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Yokohama
Steamed Japanese shrimp dumpling.
Steamed wasabi pork and shrimp dumpling.
Spicy creamy sauce.
With mango salsa and spicy peanut sauce.
With sweet soy glazed.
Shrimp, scallops, salmon skewer and teriyaki sauce.
With roasted garlic Thai chili sauce.
Broiled Japanese squid with teriyaki sauce.
With baby spinach balsamic dressing.
With ponzu sauce.
With ponzu sauce.
Deep-fried oyster with katsu sauce.
Marinated black cod miso.
Sauteed pan-fried oyster with black bean sauce.
Pan-fried pork dumpling.
Grilled chicken on skewer.
Chicken rolled around scallion with ponzu sauce.
Beef rolled around scallion.
With plum sauce.
With curry chicken and dipping sauce.
With plum sauce.
Steamed soy bean with sea salt.
With soy sake sauce.
Lightly fried bean curd topped with bonito flakes.
With Thai chili sauce.
Steamed or pan-fried.
With yuzu soy sauce.
With yuzu soy sauce.
Seared Cajun pepper tuna with soy onion dressing.
Seared tuna with ponzu and wasabi mayo sauce.
Seared tuna with ponzu sauce caviar on top.
Seared fatty tuna with ponzu and wasabi mayo sauce with caviar on top.
With ponzu sauce and caviar on top.
Four pieces with ginger wasabi sauce.
With spicy ponzu sauce.
With spicy yuzu dressing.
With spicy yuzu dressing.
Thinly sliced yellowtail, jalapeno, cilantro and yuzu soy sauce.
With tofu, seaweed and scallion.
With lobster tempura.
Shrimp, scallop, crabmeat, fishcake and vegetable.
Served with green salad or miso soup.
Served with green salad or miso soup.
Shrimp, scallop, crabmeat, fishcake and vegetable. Served with green salad or miso soup.
Shrimp, scallop, crabmeat, fishcake and vegetable. Served with green salad or miso soup.
Chicken, fish cake, crabmeat, egg and mixed vegetable noodle soup with shrimp tempura on top. Served with green salad or miso soup.
Batter fried shrimp and vegetable. Served with green salad or miso soup.
Orange sesame dressing.
Shallot balsamic vinaigrette.
Red tuna mix with mango and garden greens, served with mild spicy citrus and soy onion dressing.
Tuna, salmon, yellowtail and white fish with mixed greens, daikon and soba. Served with wasabi sesame dressing.
Toasted crispy salmon skin on garden greens served with jalapeno dressing.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Shrimp, scallops, crabmeat, fish cake and vegetable. Served with green salad or miso soup.
Shrimp, scallops, crabmeat, fish cake and vegetable. Served with green salad or miso soup.
Soft shell crab, shrimp, lobster salad and avocado with pink soy seaweed, spicy tuna and four kinds of tobiko on top.
With honey mango sauce.
Shrimp tempura, lobster meat, king crab inside, topped with salmon, tuna, yellowtail, eel and avocado.
Spicy yellow tail, crunchy outside with spicy tuna crunch avocado on top.
Crab meat salad, avocado and caviar topped with sweet shrimp and house special wasabi tobiko sauce.
Cajun tuna avocado inside with tuna salmon, yellow and white fish. Salmon roe on top.
King crab avocado inside with spicy king crab avocado and house spicy sauce.
Spicy salmon crunchy outside with sliced salmon avocado and black tobiko on top.
Spicy white tuna, crunchy inside sliced white tuna, wasabi mayo on top.
Spicy tuna avocado wrapped with cucumber.
White fish tempura asparagus with spicy crunchy tuna on top.
Salmon, avocado and cucumber.
Smoked salmon and Philadelphia cream cheese.
Your choice of fish.
Kani, avocado and cucumber.
Kani, shrimp, cucumber and avocado.
Shrimp, Boston lettuce and mayonnaise.
Kanpyo, oshinko, kani, egg, avocado and cucumber.
Cucumber, avocado, pickle, lettuce, daikon and yamagobo.
Asparagus, cucumber inside and avocado on top.
Soft shell crab, lettuce and cucumber topped with spicy tuna and caviar.
Eel, king crab, avocado and mango fruit.
Variety of fish on top.
Crunchy spicy tuna and spicy yellowtail, covered with crunchy spicy salmon.
Shrimp tempura and lettuce topped with eel, avocado and tobiko.
Crunchy spicy tuna inside, outside with Cajun pepper tuna and avocado.
Eel, spicy tuna, avocado and tempura flake, topped with four kinds of caviar.
Tuna, salmon, yellowtail, tobiko and avocado in a green soy bean sheet.
Tuna, smoked salmon and avocado wrapped with fresh salmon and wasabi tobiko.
Very thin cucumber wrapped with yellowtail, salmon, tuna and asparagus.
Shrimp tempura with spicy tuna, eel and avocado wrapped in a white soy bean sheet.
Spicy crab, eel, avocado and tobiko wrapped in a pink soy bean sheet.
Tuna and avocado inside, topped with mango.
Tuna, salmon, cucumber, avocado and lettuce wrapped in a rice paper sheet.
Shrimp tempura with crunchy spicy tuna on top.
Chicken tempura with crunchy spicy tuna on top.
Spicy tuna crunch with red and white tuna on top.
Crispy, spicy salmon, asparagus and crab roll topped with masago.
Deep-fried crab, shrimp and asparagus roll with spicy tuna on top.
Deep-fried smoke salmon, crab and avocado roll with hot spicy mayonnaise and masago on top.
Inside out avocado roll with four pieces tuna on top.
Spicy crunchy tuna roll with avocado on top.
California roll with eel and black caviar on top.
Spicy tuna inside with toro on the top with spicy mayo scallion and caviar.
Shrimp tempura inside, top seaweed with kani and tako salad with house special sauce.
Eel and cucumber wrapped with avocado.
Soft shell crab.
Shrimp tempura roll with avocado on top.
Cooked fish roll with lobster salad on top.
Lobster tempura, avocado, cucumber, lettuce and chive.
Alaska king crab and avocado.
Steamed live Maine lobster, avocado and caviar.
Shrimp tempura with spicy, crunch kani and spicy mayo.
Maguro.
Shiro maguro.
Sake.
Hamachi.
Kampachi.
Tai.
Saba.
Sawara.
Hirame.
Ika.
Hotate.
Uni.
Salmon roe.
Flying fish roe.
Botan ebi.
Ebi.
Tamago.
Unagi.
Tako.
Kani.
Three tuna, three salmon, one yellowtail, one fluke and one strip bass and choice of one roll. Served with green salad or miso soup.
Twenty pieces of sushi, dragon roll and spicy girl roll. Served with green salad or miso soup.
Eighteen pieces of sashimi. Served with green salad or miso soup.
Twenty three pieces of sashimi. Served with green salad or miso soup.
Assorted fish over sushi rice. Served with green salad or miso soup.
Assortment of sushi and sashimi and one California roll. Served with green salad or miso soup.
Ten pieces of sushi and assortments, 21 pieces of sashimi, one dragon and one California roll with masago. Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Slices of fish over sushi rice. Served with green salad or miso soup.
Slices of fish over sushi rice. Served with green salad or miso soup.
Smoked eel over sushi rice. Served with green salad or miso soup.
California roll, yellowtail scallion roll and tuna roll. Served with green salad or miso soup.
Spicy tuna roll, spicy salmon and spicy yellowtail. Served with green salad or miso soup.
Tuna, salmon, California, eel and cucumber. Served with green salad or miso soup.
Three California rolls. Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Deep-fried, breaded cutlet. Served with green salad or miso soup.
Deep-fried, breaded cutlet. Served with green salad or miso soup.
Deep-fried, breaded cutlet. Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Black cod fish miso marinated. Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Served with miso soup, mix green salad, fried shumai, potato tempura and choice of a roll.
Spicy.
Spicy.
With tropical fruits in house spicy sauce. Spicy.
With tropical fruits in house spicy sauce. Spicy.
With peppers, onion, yard long beans, string beans and basil leaves in mild brown sauce. Spicy.
With peppers, onion, yard long beans, string beans and basil leaves in mild brown sauce. Spicy.
Shrimp and Asian vegetables in mild curry sauce. Spicy.
With peppers, onion, asparagus and sweet peas in red chili sauce. Spicy.
With eggplant and okra in spicy curry sauce. Spicy.
With peppers, onion and sweet peas in house special brown sauce. Spicy.
Steamed sea bass with sliced ginger, scallion and peppers in black bean sauce. Spicy.
Shrimp, scallops and sea bass with red and green peppers, asparagus, onion and scallion in butter sauce. Spicy.
Grilled jumbo shrimp and sea bass with Thai red chili sauce. Spicy.
With eggplant, okra, bean curd, basil, long beans and spicy curry sauce. Spicy.
With eggplant, okra, bean curd, basil, long beans and spicy curry sauce. Spicy.
Sauteed chicken with yard long beans, sweet peas, onion and pepper. Spicy.
Sauteed beef with yard long beans, sweet peas, onion and pepper. Spicy.
Pan fried red snapper with peppers, onions, asparagus and pineapple in mild Thai chili sauce. Spicy.
Pan fried sea bass with peppers, onions, asparagus and pineapple in mild Thai chili sauce. Spicy.
With peppers, onion, asparagus and sweet peas in red chili sauce. Spicy.
Shrimp and chicken sauteed with mushrooms, sweet peas, peppers and asparagus.
Shrimp, scallops, salmon and Asian vegetables in mild curry sauce. Spicy.
Steamed broccoli and walnut with kun po sauce.
Sauteed chicken with choice of broccoli, eggplant or asparagus in mild brown sauce.
Sauteed beef with choice of broccoli, eggplant or asparagus in mild brown sauce.
Sauteed shrimp with choice of broccoli, eggplant or asparagus in mild brown sauce.
Pineapple and shrimp. Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Served with green salad or miso soup.
Your choice of two rolls.
Your choice of three rolls.
Six pieces of sushi and one California roll.
Assorted fishes over sushi rice.
Fifteen pieces of assorted sashimi.
Assortment and one California roll.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Served with California roll, shumai, vegetable tempura, rice, salad and miso soup.
Broiled eel over rice.
Sauteed chicken with mixed vegetable and noodle.
Sauteed chicken with mixed vegetable and noodle.
Chicken, fish cake, crabmeat, egg and mixed vegetable noodle soup with shrimp tempura on top.
Batter fried shrimp and vegetable.
Batter fried chicken and vegetable.
Chicken breaded and deep fried.
Pork breaded and deep fried.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Menu for Yokohama provided by Allmenus.com
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