• New York
  • Central Islip
  • Tango Argentinian Steakhouse

Tango Argentinian Steakhouse

(631) 234-6623
  • 99 W Suffolk Ave, Central Islip, NY 11722
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(631) 234-6623
  • Menu
  • Appetizers
    • Hot Antipasto for 2 $30

      Antipasto caliente para dos. Breaded shrimps, shrimps in garlic sauce, fried calamari, Spanish style sausage, rolled stuffed veal and dates rolled with bacon.

    • Shrimps Stuffed with Crabmeat with Mustard Dipping Sauce $13

      Camarones rellenos con carne de cangrejo.

    • Crab Cake $16

      Pasteles de cangrejo.

    • Rolled Veal Stuffed with Potato Salad $15

      Matambre con ensalada rusa.

    • Beef Tongue in Vinagrette $18

      Lengua a la vinagreta.

    • Shrimps in Garlic Sauce $12

      Camarones al ajillo.

    • Fried Calamari $13

      Calamares fritos.

    • Tomatoes, Fresh Mozzarella, Basil and Olive Oil $12

      Tomate muzarella.

    • Shrimps in Garlic Sauce $12

      Camarones al ajillo.

    • Provolone Cheese with Ham $9

      Queso provolone con jamon.

    • Spanish Style Sausage with Sauteed Onions $10

      Chorizos espanoles con cebolla. Spanish style sausage with sauteed onions.

    • Provolone Cheese $8

      Queso provolone.

    • Meat Empanada $3

      Empanada de carne.

    • Chicken Empanada $3

      Empanada de pollo.

    • Breaded Shrimp $11

      Camarones empanizados.

  • From The Grill
    • Just Meat Grill Platter for 2 $65

      Parrillada solo carne para dos. Short ribs, sirloin steak and shell steak.

    • Tango Grill Platter for 2 $55

      Argentinian style sausage, black pudding sausage, sweetbreads, short ribs, chicken and sirloin.

    • Just Meat Grill Platter for 1 $40

      Parrillada solo carne para uno. Short ribs, sirloin steak and shell steak.

    • Filet Mignon, Crab Cakes and Shrimp $48

      Filet mignon with crab cakes and shrimp in a lobster sauce with vegetables.

    • Medallions of Filet Mignon, Crab Cakes and Shrimp $44

      Medallions of filet mignon with crab cakes and shrimp in a lobster sauce with vegetables.

    • Filet Mignon in Pepper Sauce $42

      In a pepper and creamed potatoes.

    • Shell Steak with Ham, Red Peppers and Fried Eggs $40

      20 oz.

    • Bone-in Ribeye Steak $38

      22 oz.

    • T-Bone Steak $36

    • Medallions of Filet Mignon $38

      In a pepper and creamed potatoes.

    • Skirt Steak $36

    • Shell Steak with Black Pepper Sauce $38

      20 oz.

    • Shell Steak in Mushroom Sauce $38

      20 oz.

    • Shell Steak $32

      20 oz.

    • Short Ribs $30

      Asado de tira. 3 pieces.

    • Sirloin Steak Sauteed Onions $29

      Churrasco encebollado.

    • Sirloin Steak $25

      Churrasco.

    • Sweetbreads $16

      Mollejas.

    • Chorizos $3.5

      Argentinian style sausage.

    • Argentinian Style Sausage $3.5

      Chorizo Argentino.

  • Salads
    • Salmon Salad $18

      Ensalada de salmon.

    • 2 Tango Salad $24

      Ensalada tango x2.

    • 1 Tango Salad $15

      Ensalada tango x1.

    • Chicken Salad $16

      Ensalada de pollo.

    • Russian Salad $8

      Ensalada rusa. Potato salad with carrots and sweet peas.

    • Mixed Salad $5

      Ensalada mixta.

  • Chicken
    • Chicken Brocoli $26

      Pollo brocoli. Breaded chicken with spinach and provolone cheese in a brocoli sauce.

    • Chicken Cordon Bleu $24

      Pollo cordon bleu. Breaded chicken with ham and cheese in a mustard sauce.

    • Chicken Fiorentine $25

      Pollo fiorentina. Stuffed with spinach, ham and cheese in Marsala wine and mushroom sauce.

    • Chicken in Lemon Sauce $18

      Pollo al limon. Chicken breast in lemon sauce.

    • Chicken Marsala $22

      Pollo Marsala. Chicken breast in a Marsala wine sauce with mushroom.

    • Chicken Parmegiana $20

      Pollo parmegiana.

    • Chicken in Mushroom Sauce $18

      Pollo al champignon. Chicken breast in mushroom sauce.

  • Fish and Shellfish
    Pescados y mariscos.
    • Salmon Tango $32

      Salmon stuffed with shrimps and spinach in plum tomato, crab meat and New Zeland green mussel sauce.

    • Filet o' Sole Monieur $25

      Filet o sole with shrimp mussels and clams in a white wine green sauce.

    • Filet o' Sole Criollo $25

      Filet o sole in plum tomato, onion, red pepper, carrots and green peas sauce.

    • Seafood Mix $22

      Mariscos sobre arroz o pasta. Over rice or pasta.

    • Salmon Rio de la Plata with Vegetables and Rice $22

      Salmon in a white wine, butter and shallot sauce with vegetables and yellow rice.

    • Filet o' Sole Manuela $22

      Filet o sole in a white wine, mussel and shrimp sauce with mashed potatoes and spinach.

    • Shrimp and Clams Fra Diavolo $20

      Camarones fra diavolo. Over rice or pasta.

    • Shrimp in Garlic Sauce $19

      Camarones al ajillo sobre pasta o arroz. over rice or spaghetti.

    • Filet o' Sole Romana $19

      Breaded filet o sole.

  • Entrees
    • Breaded Beef Cutlet with Ham, Cheese and Tomato Sauce $22

      Milanesa napolitana de carne.

    • Breaded Beef Cutlet with Ham, Cheese, Tomato and Parsley $22

      Milanesa napolitana de carne.

    • Chicken Cutlet with Ham, Cheese and Tomato Sauce $22

      Milanesa napolitana de pollo.

    • Chicken Cutlet with Ham, Cheese, Fresh Tomato and Garlic $22

      Milanesa de pollo tango.

    • Breaded Beef Cutlet with Fried Egg $19

      Milanesa de carne a caballo.

    • Chicken Cutlet with Fried Egg $19

      Milanesa de pollo a caballo.

    • Breaded Beef Cutlet $18

    • Breaded Chicken Cutlet $18

      Milanesa de pollo.

  • Pastas
    • Fettuchini in Alfredo Sauce with Shrimp $20

      Fettuchini Alfredo con camarones.

    • Fettuchini in Basil Sauce with Shrimp $20

      Fettuchini al pesto con camarones.

    • Spinach Canneloni Rosini $18

      Canelones de espinaca rosini.

    • Beef Canneloni Rosini $18

      Canelones de carne rosini.

    • Fettuchini Alfredo with Chicken $19

      Fettuchini Alfredo con pollo.

    • Ravioli in Tomato Sauce $16

      Ravioles al tuco.

    • Ravioli in Basil Sauce $16

      Ravioles al pesto.

    • Fettuchini in Alfredo Sauce $14

      Fettuchini Alfredo.

    • Spaghetti in Sauce $12

      Spaghetti in tomato, pesto, or Bolognese sauce.

  • Side Orders
    • Creamed Spinach $8

    • Vegetables with Olive Oil and Garlic $7

    • Creamed Potatoes $8

  • Lunch Salads
    • Chicken Salad Lunch $10.99

    • Shrimp Salad Lunch $10.99

      Shellfish salad.

  • Lunch Mains
    • Short Rib with Argentinian Style Sausage Lunch $14.99

      A cut of meat including the rib.

    • Sirloin Steak with Sausage Lunch $14.99

      Churrasco con chorizo.

    • Short Ribs Lunch $12.99

      Asado. 1 piece.

    • Sirloin Steak Lunch $12.99

      Churrasco.

    • Breaded Beef Cutlet Lunch $10.99

      Milanesa pollo.

    • Breaded Chicken Cutlet Lunch $10.99

      Milanesa pollo.

    • Breaded Filet o' Sole Lunch $10.99

      Coated in breadcrumbs and then baked or fried.

    • Shrimp in Garlic Sauce Lunch $10.99

      Over rice or pasta.

    • Chicken Breast in Lemon Sauce Lunch $10.99

      Pollo al limon.

    • Chicken Breast Mushroom Lunch $10.99

      Pollo champignon.

    • Ravioli in Red Sauce Lunch $10.99

      Ravioles.

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