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yogurt semifreddo
by popular request
prelude to summer
roasted beet, peas, mint
finishing the hat
blueberries, roasted red peppers, feta
red wine reduction, macaroni au gratin
pesto cream sauce, pommes puree
cherry, black currant sauce
Northern caponata, fennel slaw
parmesan and goat cheese
mode le cirque
sabra ice cream
house ganache
apple schnapps anglaise