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Pan-fried or steamed with a choice of pork dumplings, tofu & spinach dumplings
With soothing lettuce wraps
With a ginger vinaigrette dressing
With a ginger vinaigrette dressing
With a ginger vinaigrette dressing
Chicken, pork, beef, shrimp, or vegetables
Shrimp, chicken, Chinese sausage, and garlic
Shrimp, chicken, pork, garlic, and peanuts
Shrimp, chicken, prosciutto, garlic, and basil
With lemon dill flavor
Stir-fried or crispy pan-fried with chicken, pork, beef, or shrimp, mixed vegetables
With chicken, pork, shrimp, or vegetables, beef with black pepper & basil
In a curry sauce with chicken, pork, and shrimp
Topped with shrimp, calamari, and seaweed
Wondrous julienne fresh vegetables topped with an omelette
Mixed vegetables with garlic and a supreme soy sauce
Mushrooms, cashews, almonds, and garlic in a sherry sauce
Crispy tofu and vegetables glazed in a spicy Sichuan sauce
Braised Chinese mushrooms and tofu with a light garlic sauce
Tossed in a hot & sour plum sauce
Chili peppers, peanuts, ginger, and scallions in a supreme soy sauce
Simmered with garlic, Chinese mushrooms, bamboo shoots, and spinach in a light XO sauce
Chicken with vegetables, peanuts, chili peppers, and scallions; a Chinese classic
Shrimp with vegetables, peanuts, chili peppers, and scallions; a Chinese classic
Savory bites of tender chicken; a traditional favorite
Fresh moo shu vegetables with hoisin sauce and a choice of: Chicken, pork, beef, shrimp, or vegetables
Chili peppers, sweet bean sauce, and sherry
In a fragrant coconut-curry cream sauce
Chili peppers, sweet bean paste, and sherry
In a fragrant coconut-curry cream sauce
In a fragrant coconut-curry cream sauce
Tossed with Beijing sweet bean paste, honey, cashews, and almonds
Chinese mushrooms, bamboo shoots, and broccoli; braised in a XO Sauce
Wok-seared and marinated with spicy bean paste and cilantro
Wok-seared and marinated with spicy bean paste and cilantro
Black pepper, julienne scallions, bell peppers, and a sherry soy sauce
Traditional Cantonese-style with garlic, scallions, cashews, and almonds; sauteed in a light oyster sauce
Traditional Cantonese-style with garlic, scallions, cashews, and almonds; sauteed in a light oyster sauce
Beef strips and scallions tossed in rice wine and a sweet Peking vinegar sauce, our favorite hot dish
Fresh mango stir-fried with ginger and scallions in a fragrant fruit sauce
Fresh mango stir-fried with ginger and scallions in a fragrant fruit sauce
In a wonderful sauce with chili peppers, scallions, ginger, and garlic
Wok-seared & quick-fried with garlic, onion, bell peppers, and bamboo shoots
Quick-fried with red chili peppers, bell peppers, and ginger in a garlic sauce
Quick-fried with red chili peppers, bell peppers, and ginger in a garlic sauce
Quick-fried with shrimp, chicken, garlic, scallions, and black beans in a chili pepper sauce; finished with gorgonzola and whiskey
Zesty garlic and scallions in a delicate sherry sauce
Lightly marinated with whiskey and prepared in a hot wasabi sweet sake wine sauce
Shrimp, calamari, and scallops with ginger, garlic, and scallions in a creamy sauce
Shrimp, calamari, and salmon tossed with spicy salt, chili peppers, basil, and scallions
With julienne vegetables and a choice of garlic-chili pepper sichuan sauce, ginger & scallion cream sauce
Mixed with condensed milk
With condensed milk
Coke, diet coke, sprite