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Pamps Red Zone Bar & Grill
Blend of 6 cheeses with garlic sauce.
On 1/2 shell.
Served with drawn butter.
Home made.
Bacon wrapped Cajun shrimp topped with BBQ sauce.
Served with drawn butter.
Blend of bread crumbs, bacon, onions and peppers.
Topped with Alfredo sauce.
Home made.
Beef or chicken - served with olives, onions, tomatoes, green peppers, red peppers and nacho cheese.
Crusted shrimp tossed in sweet chili sauce.
With tomatoes, Parmesan cheese, bacon, balsamic and crumbled blue cheese.
Served with lettuce, tomatoes and onions.
Served with lettuce and tomatoes on a kaiser roll.
Served with cheese, peppers, onions and mushrooms.
Served with lettuce and tomatoes on a kaiser roll.
BBQ sauce, onion ring and cheddar cheese.
Topped with Jack Daniel's BBQ sauce.
Pepper Jack cheese, fried jalapenos and spicy mayo.
Salsa and taco meat topped with cheddar, lettuce and tomatoes.
Oil based with a melody of vegetables.
Caesar dressing topped with romaine lettuce and chicken.
Grilled prime rib, caramelized onions, blue cheese crumbles and balsamic glaze.
Served with fries.
Served with fries.
Served with honey butter.
Served with fries.
Broiled in a garlic-Parmesan butter sauce.
Scallops and shrimp over linguine.
Lobster tail, broiled fish, shrimp scallops and casinos.
1.5 lbs. Served with drawn butter.
Served with macaroni, cold pasta salad, coleslaw and french fries served thursday and sunday.
Horseradish crusted or blackened with Cajun seasoning.
12-14 oz.
Done Your Way.
12-14 oz.
12oz
12-14 oz. with a 4-6 oz. lobster tail.
16 oz.
Menu for Pamps Red Zone Bar & Grill provided by Allmenus.com
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