made with Certified GF oats, served with brown sugar and milk on the side (no dairy used in cooking of oatmeal)
Home made granola made with GF oats, organic yogurt and fresh and dried fruit
Made with an Organic egg
Made with organic egg and apple wood smoked bacon
sour cream, fresh fruit, simple green salad
A generous slice of the cafe's vegetarian quiche, made with organic eggs and cheese, served with a simple salad of organic greens & red wine vinaigrette
House-made classic blueberry muffin (organic flour, blueberries, sugar, eggs, baking powder, salt, sunflower oil)
Bag of 12 cookies
Bag of 12 Cafe Made Shortbread Cookies
House-made (organic flour, fruit, sugar, eggs, baking powder, salt, butter) Note: Scones change from day to day
Biodynamic & organic Pfeiffer wheat, organic raisins, honey butter & a little sugar make this a wonderful and fiber rich treat
Banana, gf oats, coconut, raisins, vanilla, salt, agave, sunflower oil
Grilled whole grain bread with cheddar cheese, served with house pickles on the side
Roasted Pastured Chicken, Organic romaine lettuce, croutons, Parmesan, and Jenn's great dressing.
Upstate NY beef stew made with Café's bone broth & organic veggies, served with baguette & butter
Slow cooked organic oven roasted organic butternut squash with celery, carrots, onions, salt & pepper
14oz Portion of our hearty vegan chili - made with an organic medley of beans, sweet potatoes tomatoes, celery, onions, garlic & spices. Topped with shredded cheddar
Leafy green salad with roasted golden beets, grapefruit, and green peas tossed with a grapefruit mint vinaigrette .
With spinach, romaine, pickled red onions, glazed walnuts goat cheese & aged balsamic vinaigrette
Organic green salad, Veggie Soup of the Day, Balthazar Bakery whole grain grilled cheese!
A chicken chili with mild roasted poblano peppers, tomatoes and organic white beans, with celery, onions, garlic & spices. Topped with shredded cheddar and served with organic tortilla chips. 16 oz portion
12oz portion
Our hummus is made with organic chick peas, tahini, garlic and olive oil & lemon, we serve it with a hard boiled egg pita wedges, carrots and celery sticks
Cafe mixed greens with julienned carrots, cucumbers, red onions, red wine vinaigrette
12 oz portion of our vegan summer soup
Swiss cheese & Café’s own caraway ‘kraut & house made potato chips
12oz portion
Cold Thai Noodle Salad with Ginger-Sesame Tofu - with peanut sauce, carrots, cabbage, radish, red bell pepper
Tandoori marinated chicken in a whole wheat wrap w/. pickled veggies, curry yogurt dresing and mango chutney. Served with Cafe chips
12 oz.
with fresh herbs, sriracha aioli, served with chips
Organic Romaine, Jen's grey dressing, organic croutons, shaved parmesan
Miso broth, rice noodles, maple glazed tofu, kale, carrots, mushrooms & edamame
Herb marinated chicken breast, cheddar, café chips
Organic greens, almonds, grapes, carrots, pumpkin seeds, creamy curry vinaigrette
On fresh baguette w/. Sriracha aioli, carrot daikon slaw, cilantro, served with house-made chips (note chicken marinade contains fish sauce & oyster sauce)
On toasted multigrain bread with chips.
5oz Grass Fed NYS beef burger with apple wood smoked bacon & aged cheddar served on an organic Café bun. Served with lettuce tomato and Café potato chips.
Indian Spiced Ketchup, Pickled Red Onion lettuce & tomato. Served on a Cafe Organic Wheat Bun with Chips.
Wild Caught Salmon Burger with Asian slaw & gluten free teriyaki Sauce on organic Café bun. Served with Café potato chips
5.5 oz Grass fed beef burger, lettuce & tomato, on a house made brioche wheat bun with house chips