House Coffee
House Coffee, Steamed Milk
24-hour cold brew process, made with our 45th St Blend.
Espresso, Hot Water
Espresso, Steamed Milk
Espresso, Chocolate, Steamed Milk
Double Shot, 2 oz.
Espresso, Milk Foam. 8 oz
Espresso, Steamed Milk. 8 oz
Espresso, Splash of Steamed Milk. 4 oz
Nigella black seed, date syrup, milk
Espresso, cardamom brown sugar house syrup, milk.
Espresso, maple & date syrup, milk.
Espresso, Tonic Water, Orange Blossom Essence
Matcha, Lavender, Butterfly Pea flower, cold foam, Milk
Espresso, Pistachio sauce, Milk
Cascara, Cardamom, ginger, cinnamon and milk
Cold brew, cardamom, cinnamon
Tahini, Vanilla, Masala Chai, Milk
Espresso, Cardamom, Hot Water
Single Origin Yemeni coffee brewed on V60.
Black Sesame, Cocoa, Espresso, Milk, Black Sesame Seeds
Shaken espresso, milk, coconut syrup, cold foam, toasted coconut
Brown butter, honey, espresso, milk.
espresso, pistachio, milk
Filtered Teas
Black Tea, Mint, Cardamom
Coffee Husk, Cardamom, Cinnamon, Ginger
Ceremonial Grade Matcha with your choice of milk.
Black tea, Cardamom, Clove, Ginger, Cinnamon, Milk
Black tea, Cardamom, Clove, Milk
Ginger, Turmeric, Milk
Choose: Black Tea, Green Tea, or Hibiscus
Lemon, orange blossom essence, sugar
lemon, mint, sugar, blended.
Mango, yogurt, cream, honey.
50-50 lemonade and hibiscus.
ceremonial matcha, lemonade.
watermelon, lemonade, blended.
Keffir Cheese topped with a drizzle of olive oil and a sprinkle of Zaatar. Served with Roasted Garlic pita bread and olives
Housemade Hummus, served with roasted pita bread and a side of olives.
Panko breaded, herb seasoned halloumi cheese. Served with shakshuka dipping sauce.
Double fried spicy potatoes. Served with a side of our house made plum chipotle.
Our signature zaatar waffle fries, with cheddar cheese curds and shredded lamb haneeth topped with a decadent lamb gravy
Grilled garlic sourdough, avocado spread, cherry tomato, arugula topped with olive oil a sprinkle of zaatar.
Vegan/Gluten free oats made with oat milk. Topped with seasonal berries, banana, granola and agave.
Grilled sourdough, topped with a goat cheese spread, fig preserves, and fig.
Arugula, spinach, cherry tomatoes, peppers, cucumbers, onions, and croutons served with olive oil and a balsamic dressing
Served with sourdough croutons
Creamy pureed butternut squash. Made with coconut milk. Served with sourdough.
Fluffy scrambled eggs, caramelized onions, chives, American cheese, topped with sriracha mayo. Served on brioche with a side of mixed greens
Fried egg, hash brown, cheddar cheese, arugula and a green sahawiq (salsa verde). Served on brioche with a side of Mixed Greens
Scrambled Eggs, tomato, peppers & onion, potato and cheddar cheese Topped Sriracha mayonnaise. Served with a side of Mixed Greens.
Scrambled eggs, potato, onions & peppers, sujuk and sriracha mayo served with a side mixed Greens
Turkey Bacon, Arugula and tomato, roasted garlic aioli. Served on grilled sourdough with a side of mixed greens
Pan-Fried Halloumi, Arugula, Yemeni harissa, and fig preserves on a brioche bun
Fried Chicken seasoned with Yemeni Hawaij, topped with a brussel sprout coleslaw, pickles and our homemade plum chipotle sauce served on a brioche bun with a side of handcut Zaatar Fries
Premium 80/20 Angus beef blended with our finest lamb. Spiced with herbs, topped with caramelized onions, fontina cheese, and a roasted garlic aioli. Served on a brioche bun with a side of handcut Zaatar Fries
Haneeth roasted leg of lamb, cooked low and slow. Topped with fried French onion, and green sahawiq. Served on sourdough with a side of handcut zaatar fries.
Melted Fontina and Cheddar cheese. With tomato, served on a grilled garlic sourdough with a small shakshuka dipping sauce.
Hawaij marinated grilled chicken breast, sautéed onions and peppers, arugula, cherry tomato and a green sahawiq. Served on a spinach wrap with a side of handcut Zaatar Fries
House made falafel, sautéed onions and peppers, arugula, cherry tomatoes and a green sahawiq (salsa verde). Served on a spinach wrap with a side of handcut Zaatar Fries.
Traditional flaky layered khubz tawa (flat bread) served with scrambled eggs with sautéed vegetables, fool (fava beans), cheese wedges, and olives.
Poached eggs inside an aromatic tomato sauce. Served with grilled garlic sourdough
Scrambled eggs with vegetables, Grilled sujuk (fermented beef sausage), and avocado. Served with sliced garlic pita and olives.
Basmati Rice, with an okra, pea, potato and carrot stew. Served with a small side salad and green sahawiq (Salsa Verde).
Tender leg of lamb in a sizzling vegetable stew. Served with a side of Khubz Tawa (Yemeni Flat Bread)
Our signature zaatar waffle fries, with cheddar cheese curds and shredded lamb haneeth topped with a decadent lamb gravy
Yafa’s classic fried chicken breast stacked on top of a cardamom batter waffle. Served with a helping of hot honey.