Mykonos

cheese pie

spinach pie

fried zucchini with garlic dip

fried eggplant with garlic dip

seasoned with lemon and oregano

seasoned meatballs

fried calamari

with fresh tomato and sweet pepper

cheese broiled with lemon

shrimp, broiled with saganaki, fresh tomato and garlic

chick peo dip

potato and garlic dip

caviar dip

fresh beets with garlic dip

yogurt, cucumber and garlic dip

stuffed grape leaves

eggplant salad

large beans in tomato sauce

assorted appetizers

baked eggplant with onion, parsley, garlic and tomatoe sauce

baked macaroni with ground meat and bechamet, served with salad

eggplant, potato, ground meat and bechamel, served with salad

lamb chunks on tomato sauce with cinnamon over orzo

grilled lamb chops, served with salad

over rice or orzo with fresh tomatoes feta cheese

shrimp, calamari, octupus in light tomato sauce

broiled salmon with olive oil, garlic lemon and oregano

chicken and spinach with feta cheese

lamb with potato, carrots, peas and dill

salmon with spinach and feta cheese

tomato, cucumber, pepper, onion, feta cheese, olives