Assorted raw fish with vinegar rice.
Assorted raw fish.
Thinly sliced yellowtail jalepeno and yuzu sauce.
Chopped sashimi with caviar, served with house tartar sauce.
Chopped sashimi with caviar, served with house tartar sauce.
Crispy tortilla with guacamole, caviar, crunch and scallion.
Crispy tortilla with guacamole, caviar, crunch and scallion.
Served with ponzu sauce.
Avocado, spicy tuna, caviar, wasabi yuzu.
Slice salmon wrap with spicy crab, mango and avocado.
Spicy tuna top with crushed wasabi peas.
Spicy tuna or spicy crab. Lightly fried sushi rice top with rice crunch.
Octopus with sweet vinegar.
Soy young bean.
6 pieces. Lightly fried tofu.
6 pieces. Steamed shrimp dumpling.
6 pieces. Shrimp, pork or veggie pan-fried dumpling.
Lightly crusted and tossed with pepper, salt and garlic.
2 pieces.
Grilled beef roll with scallion.
Served with house ponzu sauce.
Served with spicy peanut sauce.
Japanese crispy batter fried shrimp.
Japanese crispy batter fried vegetables.
Served with chef's homemade BBQ sauce.
2 pieces.
Sauteed with diced mango, celery, carrot, pine nut with hoisin sauce.
Sauteed with diced mango, celery, carrot, pine nut with hoisin sauce.
Honey glazed walnut and lemon cream shrimp.
Sesame peanut soy with lettuce.
Breaded oyster is deep-fried with garlic butter lemon sauce.
Grilled marinated whole squid with teriyaki sauce.
Served with mango cilantro salsa. Hot and spicy.
Indian pancake, cucumber, and scallion.
Grilled yellowtail collar with ponzu sauce.
Sweet potato or broccoli.
Bread crumb, spicy mango emulsion
Fried crab & cream cheese wonton
Seaweed, tofu, enoki mushroom and scallion.
Served with shrimp, scallop, squid, tomato, pineapple and shiitake mushroom. Hot and spicy.
Shrimp, scallop, squid and egg white.
Vegetarian.
Pork and scallion.
Hot and spicy.
Served with coconut milk.
Served with ginger salad dressing.
Served with ginger salad dressing, mayo and caviar.
Served with sesame vinaigrette.
Kani, cucumber, scallion, caviar, and crunch. Hot and spicy.
Sliced black pepper tuna served with mixed greens, avocado with sesame dressing.
Served with spicy sauce.
Served with spicy sauce.
Crispy calamari with mesculan in lime miso dressing.
Marinated shrimp in garlic butter.
Mango, jicama, papaya with Thai sweet and sour dressing.
Romaine lettuce, baby spring, miso citron.
King crab, kani, shrimp with mango emulsion.
Crispy roasted duck with spring mix, chef's special sauce.
Maguro.
Sake.
Hamachi.
Hirame.
Unagi.
Saba.
Hokigai.
Ika.
Ebi.
Kani.
Tako.
Tamago.
Ikura.
Tobiko.
Fatty Tuna
5 pieces.
5 pieces.
Tuna, salmon, yellowtail and white fish, salad, Kani with a crunch, spicy mayo.
5 pieces.
5 pieces.
5 pieces.
5 pieces.
Inside shrimp tempura and cucumber topped with lobster salad and bonito flake.
Inside shrimp tempura, spicy tuna and avocado topped with soft shell crab and eel sauce. Hot and spicy.
Inside spicy shrimp, avocado and cucumber topped with lobster salad, and caviar. Hot and spicy.
Inside lobster salad, shrimp tempura and avocado wrapped with soybean seaweed. Hot and spicy.
Inside spicy tuna, salmon and avocado topped with eel and scallions on top. Hot and spicy.
Shrimp tempura and cucumber inside with toro and avocado on top.
Inside spicy tuna, salmon, yellowtail, kani, avocado wrapped with tuna and made into a heart shape. Hot and spicy.
Inside spicy kani and avocado top with black pepper tuna, wasabi mayo, and crushed wasabi, soy paper. Hot and spicy.
Inside spicy salmon, avocado, cucumber and crunch wrapped with soybean seaweed. Hot and spicy.
Inside kani, avocado and cucumber with tuna, salmon and yellowtail on top.
Inside spicy tuna, avocado and crunch topped with yellowtail, salmon and jalapeno. Hot and spicy.
Inside tuna, salmon and yellowtail topped with white tuna and avocado.
Inside eel and cucumber topped with avocado and caviar.
Inside spicy tuna, avocado and crunch with shrimp and tobiko. Hot and spicy.
Shrimp tempura inside top with spicy lobster salad, lobster and spicy kani. Served with special sauce. Hot and spicy.
Inside toro, scallion and crunch.
Inside spicy tuna, salmon, yellowtail, avocado and crunch topped with spicy, kani, and fruit with soybean seaweed. Hot and spicy.
Kani, avocado, and crunch inside. Topped with eel.
Inside Alaska king crab and avocado topped with caviar.
Inside king crab, avocado, and mayo. Topped with 4 different kinds of caviar.
Inside spicy salmon and crunch topped with wild king salmon, salmon, smoked salmon, avocado, and salmon roe. Hot and spicy.
Inside shrimp tempura, avocado and cucumber topped with spicy tuna, crunch, tobiko, scallions and spicy mayo. Hot and spicy.
Riceless. King salmon, yellowtail, mango and romaine hearts with sweet chili vinaigrette.
Inside avocado and mango top with spicy toro and crunch. Hot and spicy.
Tuna, salmon, and yellowtail inside with scallion on top.
Soft shell crab and mango inside with spicy mixed fish on top. Hot and Spicy.
Inside tuna, salmon, yellowtail, avocado and crunch and wrapped with soybean seaweed.
Rice less. Tuna, salmon, yellowtail, avocado, lettuce and tobiko wrapped with rice paper.
Inside soft shell crab and cucumber. Topped with eel, shrimp and avocado.
Inside tuna, salmon, and yellowtail. Topped with spicy tuna and lobster salad, with soy paper.
Tuna and avocado inside. Topped with tuna and sesame dressing.
Eel and avocado inside. Topped with ichimi salmon, eel sauce and miso sauce.
Deep-fried kani, avocado roll top with spicy tuna, spicy crab, spicy eel sauce.
Tempura lobster, asparagus, avocado, cucumber, eel sauce and caviar.
Seaweed salad, cucumber, asparagus top with avocado.
Deep-fried roll with tuna, salmon, yellowtail, avocado top with crispy leeks.
Shitake, enoki mushroom, mix green top with sweet potato.
Spicy tuna, lobster salad, tamago, kani, avocado, soy bean, spicy mayo, eel sauce.
Grilled seabass, cucumber, avocado, spicy crab, soybean with miso sauce.
7 pieces of assorted sushi and a roll of the day.
10 pieces of assorted sushi and a roll of the day.
15 pieces of assorted sashimi.
19 pieces of assorted sashimi.
5 pieces of assorted sushi, 16 pieces of assorted sashimi and a roll of the day.
Assorted sashimi over sushi rice.
20 pieces of assorted sushi and 2 rolls.
5 pieces of sushi, 6 pieces of sashimi, and 1 tuna roll.
5 pieces of sushi, 6 pieces of sashimi, and 1 salmon roll.
4 pieces each of tuna, salmon, and yellowtail.
3 California rolls.
Yellowtail, tuna, and California rolls.
Spicy salmon, spicy tuna, and spicy yellowtail rolls.
Sweet potato, avocado, and cucumber rolls.
Fresh tuna over sushi rice.
Smoked eel over sushi rice.
Chef's daily inspiration.
10 pieces sushi, 21 pieces sashimi and 2 rolls.
Fresh salmon over sushi rice.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp. Hot and spicy.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of veggie, chicken, pork, beef or shrimp.
Choice of noodle and choice of veggie, chicken, pork, beef or shrimp.
Served with chicken, beef, shrimp and veggie.
Served with chicken, beef, shrimp and veggie.
Soy hondashi.
Soft boiled egg, pork chasu, veggie, chicken soy broth.
Choice of tofu, chicken, beef, shrimp or scallop. Hot and spicy.
Choice of tofu, chicken, beef, shrimp or scallop.
Choice of tofu, chicken, beef, shrimp or scallop. Hot and spicy.
Choice of tofu, chicken, beef, shrimp or scallop.
Choice of tofu, chicken, beef, shrimp or scallop. Hot and spicy.
Choice of tofu, chicken, beef, shrimp or scallop. Hot and spicy.
Choice of tofu, chicken, beef, shrimp or scallop.
Choice of tofu, chicken, beef, shrimp or scallop.
Choice of tofu, chicken, beef, shrimp or scallop.
Choice of tofu, chicken, beef, shrimp or scallop.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Honey glazed walnuts, lemon cream shrimp, and sweet crispy chicken.
Lightly sauteed with black pepper sauce and seasonal vegetables.
Roasted sweet pepper, shiitake.
Lobster, shrimp, scallops, and seasonal vegetables.
Hot and spicy.
Hot and spicy.
With roasted sweet peppers and shitake. Served with rice and soup or salad.
Served with rice and soup or salad.
2 oz.
5 pieces of sushi and a roll of the day.
10 pieces of assorted sashimi. Served with rice.
5 pieces of sushi, 10 pieces of sashimi, and 1 roll of the day.
8 pieces salmon over rice.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of flavor.
2 pieces. Choice of flavor.
Choice of flavor.
Hot and spicy.