Sahara Restaurant And Catering

Cay.

Turkish soda.

Sizzling calamari with special chef sauce.

Phyllo scrolls with feta cheese and pan fried till golden brown.

Phyllo scrolls stuffed with avocado, chopped tomato, parsley, onion peppers, pan fried till golden brown.

Cracked wheat (bulgur) patties stuffed with ground lamb, minced onions and herbs.

A rich combination of calf's liver, falafel, fried calamari, sigara boregi and kibbeh.

Pan fried cubes of calf's liver topped with spiced onion.

Chick peas and chopped vegetables and fried Sahara style.

Cheese filled phyllo fried to perfection

Crispy fried calamari with special Sahara sauce.

Freshly baked salmon wrapped with grape leaves and seasoned with lemon.

Chickpeas mashed to paste with lemon juice and garlic flavored.

Grape leaves delicately stuffed with pilaf and herbs.

Puree of eggplant flavored with tahini, olive oil, onion and garlic.

Served with garlic-yogurt sauce.

Fried eggplant dipped in our special homemade tomato sauce.

Curd of yogurt and walnuts and a hint of garlic.

Fine chopped tomato, cucumber and onion seasoned with herbs.

Tossed with garlic, lemon juice and vinegar.

Tiny sliced olives with green, pepper, scallion, tomatoes, garlic and pickles in lemon oil juice.

A blend of cracked wheat, green onions, parsley, mint leaves and lettuce.

Home-made beets and carrots marinated with lemon, olive oil and balsamic vinegar.

A rich combination of cold appetizers.

Hummus spread over with pastrami and served warm.

Savory soup consisting of lentil in a mixture of tomato sauce.

Fresh tomatoes, cucumbers, onions topped with black olives in our special seasoning of vinegar and oil.

Grilled baby octopus mixed with our house salad.

Mixture of extremely fine chopped vegetables.

Mixture of arugula, dried cranberries, goat cheese, walnuts, olive oil, balsamic and beets.

Char grilled eggplant pureed and tossed with garlic, lemon, herbs and flat leaf parsley.

Served over hot yogurt and cubes of fried bread.

Served over hot yogurt and cubes of fried bread.

Served over hot yogurt and cubes of fried bread. Spicy.

Served over hot yogurt and cubes of fried bread.

Gyro in a lightly hot tomato sauce over cubes of fried home bread, served with hot butter sauce, yogurt and hot tomato sauce.

Doner. Ground lamb is wrapped around a large vertical spit and grilled in front of an ingenious tier of charcoal fires.

Hand chopped meat seasoned with spicy red peppers an char grilled on skewers.

Chunks of lamb marinated in special sauce and grilled over charcoal skewers.

Gyro kebab in a lightly hot tomato sauce over fried pita bread, served with hot butter sauce and yogurt.

Chopped lamb flavored with garlic and parsley, grilled on skewers. Spicy.

Baby lamb chops grilled.

Served with vegetables.

A rich combination platter of shish kebab, Adana kebab, gyro and baby lamb chops grilled to taste.

Tiny chunks of lamb grilled over charcoal on skewers.

Tender beef rib cut steak and grilled.

Shish kebab, gyro or adana kebab with hot yogurt over fried pita bread.

Gyro sauteed with garden vegetables in tomato sauce.

Beef. Skewered chunks of fillet mignon marinated in sahara homemade sauce, grilled over charcoal.

Tender rib cut steak and grilled to perfection.

3 peaces. Tender fillet mignon steak, grilled to perfection.

Combination of lamb adana, chicken kebab and gyro.

Turkish meatballs.

Chubes of chicken breast marinated in a special sauce and grilled on skewers.

Chopped chicken flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers.

Marinated boned chicken thighs grilled to perfection.

Layers of marinated chicken breast is wrapped around vertical spit and grilled in front of an ingenious tier of charcoal fires.

Chopped chicken blended with Kaiser cheese, red bell peppers gently spiced paprika and char grilled on skewers.

Chicken cutlets cubes sauteed with garden vegetables in garlic tomato sauce.

Marinated boneless chicken thighs and grilled to perfection.

A chicken fiesta of Sahara chicken Adana, chicken kebab and chicken chops.

Tiny cubes of tender chicken char grilled on skewers.

Chicken breast with hot yogurt over fried pita bread.

Grilled salmon cubes and vegetables on skewers served with green garden salad and rice or french fries.

Grilled jumbo shrimps on skewers served with green garden salad and rice or french fries.

Jumbo shrimp sauteed with mushroom and white wine sauce served with rice or french fries.

Marinated and char grilled on skewers. Served with garden salad.

Grilled or fried to taste and served with french fries or rice and garlic lemon sauce.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Grilled or fried to your taste served with garden salad, rice or french fries.

Choose salad or rice

Whole or filet

Fresh Sahara home made bread baked daily.

Served over hot yogurt cubes of fried home bread.

Served over hot yogurt cubes of fried home bread.

Served over hot yogurt cubes of fried home bread.

Served over hot yogurt cubes of fried home bread.

Sweet pastry made of extremely thin sheets of phyllo dough layered with chopped nuts and honey syrup baked with butter.

Cooked on premises and served warm

A pudding made by baking rice, milk and sugar.

A milk pudding sprinkled with cinnamon.

Cooked on premises and served warm

Cooked on premises and served warm

4 piece serving

3 pieces of triangle baklava

4 piece honey flavored dessert