Kaydara Noodle Bar

Choice of pork, chicken or enoki. Nuoc mam.

Nuoc mam.

Served with pork or chicken and ponzu.

Potato, goat cheese, scallions and sweet and spicy vinegar.

Pepper seared rare, pickled vegetable, and ponzu.

House vinaigrette, cucumber, carrot, tomato, and Parmesan.

Ginger dressing.

House dressing.

Vanilla oil, orange vinegar, goat cheese, candied walnut and Craisins.

Raw beef or meatballs and broth.

Raw beef or meatballs and spicy seasoned broth.

Savory broth, spinach, pork, tea smoked egg and enoki.

Braised beef or meatballs and sesame chili.

Raw beef or meatballs, spinach, and broth.

Tsuyu broth, tea-smoked egg, spinach and enoki.

With green pepper and broccoli.

House blend of mushrooms, tofu and broccoli.

Prawns and enoki with spicy tomato garlic sauce.

Daikon, bell peppers and cilantro.

Lightly battered and served with sweet chili lemon butter.

Sweet chili butter.

Eggplant, potatoes, bell peppers, coconut milk and baby spinach.

Served with spinach.

5 oz. beef tenderloin, prawn, curried potato discs, broccoli, and sweet chili butter.

Please call the restaurant for daily selection.

Choice of pork, chicken or enoki. Nuoc mam.

Nuoc mam.

Pork or chicken and ponzu.

Potato, goat cheese, scallions and sweet and spicy vinegar.

Pepper seared, pickled vegetable, cucumber and ponzu.

Lemon basil vinaigrette, cucumber, carrot, tomato and Parmesan.

Ginger dressing.

House dressing.

Vanilla oil, orange vinegar, goat cheese, candied walnut and Craisins.

Tomato, bean sprouts, carrots, cucumber, lettuce, cilantro and nuoc mam.

Raw beef or meatballs and broth.

Raw beef or meatballs and spicy seasoned broth.

Savory broth, spinach, pork, tea-smoked egg, and enoki.

Braised beef or meatballs and sesame chili.

Raw beef or meatballs, spinach, and broth.

Tsuyu broth, tea-smoked egg, spinach, and enoki.

Served with jasmine rice.

House blend of mushrooms, tofu and broccoli.

Please call the restaurant for daily selection.

Please call the restaurant for daily selection.