Coke, pepsi, sprit, or 7up.

Mango and orange.

Sweet, salty or spicy home made yogurt drink made to your choice.

Lassi mixed with mango.

Indian tea leaves boiled with herbs.

Indian instant coffee with boiled milk.

Served with coconut chutney and Sambar.

Two pieces. Steamed lentil and rice mix cake.

Iddly cooked with onion and spices. Served with coconut chutney and Sambar.

Iddly soaked in sambhar. Served with coconut chutney and sambhar.

Lentil donut with onions, chili and chickpeas. Served with coconut chutney and Sambar.

Vadai soaked in sambhar. Served with coconut chutney and sambar.

Vadaai in soakded in rasam.

Fried potato ball fritters. Served with coconut chutney and Sambar.

Assorted fried vegetables coated with chickpea butter.

Onions and spinach chickpeas flour fritter. Served with coconut chutney and sambar.

Cold. Lentil donuts soaked in spiced yogurt.

Iddly, vadai, alu bonda, mixed baji and pakora. Served with coconut chutney and sambar.

Cream of wheat cooked with onions, nuts and spices. Served with coconut chutney and sambar.

Chopped vegetable mix with vinegar and sour dressing.

A traditional south Indian spiced soup.

Deep fried puffed bread.

Basmati rice with tarmarind and spices. Served with pickle , raita, pappdam.

Basmati rice with yogurt and spices. Served with pickle , raita, pappdam.

Basmati rice with tomatoes and spices. Served with pickle , raita, pappdam.

Basmati rice with lemonand spices. Served with pickle , raita, pappdam.

Basmati rice with vegetables special spices and ghee in an oven. Served with pickle and raita, pappdam.

Crepe made out of rice and lentil flour. Served with chutney and sambar.

Plain dosa with butter. Served with chutney and sambar.

Crepe rolled lightly with spiced onions and potatoes. Served with chutney and sambar

Thin, crispy crepe. Served with chutney and sambar.

Thin and crispy with butter crepe. Served with chutney and sambar.

Thin and crispy rolled crepe lightly spiced onion and potatoes. Served with chutney and sambar.

Thin and crispy crepe with butter and masala. Served with chutney and sambar.

Crepe rolled with butter, spiced onions and potatoes. Served with chutney and sambar.

Crepe rolled with cheese. Served with chutney and sambar.

Crepe rolled with cheese, spiced onions and potatoes. Served with chutney and sambar.

Plain spiced crepe.

Plain spiced crepe with butter.

Spiced crepe roll with spiced onion and potatoes.

Spiced crepe rolled with spiced onions and potatoes with butter.

Crepe made out of wheat and rice flour.

Rice and wheat crepe with butter.

Rice and wheat crepe with chopped cooked onions.

Rice and wheat crepe with spiced onions and potatoes.

Spiced rice and wheat crepe. Spicy.

Rice and wheat crepe with spiced onions and potatoes.

Spiced rice and wheat crepe with onions and potatoes. Spicy.

Pancake made out of rice and lentil flour.

Onions and chilli with pancake.

Onion and peas with pancake.

Onion and tomato with pancake.

Green chili and peas with pancake.

Onions, peas, beans, carrots and tomatoes.

Onion, peas, beans, carrot tomatoes and cheese.

Vegetables with fried onions and spices mix.

Basmati rice with sambar and special spices mix. served with basmati rice pickle, raita, pappdam.

Basmati rice with sambar. Served with basmati rice pickle, raita, pappdam.

Basmati rice resam. Served with basmati rice pickle, raita, pappdam.

Chickpeas cooked with mild spices. served with basmati rice pickle, raita, pappdam.

Mysor daal cooked with spices. Served with basmati rice pickle, raita, pappdam.

Mixed vegetable with nuts, ginger, garlic and coconut milk. Served with basmati rice pickle, raita, pappdam.

Fresh eggplant cooked with mild spices and coconut milk. Served with basmati rice pickle, raita, pappdam.

Fresh okra cooked with onions, garlic and spices. Served with basmati rice pickle, raita, pappdam.

Fresh cauliflower cooked in delicate sauce. served with basmati rice pickle, raita, pappdam.

Potato and cauliflower cooked with mild spices.served with basmati rice pickle, raita, pappdam.

Potato and chickpeas cooked with light mild spices. served with basmati rice pickle, raita, pappdam.

Potato and green peas cooked with light mild spices. served with basmati rice pickle, raita, pappdam.

Potato and spinach cooked with light mild spices. Served with basmati rice pickle, raita, pappdam

Chickpeas and spinach cooked with light mild spices. Served with basmati rice pickle, raita, pappdam

Spinach cooked with cottage cheese in zesty masala. Served with basmati rice pickle, raita, pappdam

Peas cooked with cottage cheese in zesty masala. Served with basmati rice pickle, raita, pappdam

Cottage cheese, tomatoes and bell peppers in a traditional kadai. served with basmati rice pickle, raita, pappdam.

Cottage cheese cooked with mild spices in zesty masala. served with basmati rice pickle, raita, pappdam.

Idly, vadai, masala dosa and sweet.

Rice, chappati, two vegetable curries, dal, sambar, yogurt, papadam and sweet.

Special South Indian hot spices in oil. Spicy.

Made from almonds with milk, ghee and saffron.

Created carrots cooked in honey and butter.

Solidified milk balls, deep fried soaked in sugar syrup.