Breakfast
- Ackee and Salt Fish $7.60+
- Liver $7.60+
- Kidney $7.60+
- Ocro and Salt Fish $7.60+
- Calaloo and Salt Fish $7.60+
  
  served with dumplings, banana and yam
- Porridge
  
  cornmeal, banana, omini

Lunch and Dinner
- Jerk Chicken $7.60+
- Jerk Pork $7.60+
- Oxtail $8.80+
- Curried Goat $7.60+
- Curried Chicken $7.60+
- Brown Stew Chicken $7.60+
- Pepper Steak $7.60+
- Escovich Fish
- Roast Fish
  
  Friday - Sunday, served with white rice or rice and peas

Soups
- Peanut Soup $3.00+
- Goat Head $3.00+
- Cow Foot $3.00+
- Fish $3.00+
- Beef $3.00+
- Cow Cod $3.00+

Jerk
- 1 lb. Chicken $17.60
- 1/2 lb. Chicken $8.80
- 1/4 lb. Chicken $5.50
- 1 lb. Pork $15.20
- 1/2 lb. Pork $7.50
- 1/4 Pork $5.50

Refreshment
- Roots
- Irish Moss $3.00
- Carrot Juice $3.00

Menu for Boston Jerk provided by Allmenus.com

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