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Polish Villa Ii
Cheese, potato or sauerkraut.
Breaded pork tenderloin strips fried lightly and served with honey mustard and homemade plum sauce.
Grilled scallops over a bed of onion rings brushed with BBQ sauce.
Choose from breaded or beer battered served with carrots, celery, Bleu cheese and fries.
Polish dried mushrooms mixed with Goat cheese and Polish herbs.
Two homemade wild mushroom pierogi topped with caramelized onions and sour cream.
Choice of chicken or steak, with onions, peppers and cheese, served with salsa and sour cream.
Traditional beet soup garnished with sour cream.
Mushroom caps stuffed with crab, bacon, onions and cheese.
Served with your choice of hot, medium, mild, garlic Parmesan, BBQ or our house sauce.
Traditional Polish duck soup filled with prunes, raisins and kluski.
Fried onion rings served with our house sauce.
Chef's choice made fresh daily.
Two homemade pierogi of your choice topped with caramelized onions and sour cream.
Finely shredded Yukon gold potatoes lightly fried served with applesauce or sour cream.
Sliced ham, Turkey and roast beef on a bed of lettuce with egg, cheese, carrots, onions and tomatoes served with a homemade dressing of your choice.
Farm fresh cucumbers tossed with sour cream, onion and fresh dill.
Romaine lettuce tossed in our homemade Caesar dressing topped with Parmesan cheese and croutons.
Sliced grilled chicken atop a bed of lettuce, feta, onion, green pepper and olives served with an oil herb dressing and pita bread.
Roasted beets, caramelized leeks and Goat cheese on a bed of mixed greens tossed with balsamic dressing.
Spicy beer battered chicken, lettuce, celery, carrots and onions topped with Bleu cheese crumbles.
Baked with onions and peppers in our homemade east side traditional BBQ sauce.
Turkey smothered in gravy and stuffed between 2 potato pancakes.
Turkey over a choice of bread topped with gravy.
Roast beef in gravy and stuffed between 2 potato pancakes.
Grilled chicken breast, lettuce, tomato and mayo served on a crispy roll.
Fresh or smoked kielbasa served with sauerkraut on rye or a roll.
Burger with lettuce, tomato, onion tangles, Provolone cheese and house sauce on garlic toast.
Quarter pound ground beef, lettuce, tomato, onion and cheese on a crispy roll.
Roast beef over a choice of bread topped with gravy.
Choice of chicken or beef loads of sauteed mushrooms and onions topped with gooey Swiss cheese served on a crispy roll.
Thinly shaved roast beef on a famous weck roll.
Ground beef smothered with onions served on a crispy roll.
Served with potato, vegetable and bread and butter.
Served with potato, vegetable, bread and butter.
Served with potato, vegetable, bread and butter.
Served with potato, vegetable, bread and butter.
Served with potato, vegetable, bread and butter.
One golabki, 2 pierogi of choice.
Slow roasted half chicken marinated in thyme, rosemary, marjoram and lemon.
Roast beef sauteed in a mushroom wine sauce over kluski noodles.
Two links kielbasa of choice, 1 breaded pork chop.
12 oz. of strip steak served with mushrooms, cooked to preference.
One breaded pork chop, 1 golabki.
One breaded pork chop, 2 pierogi of choice.
Served with stuffing, cranberries and Turkey.
4 links of kielbasa of choice.
Pan-fried pork cutlet topped with caramelized onion, mushroom, sauerkraut, Swiss cheese on a bed of gravy.
Traditional Polish hunter stew with homemade fresh and smoked kielbasa, roasted pork, sauerkraut, celery, carrots and onions served over mashed or rye bread.
Chicken sauteed in French Onion cause, baked over kluski with Swiss cheese overtop.
Thinly shaved beef topped with gravy.
Sauteed chicken breast with sherry mushroom sauce over kluski noodles.
Pork chops with mushrooms, onions, garlic and Provolone cheese.
Two pork chops.
Chicken sauteed in marsala wine with mushrooms and tomatoes over kluski.
Two golabki.
Hand tossed in a blend of flour, Polish herbs and spices, fried to a golden crisp.
One Golabki, two pierogi, two links of kielbasa of your choice.
Four pierogi of choice.
Two pierogi, two links of kielbasa of choice.
One golabki, two links kielbasa of choice.
Seasoned grilled sirloin tips with sauteed mushrooms and onions over kluski noodles.
Choice of beer-battered, breaded or broiled.
Fresh haddock stuffed with crab, cheese and spinach topped with pachio.
Filet topped with seasoned bread crumbs and Polish herbs.
Choice of beer-battered, breaded or broiled.
Fresh haddock sauteed in an egg batter and topped with fresh lemon juice.
Choice of beer-battered, breaded or broiled.
Stuffed with casino mix and crab meat.
Baked fish topped with tomato sauce and Polish herbs.
Garlic buttered shrimp, sauteed in a delicate wine sauce, served over kluski noodles.
Regular, cajun, lemon pepper, or cooked in wine. Served with choice of potato, macaroni salad, potato salad, coleslaw and rye bread.
Beer battered or breaded served with choice of potato, macaroni salad, potato salad, coleslaw and rye bread.
Menu for Polish Villa Ii provided by Allmenus.com
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