo $33.75
  
  With linguine two 6 oz. tails.
- Combination Seafood Fra Diavolo $27.75
  
  Baby lobster tail, shrimp, calamari, clams, scungilli and mussels cooked in a spicy, fresh tomato sauce optional - Over a bed of linguine.

Legumi (Vegetables)
- Fritto Misto $11.50
  
  Assorted fried vegetables.
- Fried Zucchini $8.75
- Broccoli Di Rabe $9.75
  
  In season.
- Potato Croquettes (6) $6.75
- Asparagus Grattinato $8.50
- String Beans Marinara or Sauteed $7.25
- Escarole, Spinach or Broccoli Sauteed $7.25
- French Fried Potatoes $5.25
- Cherry Peppers $5.75
- Fried Broccoli $7.25

Pollo (Chicken)

Above sauteed with potato croquette and vegetable of the day except complete entrees boneless $2.00 additional.
- Chicken Castelli Romani $17.50
  
  Boneless chicken sauteed with prosciutto, onions, artichoke hearts and peas.
- Chicken Rollatini, Marsala & Mushrooms $16.75
  
  Stuffed boneless breast, sauteed in marsala wine with mushrooms.
- Chicken Cacciatore $16.75
  
  On bone. Small pieces sauteed in wine, with prosciutto, mushrooms and fresh tomato.
- Chicken Country Style $16.75
  
  On bone. Small pieces sauteed in olive oil with peppers, mushrooms and sausages.
- Chicken Scarpariello $16.50
  
  On bone. Small pieces sauteed in olive oil and garlic.
- Chicken Parmigiana $16.00
  
  With spaghetti or french fries.
- Chicken Francese
  
  Boneless breast dipped in egg, flour and sauteed in butter with lemon
- Chicken Carnevale $18.50
  
  Boneless breast sauteed in butter with lemon, topped with zucchini, asparagus and mozzarella - served with spinach
- Chicken Cutlet Milanese $15.00
  
  With spaghetti or french fries.
- Chicken Valdostana $18.75
  
  Boneless breast stuffed with prosciutto & mozzarella breaded and baked, topped with mozzarella and marsala mushroom sauce
- Chicken Oreganata $16.00
  
  Boneless breast, sauteed in olive oil & garlic, topped with bread crumbs
- Chicken Capricciosa $18.75
  
  Breaded baked breast, topped with arugula, basil, tomatoes, onions & fresh mozzarella

Grigliate (Grill)

Above served with potato croquette and vegetable of the day except complete entrees
- Grilled Breast of Chicken $16.00
  
  Over tri-color salad or caesar salad.
- Broiled Pork Chops $17.75
- Breaded & Baked Pork Chops $20.75
- Veal Chops $26.50
- Lamb Chops $28.75
- Chicken (Half) $15.75
- Broiled Sausages $15.50
- Spiedini Alla Siciliana $19.75
- Rib-Eye Steak (14 oz.) $26.75
- Filet Mignon (12 oz.) $28.75

Specialita Della Casa

Above served with potato croquette and vegetable of the day.
- Chicken Alla Vincenzo $17.50
  
  Boneless breast stuffed with prosciutto and mozzarella, cooked in a french sauce
- Veal Scallopine New Corner $18.50
  
  Sauteed in olive oil, mushrooms, topped with prosciutto and mozzarella
- Filet Mignon Bolognese $30.75
  
  Sauteed in butter, sherry wine, topped with prosciutto and mozzarella cheese
- Rib-Eye Steak Contadina $28.75
  
  Diced and sauteed in white wine, vinegar, onions and potatoes
- Veal Chops Alla Chef $29.50
  
  Topped with mozzarella, onions and mushrooms

Special Combination Dishes

Above served with potato croquette and vegetable of the day except entrees served with pasta
- Veal & Chicken Rollatini Marsala and Mushrooms $17.75
  
  One piece each of stuffed rolled veal and chicken sauteed in marsala wine with mushrooms
- Veal & Chicken Francese $16.75
  
  One piece each of veal and chicken dipped in egg, flour, sauteed in butter and lemon
- Veal & Chicken Pizzaiola with Mushrooms $17.00
  
  Sauteed in olive oil, garlic and fresh tomatoes.
- Combination For 2 $34.50
  
  Veal braciola, veal parmigiana, eggplant and ziti.
- Veal & Chicken Fiorentino $17.75
  
  Sauteed in wine, topped with prosciutto, eggplant and mozzarella.
- Shrimp & Chicken Alla Francese $17.75
  
  Dipped in egg, flour and sauteed in butter with lemon
- Shrimp & Chicken Rustica $18.25
  
  Sauteed with onions, mushrooms, peppers and fresh tomato

Specialita Italiana

Above served with potato croquette and vegetable of the day except complete entrees. Substitute side of broccoli rabe or asparagus for vegetable of the day $3.75
- Veal Rollatini Marsala with Mushrooms $18.75
  
  Stuffed rolled veal sauteed in marsala wine with mushrooms.
- Veal Scaloppine Marsala $17.75
  
  With mushrooms sauteed in marsala with mushrooms.
- Veal Scaloppine Francese $17.25
  
  Dipped in egg and flour sauteed in butter and lemon
- Veal Scaloppine Pizzaiola with Mushrooms $18.25
  
  Sauteed in olive oil, garlic with fresh tomato
- Veal Scaloppine Piccante $17.25
  
  Sauteed in butter with lemon & capers
- Veal Braciola With Spaghetti $17.50
  
  Rolled stuffed veal sauteed, in tomato sauce
- Veal Bocconcini Alla Romana $18.75
  
  Stuffed veal topped with prosciutto, served with spinach
- Saltinbocca Alla Romana $18.75
  
  Sliced veal sauteed in butter and marsala wine with prosciutto, spinach and sliced egg
- Veal Cutlet Milanese $16.75
  
  With spaghetti or french fries.
- Veal Cutlet Parmigiana $17.50
  
  With spaghetti or french fries.
- Veal Paillard $23.75
  
  Grilled veal topped with sauteed mushrooms & onions
- Rib-Eye Steak Alla Pizzaiola $28.75
  
  14 oz. Steak sauteed in olive oil, garlic with fresh tomato
- Eggplant Parmigiana Marinara $15.50
  
  With spaghetti
- Pork Chops $20.75
  
  With vinegar peppers or cherry peppers.

Complete Lunch Special Menu
- Complete Lunch Special Menu $21.75
  
  Complimentary glass of house wine or soda. Appetizers: Choice of fried zucchini, stuffed mushrooms, cup of soup, 1/2 dozen baked mussels. House salad. Entrees: Veal or chicken parmigiana with spaghetti, chicken oreganata, homemade manicotti, ravioli or baked ziti, eggplant parmigiana with ziti, veal & chicken francese, broiled chicken, lunch special fried calamari, chicken scarpariello boneless. Above served with: Homemade Italian cheese cake or tortoni coffee, tea or espresso.

Complete Lite Lunch Special Menu
- Complete Lite Lunch Special Menu $16.75
  
  Appetizers: Choice of: House salad, cup of soup. Entrees: Homemade manicotti, eggplant parmigiana hero, linguine with tomato sauce, baked ziti, chef salad or caesar salad, chicken milanese hero, meat ball hero, potato and egg hero, homemade ravioli. Dessert: Homemade italian cheese cake coffee or tea expresso $1.00 additional.

Menu for Colandrea New Corner Restaurant provided by Allmenus.com

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