Capicollo, sopressata, mortadella, prosciutto, provolone or Swiss cheese lettuce, tomatoes, oil and vinegar per ft. .
Fresh mozzarella, fontina, Gouda cheese, blue cheese, ricotta salad, jarlsberg provolone and bread sticks.
Roasted peppers, green olives, black olives, gardenia, pepperoni, dry sausage and bread sticks.
Chicken cutlet, chicken Parmesan, grilled chicken with fresh mozzarella and roasted peppers per ft.
Pickles, mustard, mayo 2 rolls per person and 2 liter sodas.
Served with fresh mozzarella per ft.
White or red sauce.
Sun-dried tomatoes.
Lb.
With potatoes or mushrooms.
Served with broccoli rabi and sausage.
