Stuffed pasta.
Squid.
Mozzarella cheese that has been coated and fried.
Potatoes that have been hollowed out and filled.
Buttery bread that is topped with garlic.
Buttery bread that is topped with garlic.
Add veggies for an additional charge.
Add veggies for an additional charge.
Creamy dip made from spinach and artichoke.
Grape leaves stuffed with rice, served with tzatziki sauce.
Trio of roasted red pepper hummus, tzatziki sauce and garlic hummus, served with homemade pita chips.
Iceberg lettuce, tomatoes, cucumbers, onions.
Tomatoes, cucumber, onion, and olives.
Iceberg lettuce, tomatoes, cucumbers, onions, Greek olives, peppers, feta cheese.
Marinated chicken over Greek salad, served with a side of tzatziki and pita bread.
Iceberg lettuce, tomatoes, cucumbers, onions, ham, salami, mozzarella, peppers, egg and olives.
Iceberg lettuce, tomatoes, cucumbers, onions, egg, bleu cheese, avocado, bacon topped with grilled chicken.
Seasoned gyro meat over Greek salad, served with a side of tzatziki and pita bread.
Grilled shrimp over Greek salad, served with a side of tzatziki and pita bread.
Buffalo chicken over Greek salad served with a side of tzaziki and pita bread
Served on a roll with lettuce and tomato.
Served on a roll with lettuce and tomato.
Grilled chicken served between 2 grilled slices of panini bread with eggplant, artichokes, lettuce, tomato and melted mozzarella cheese.
Choice of roast beef, ham, turkey, cheeseburger or grilled chicken. Served on a roll with lettuce, tomato and bacon.
Chicken breast, homemade Greek dressing, lettuce, tomatoes, onions, peppers, Kalamata olives and feta cheese in a garlic herb wrap.
Chicken, lettuce, tomatoes, American cheese and mayonnaise in a garlic herb wrap.
Grilled chicken with lettuce, tomato, avocado, bacon, cheddar cheese and chipotle ranch.
Chicken breast sauteed in a creamy lemon dill sauce served over rice pilaf with vegetables and Greek salad.
Shrimp sauteed in a light cream sauce, tomatoes, broccoli and mushrooms. Served over rice pilaf with Greek salad.
Layers of meat sauce, eggplant and potatoes topped with Bechamel sauce. Served with Greek salad.
Spinach cooked with feta cheese, scallion and dill, baked between layers of filo dough. Served with Greek-style potatoes and Greek salad.
Chicken breast sauteed in tomato sauce, white wine, garlic, fresh mushrooms and feta cheese. Served with pasta and Greek salad.
Chicken breast sauteed in a white wine sauce with artichoke hearts, spinach, tomatoes, Kalamata olives and feta cheese. Served with Greek salad and choice of pasta.
Marinated chicken breast, tomatoes, onions. Served in a pita with tzatziki sauce.
Served with French fries and Greek salad.
Strips of gyro meat, tomatoes, onions. Served in a pita with tzatziki sauce.
Served with french fries and Greek salad.
Shrimp prepared scampi style with sauteed broccoli and mushrooms, topped with tomatoes and feta cheese. Served over spaghetti or linguine with Greek salad.
Boneless pork chops marinated with Greek herbs and spices. Served with Greek style potatoes, vegetable and Greek salad.
Chicken sauteed with mushrooms, flamed in Marsala wine and butter sauce. Served with salad ad choice of linguini, spaghetti or penne,
Chicken dipped in egg, sauteed in a white wine, butter and lemon sauce. Served with salad and choice of linguini, spaghetti or penne.
Served over choice of pasta with salad.
Mozzarella, grated cheese and tomato sauce. Served with salad and pasta.
Served over fettuccine with salad.
Served with salad.
Tortellini tossed in Alfredo sauce with shrimp and broccoli. Served with salad.
Served over choice of pasta with salad.
Fresh veal sauteed with mushrooms, flamed in Marsala wine and butter sauce. Served with salad and choice of linguini, spaghetti or penne.
Fresh veal dipped in egg, sauteed in a white wine, butter and lemon sauce. Served with salad and choice of linguini, spaghetti or penne.
Served over with choice of pasta and salad.
12 oz. steak served with baked potato, vegetable and salad.
Served with a vegetable and salad.
Bourbon flavored sirloin tips. Served over rice pilaf with vegetable and salad.
Served with a salad.
Served with a salad.
Codfish served with salad and french fries.
A medley of shrimp, scallop, mussels and clams sauteed in a spicy diavolo sauce. Served with choice of pasta.
Served with baked potato, vegetable and salad.
Broccoli, onions, peppers, mushrooms, tomatoes, eggplant and artichoke hearts.
Garlic, broccoli, ricotta and mozzarella.
Spinach, feta, garlic and ricotta cheese.
Ham and pineapple.
Chicken, garlic, tomatoes and artichoke hearts.
Pepperoni, meatballs, bacon and sausage.
Breaded chicken, ricotta cheese and mozzarella.
Feta cheese, mozzarella, Greek olives, peppers, garlic, tomatoes, broccoli and artichoke hearts.
Pepperoni, onions, peppers, sausage, mushrooms and meatballs.