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The Greens at Copake Country Club
Celery, carrot sticks, blue cheese dressing.
House made marinara sauce.
Hot wings, chicken tenders, mozzarella sticks, onion rings, hand cut french fries.
Tortilla chips, fresh salsa, jalapenos, cheddar & jack cheeses, sour cream. (Add chicken, add beef).
Flour tortilla, tomato, onion, fresh cilantro, cheddar & jack cheeses, fresh salsa, sour cream. (Add chicken).
Semolina flour crust, chipotle aioli, marinara sauce
Tomato, caramelized onion, pepperoni, mozzarella, or prosciutto, spinach, tomato, romano and mozzarella cheeses or black olives, sweet peppers, hummus and asiago or bbq chicken pizza with leeks and sharp cheddar.
Local baby greens, cucumber, tomato, red onion, balsamic vinaigrette.
Fresh romaine, parmesan, garlic, anchovies, lemon, croutons. (Add chicken, add grilled shrimp).
Maytag blue cheese, walnuts, bacon, champagne vinaigrette.
Prosciutto, chevre, toasted pine nuts, balsamic vinaigrette.
Pastrami, swiss cheese, russian dressing.
Triple decker with bacon, lettuce, tomato, mayonnaise.
Slow braised pork, g's barbecue sauce, kaiser roll.
Avocado, bacon, chipotle mayonnaise, club roll.
Tomato & marinated cucumber on grilled peasant bread, served with house salad.
Mushrooms, onions, sharp cheddar cheese.
Grilled hanger steak or chicken, fresh salsa, rice, sweet peppers, cheddar & jack cheeses.
8oz fresh ground beef, lettuce, tomato, onion, pickle, kaiser roll.
100% grass fed, organic beef raised in ancramdale, ny. (Additional toppings for burgers $0.75 each: blue cheese, american, cheddar, swiss, bacon, caramelized onions, sauteed mushrooms).
White wine, garlic, butter, leeks, herbs.
Spicy mango pineapple salsa, citrus vinaigrette.
White wine, garlic, shallots, tomato, fresh herbs.
Grilled prosciutto bread, micro greens, black olive tapenade.
Asian sesame slaw, wakame, sweet soy.
Scallion pancakes, creme fraiche, extra virgin lemon olive oil.
Equinox farms baby greens, cucumber, tomato, red onion, balsamic vinaigrette.
Fresh romaine, parmesan, garlic, anchovies, lemon, croutons. (Add chicken, add grilled shrimp).
Cashews, scallion, cilantro, chinese cabbage, soy sesame vinaigrette.
Prosciutto, chevre, toasted pine nuts, balsamic vinaigrette.
Potato leek cake, grilled zucchini, cipollini onions, green peppercorn sauce.
Lobster ravioli, sugar snap peas, roast tomato saffron broth.
Mashed potatoes, bacon smothered cabbage and cranberries, caramelized peppered apples.
Asparagus, pearl onions, fried sage, shaved romano.
Sweet potato parsnip hash, fried leeks, cauliflower coulis, chive oil.
Pancetta, shiitake mushrooms, broccoli rabe, parmesan.
Black beans, chorizo, sweet peppers, garlic spinach.
Mexican style three milks cake, whipped cream & strawberries.
Shaved white chocolate and belgian chocolate sauce.
Caramel sauce and soco vanilla bean ice cream.
Blueberry compote, whipped cream.
Coffee liqueur, baileys, dark cream de cacao, chocolate syrup, hot coffee topped with whipped cream & a dusting of chocolate powder.
White godiva liqueur, coffee liqueur, amaretto & hot coffee topped with whipped cream.
Espresso vodka, absolute vanilla vodka, frangelico, amaretto, bailey's & fresh coffee.
Kahlua, tequila, hot coffee topped with whipped cream & a sparkle of cinnamon.
Courvoisier cognac, amaretto, fresh coffee, topped with whipped cream, & finished with a pinch of nutmeg.
Peppermint schnapps, hot chocolate, topped with whipped cream, finished with a peppermint stick.
Kahlua, hot chocolate, whipped cream, & a dash of chocolate powder.
Bacardi's gold rum, candied ginger, honey, hot tea, pinch of cinnamon & an orange slice.
White wine, garlic, shallots, tomato, fresh herbs.
Micro greens, black olive tapenade.
Creme fraiche, extra virgin lemon olive oil.
Equinox farms baby greens, cucumber, tomato, red onion, balsamic vinaigrette.
Fresh romaine, parmesan, garlic, anchovies, lemon. (Add chicken, add grilled shrimp).
Prosciutto, chevre, toasted pine nuts, balsamic vinaigrette.
Potato leek cake, grilled zucchini, cipollini onions, green peppercorn sauce.
Sugar snap peas, roast tomato saffron broth.
Mashed potatoes, bacon smothered cabbage and cranberries, caramelized peppered apples.
Asparagus, pearl onions, fried sage, shaved romano.
Sweet potato parsnip hash, cauliflower coulis, chive oil.
Black beans, chorizo, sweet peppers, garlic spinach.
Prosciutto, chevre, toasted pine nuts, balsamic vinaigrette.
fresh romaine, lemon, garlic, parmesan, anchovies, croutons. (Add chicken, add grilled shrimp).
Strawberries, apples, cantaloupe, grapes, warm french baguette.
Cream cheese, red onion, capers.
Stack of three pancakes and turner farms maple syrup with breakfast sausage.
With canadian bacon and home fries.
Roasted tomato, mozzarella, parmesan and home fries.
Scrambled eggs, chorizo, sweet peppers, monterey jack.
Flour tortilla, cheddar and jack cheese, tomato, onion, cilantro, salsa, sour cream. (Add chicken).
Baby arugula, spicy cayenne tartar sauce, hand cut french fries.
Pastrami, swiss cheese, house made coleslaw, russian dressing.
Celery, carrot sticks, blue cheese dressing.
8 oz fresh ground beef, lettuce, tomato, onion, pickle, coleslaw, hand cut french fries.
100% grass fed, organic beef raised in ancramdale, ny, (additional toppings $0.75, each: blue cheese, american, cheddar, swiss, bacon, caramelized onions, sauteed mushrooms
Crisp bacon, breakfast sausage, home fries, sautéed spinach.
Menu for The Greens at Copake Country Club provided by Allmenus.com
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