Goat cheese, tomato, herbs and parsley jus lemon rosemary vinaigrette.
Tzatziki, house cured olives, hummus and baba ghanoush.
Sicilian style, spanish style or white wine garlic.
Over creamy pesto mashed potatoes.
With a spicy aioli dip.
Over humus with spicy yogurt dip.
2 Pieces Beef, lamb with Fresh Tomato Garlic Sauce.
Confit vegetables, thyme, rosemary and warm lobster dressing.
Served medium rare to medium lemon wedge potatoes and market vegetables.
Served with fries or limni salad.
Chicken, beef, lamb, shrimp, chicken kufta, lamb kufta, veggie kebab topped with pickled onions.
Served with Limni Salad.
With sauteed saffron fregola and lobster broth.
With citrus salsa and blood orange.
Cod, calamari, scallops and shrimp.