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Baked italian bread topped with plum tomatoes, basil, fresh garlic & mozzarella cheese
Baked italian bread topped with calimata olive, olive caponata and smoked mozzarella cheese
Escarole, white northern beans, garlic, spices and extra virgin olive oil
Escarole, white northern beans, garlic, spices and extra virgin olive oil
Always vegetarian friendly, meal $9.95
Portabella mushroom topped with veggies, parmesan and mozzarella cheese over stuffed foccacia bread
Side sauce $2.00
Side sauce $2.00
Served with our famous oil & spice dip
Baked tortilla shell, stuffed with spinach, smoked mozzarella, pine nuts & olives topped with light mozzarella, fresh tomato, pine nuts, black olives, fresh herbs, salsa & guacamole
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, small: $2.00 each item
Sliced portabella mushrooms sauteed in a garlic-marsala wine sauce, Add spinach, broccoli, pine nuts, large: $3.50 each item
Baked vegetable-stuffed foccacia bread & brie cheese, topped w/guacamole and sun-dried tomatoes
Assorted gourmet cheeses with: mixed olives, marinated sun-dried tomatoes, mushrooms and beans with garlic toast.
A mix of salad greens with organic carrots, black olives, tomatoes, chick peas & feta cheese topped with extra virgin olive oil & aged balsamic vinegar
Fresh romaine greens with organic carrots, black olives, slow roasted pecans, gorgonzola cheese tossed with a grape seed vinaigrette
Romaine lettuce with parmesan cheese and seasoned croutons. Your choice of oil cured olives or anchovies
Mixed greens with red roasted peppers, slow roasted pecans, red grapes, cambazola cheese and a citrus-clove-almond vinaigrette
Spinach greens tossed in a tangerine vinaigrette with minced dried apricots, red onion & shredded cheddar cheese
Fresh spinach with artichoke hearts, pine nuts, roasted red peppers, feta cheese, tossed with a grape seed vinaigrette
A mix of fresh vegetables with artichoke hearts, veggie deli slices, cheeses, olives, organic carrots, roasted red peppers, chick peas and onions over fresh mixed salad greens
Made fresh everyday
With choice of meatballs, veggie meatballs or veggie sausage
Virgin olive oil, fresh garlic & spices, add broccoli, spinach, or mushrooms. add $1.50 each item
Fresh basil, garlic, pine nuts & extra virgin olive oil
Fresh basil, garlic, pine nuts, sun dried tomatoes and extra virgin olive oil
Capers, calimata olives, artichoke hearts, chick peas and fresh made tomato basil sauce
Large portabella mushrooms with our famous putanesca sauce
A light cream sauce with sweet peas
Fresh seasonal vegetables with your choice of garlic white wine sauce or fresh tomato basil sauce
Fresh broccoli, northern white beans with garlic white wne sauce
Topped with marinara sauce or extra virgin olive oil & garlic sauce
Chef's choice of Ravioli's, stuffed with cheese & vegetables, topped with choice of marinara or extra virgin oil & garlic sauce
Fresh escarole & northern beans sauteed in extra virgin olive oi, spices & fresh garlic over your choice of pasta
Baked eggplant parmesan topped with marinara sauce and mozzarella cheese, with a side of pasta
A stack of marinated eggplant & roasted red peppers, topped with mozzarella cheese & marinara sauce surrounded by onions, squash, broccoli, carrots, chick peas, artichoke hearts & olives
Veggie burger topped with sauteed spinach, onions & mushrooms. Served on a bun with a soup or salad, add cheese $2.00
Tofu baked w/portabella mushrooms & marinara sauce, topped with mozzarella, with side of pasta, add spinach $20.95
Assorted, mixed fresh mushrooms sauteed in porcini mushroom demi-glaze & marsala wine, over wild mushroom raviolis
Our veggie sausage pattie, topped with marinara sauce, peppers, mushrooms & onions. Served with a side of pasta
Veggie chicken topped with spinach, marinara sauce & mozzarella cheese served with a side of pasta
A stir fry soy sampler of mixed seasonal veggies with tempeh & tofu over rice or pasta
Flour tortilla wrapped with black beans, cheese, jasmine rice, onion, black olives & spicy veggie ground beef , choice of salsa or guacamole & with a mexican salad
Lasagna served with mixed vegetable raviolis. Choice of marinara or cream sauce
Regular toppings: 4-cut $1.50ea., 8-cut $2.25ea., 12-cut $3.25ea., broccoli, meatballs, peppers green fresh garlic, olives, roasted peppers extra cheese, onions white, hot peppers mushrooms, pepperoni, fresh tomatoes spinach, pesto, chick peas
Cheeseless - plum tomato, fresh basil & garlic
3 Cheese white with broccoli, fresh tomato & vegetarian bacon
With ricotta, parmesan, mozzarella & virgin olive oil
A blend of mixed olives, roasted red peppers & artichoke hearts, red or white
Ricotta, parmesan, mozzarella & gorgonzola cheeses and calimata olives topped with fresh chopped tomato, white
Goat cheese, tomato, onion, garlic, assorted peppers and basil, red
Broccoli, mushrooms, red onions, sun-dried tomatoes, roasted garlic, smoked mozzarella, red or white
Yellow squash, roasted red peppers, gorgonzola cheese, spinach, and roasted garlic, white
Portabella mushrooms, smoked mozzarella & a fresh herb blend
Spinach, calimata olives, red peppers & vegetable mix, red or white
Sauteed spinach, pine nuts & ricotta cheese, white
Broccoli, artichoke hearts, grilled eggplant, great northern beans and roasted garlic, red or white
Roasted garlic, asparagus - seasonal, roasted red peppers, gorgonzola cheese and tomato, white
Roasted red peppers, spinach, portabella mushrooms, smoked mozzarella with a garlic crust, red or white
Green olives, calimata olives, oil-cured olives, black olives & onions, red or white
San pelegrino, saratoga
Red grape, lemonade, cranberry
Fresh organic carrot
Grape, black cherry, peach, apple
Coke, diet coke, sprite
Orange cream, root beer
Creamy red birch beer, ginger ale, grape or cream
Tea, coffee, espresso, cappucino, assorted flavored teas