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Triple-thick cut beef plate bacon with a smoked maple bourbon glaze.
Tender pieces of chicken breast, dredged in a commeal & buttermilk batter and served with our buttermilk ranch dressing.
Buttermilk & cornmeal battered tail-off shrimp served with chipotle aioli.
Buttermilk & cornmeal battered strips of catfish served with chipotle aioli.
Large basket of fries topped with choice of pulled pork, pulled chicken or chili monterey jack, cheddar & chopped chives.
Rubbed with our house seasoning, cornmeal dusted and served naked.
Lettuce, apple wood smoked bacon, diced tomatoes, red onions, radicchio, smoked blue cheese dressing & cornbread croutons.
Baby spinach, sliced apples, red onions, dried cranberries, crumbled blue cheese, Dijon vinaigrette & cornbread croutons.
A creamy puree of black beans, onions, carrots, celery, shallots, garlic, cayenne, chipotle and a touch of fresh lime juice and sour cream
Five different varieties of peppers, short rib, brisket, bacon, red kidney beans. black beans, tomatoes, onions and cumin
Sauteed Cajun-spiced shrimp & crabmeat piled onto a hoagie with lettuce, caramelized onions & tomatoes with side of chipotle aioli.
Buttermilk and cornmeal-battered Louisiana catfish, shredded lettuce and diced tomatoes in a toasted hoagie with a side of chipotle aioli
Buttermilk and commeal-battered shirmp, shredded lettuce and tomatoes loaded into a toasted hoagie with a side of chipotle aioli.
14-hour, smoked brisket, sauteed peppers, caramelized onions and Lexington sauce served on a toasted hoagie, smothered with our 4-cheese mac sauce.
Slow-smoked shredded pork shoulder smothered in our house mop sauce and piled high on a toasted potato roll.
House-rubbed, marinated & smoked chicken, shredded and served on a toasted potato roll.
Marinated chicken breast on a toasted hoagie with lettuce, tomato & buttermilk ranch.
Buttermilk and cornmeal battered chicken breast strips, served on a toasted hoagie with lettuce, tomato & a side of our buttermilk ranch.
Cajun-spiced shrimp sauteed with clarified butter, extra virgin olive oil, chopped garlic, white wine, lemon & chopped chives served over our cheesy grits.
Cajun-spiced shrimp & crabmeat folded into our delicious 4-cheese mac.
1/2 Rack of ribs plus 3, 1/2 lb. portions of any of our other meats, choice of 3 sides & slaw. (Great share for 2-4 people). Please indicate in the
Full rack of ribs plus 3, 1 lb. portions of any of our other meats, choice of 4 sides & double slaw. (Great share for 3-5 hungry people).
Two full racks of ribs plus 5, 1 lb. portions of our other smoked meats, choice of 6 sides & and double slaw. (Great share for 5-7 ravenous people). Please indicate in the special instructions section if you would like double or triple of any of the sides or meats
Menu for Southbound BBQ provided by Allmenus.com
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