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Lucy's Vietnamese - Williamsburg
Traditional noodle soup served with 14 hours smoked brisket, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger. GF
Vegan ginger chick'n, rice noodles, yu choy, shiitake mushrooms, scallions, and shallots. Bean sprouts, thai basil, lime, and jalapeno on the side. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Traditional noodle soup served with chicken sautéed in our house-made lemongrass sauce, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger.
Tofu sautéed in house lemongrass sauce, rice noodles, yu choy, shiitake mushrooms, scallions, and shallots. Bean sprouts, Thai basil, lime, and jalapeno on the side. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger.
14 hour smoked beef brisket on a baguette with house-made garlic aioli, pickled carrots, cilantro, bean sprouts, jalapeños, cucumbers, thai basil, cilantro, and hoisin & sriracha sauces.
Sautéed vegan ginger chick'n served with creamy vegan mayo, jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Chicken thigh meat cooked sous-vide style and sauteed in house made lemongrass sauce. Served with house made garlic aioli, jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro.
Tofu sautéed in house lemongrass sauce. Served with house garlic aioli (non-vegan, optional), jalapeno, cucumber, pickled carrots, bean sprouts, and cilantro.
Sautéed spiced shiitake mushrooms with shiitake mushroom pâté, creamy vegan mayo, jalapeño, cucumber, pickled carrots, bean sprouts, and cilantro. Packed with umami and perfectly seasoned, it’s 100% vegan and full of flavor!
Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with Fish Sauce on the side. GF
Vermicelli noodles, sautéed chick'n, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with Lemongrass Sauce on the side. Chick'n is 100% vegan, made with non-GMO soybeans, dairy and cholesterol free - flavored with ginger/basil, perfectly spiced with great texture!
Vermicelli noodles, pickled carrots, cucumbers, thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with Fish Sauce on the side.
Tofu sautéed in house lemongrass sauce, vermicelli noodles, pickled carrots, cucumbers, thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with lemongrass sauce on the side.
Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with house fish sauce on the side.
2 pieces of fresh handmade summer rolls with shrimp, vermicelli noodles, red cabbage, and thai basil wrapped in rice paper. . This is a seasonal item, may not be available all year round. Choose Fish Sauce for GF
3 pieces of fresh handmade summer rolls with vermicelli noodles, red cabbage, and Thai basil wrapped in rice paper. Served with house peanut hoisin sauce on the side.
2 pieces of fresh handmade summer rolls with vermicelli noodles, red cabbage, and Thai basil wrapped in rice paper. Served with house peanut hoisin sauce on the side.
1 piece of fresh handmade summer rolls with vermicelli noodles, red cabbage, and Thai basil wrapped in rice paper. Served with house peanut hoisin sauce on the side.
Coffee sweetened with condensed milk. Premixed and bottled. Served chilled.
Hand crafted iced tea with lime juice and fresh ginger.
A bold, spicy, unfiltered ginger ale, with real ginger pieces inside. Shake gently before drinking.
500 mL / 16.9 oz
Refreshing, clean, balanced, light-bodied classic craft Golden Ale. Brewed with premium Vienna Malt and American hops. Only 50 Calories!
Mouth watering Hazy IPA is loaded with Amarillo, Citra, and Mosaic hops. Only 70 calories!
16oz can
Sweet, smooth and golden craft lager with a full malty body that comes from using a traditional German malt variety. A special beer for year-round enjoyment! ABV: 5.2% Must be 21 to purchase!
Black lager, with a touch of sweeter coffee and chocolate notes combined with smoky beechwood malt flavors - pairs well with our signature smoked brisket dishes. ABV: 5.6% Must be 21 to purchase!
A generous Amarillo and Simcoe dry hop provide for an assertive, hop-forward nose and front palate. We don't use traditional bittering hops in our IPA, providing nothing but stimulating citrus and floral characteristics. Portland, ME. 7.2% ABV. Must be 21 to purchase.
"THE CRISP" pilsner blasts you with a huge floral aroma, but finishes crisp, clean, and refreshing. ABV: 5.4% Must be 21 to purchase!
Light-styled lager/pilsner beer, tasting like honey and lemon, with a crisp and refreshing finish. ABV: 4.8% Must be 21 to purchase!
Run Wild is the ultimate session-able IPA for craft beer lovers! Body of premium organic malts from US & Germany. Subtle yet complex malt profile. Always refreshing and only 65 calories!
A Baked Vanilla custard with caramel at the bottom. It is chilled before serving to give a luscious, creamy pudding-like consistency!
Toasted Baguette with homemade garlic aioli and scallions.
The umami-rich soup is 100% vegan and gluten-free, simmered with shiitake mushroom, charred shallot and spices - cardamon, cinnamon, cloves, coriander, star anise, and ginger.
Savory hoison, Thai chili sauce, peanut butter for an explosion of flavor. Very versatile sauce for summer rolls, noodles, and many others!
Traditional umami-rich fish sauce with a twist of lime juice .
Lemongrass cooked in a rich vegetarian mushroom oyster sauce. Great for a vegan stir fry!
Rich and savory hoisin with a twist of sriracha for a flavorful and versatile sauce - use for Banh-Mi, and Pho or just about anything
Special Summer Promotion for Vermicelli Bowl. Choose any summer roll with any vermicelli bowl plus a Home Made Iced Tea or Vietnamese Coffee for only $20.24
Menu for Lucy's Vietnamese - Williamsburg provided by Allmenus.com
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