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Curry Kebob House
White fluffy bread.
Whole wheat bread.
Whole wheat chapatti cooked on skillet.
Deep fried puffed whole wheat bread.
Baked leavened bread stuffed with garlic.
Baked leavened bread stuffed with ginger.
Baked leavened bread stuffed with onion.
Baked leavened bread stuffed with spiced potatoes and herbs.
Bread layered with Middle Eastern dried herbs hyssop leaves mixed with sesame seed and dry sumac.
Sweet and nutty delicious stuffed with mixed nuts, raisins, dates and baked in tandoor.
A multi-layered whole wheat bread cooked in the tandoor.
Naan stuffed with homemade Indian spiced cheese and baked in tandoor.
Multi layer whole wheat bread cooked on skillet.
Soft white bread stuffed with minced chicken and baked in a tandoor.
Multi layered whole wheat bread filled with potatoes cooked on skillet.
Multi layered whole wheat bread filled with ground chicken cooked on skillet.
Five assorted breads like naan, onion naan, garlic naan, aloo naan and tandoori parantha.
Succulent boneless breast chicken pieces, marinated in spices, herbs and cooked in a tandoor. Served with yogurt sauce.
Indian homemade cheese marinated in exotic spices, herbs and cooked in a tandoor. Served with yogurt sauce.
Chicken leg marinated in ginger, garlic, lemon juice, yogurt and yogurt cooked in a tandoor. Served with yogurt sauce.
Thin and narrow chicken slices marinated with exotic spices and grilled in tandoor. Served with yogurt sauce.
Per pieces. Ground chicken blended with fine chopped onions, peppers and mozzarella cheese on a skewer. Served with yogurt sauce.
Per pieces. Ground lamb blended with fine chopped onions, peppers and mozzarella cheese on a skewer. Served with yogurt sauce.
Salmon cubes, onion, bell peppers and tomato marinated in exotic spices and grilled in tandoor. Served with yogurt sauce.
Lamb chops marinated in exotic spices and grilled in tandoor. Served with yogurt sauce.
Per pieces. Ground chicken blended with finely chopped onions, peppers and spices rolled on a skewer broiled to perfection. Served with yogurt sauce.
Per pieces. Ground lamb blended with finely chopped onions, peppers and spices rolled on a skewer broiled to perfection. Served with yogurt sauce.
Thin and narrow beef slices marinated with exotic spices and grilled in tandoor. Served with yogurt sauce.
Per pieces. Ground beef blended with finely chopped onions, peppers and spices rolled on a skewer broiled to perfection. Served with yogurt sauce.
Choice of 3 BBQ items with stir fry onion and bell pepper.
Your choice of dishes served over onions and peppers. Served with basmati rice, salad and yogurt sauce.
Triangular crisp stuffed with green peas and potatoes. Served with tamarind chutney.
Ground chicken delicacy tempered with spices and herb fries to perfection. Served with tamarind chutney.
Spicy chat of chickpeas, potatoes, tomatoes, onions, covered with yogurt sauce and tamarind sauce. Served with tamarind chutney.
A crisp turnover filled with green peas and potatoes. Served with tamarind chutney.
Potatoes patty. Served with tamarind chutney.
Crispy papri with chickpeas, onions, and tomatoes topped with yogurt sauce and tamarind sauce. Served with tamarind chutney.
Indian cheese coated with seasoned chickpeas floured and fried. Served with tamarind chutney.
Assortment of vegetables coated with seasoned chickpeas floured and fried. Served with tamarind chutney.
Fried crispy spring roll stuffed with mixed vegetables. Served with tamarind chutney.
Potato patty with seasoned flour batter. Served with tamarind chutney.
Boiled and mashed potato with onions, curry leaves, cashew nuts and fried with seasoned flour batter. Served with tamarind chutney.
Combination of vegetable samosas, aloo tikki, vegetable pakora and spring roll. Served with tamarind chutney.
Ground chicken mixed with onion, green pepper, coriander, chick peas floured and fried. Served with tamarind chutney.
Ground beef, lentil patty cooked with diced onion, green pepper, coriander and fried. Served with tamarind chutney.
Fried and battered pieces of tilapia marinated in Indian spices. Served with tamarind chutney.
Fried and battered pieces of chicken marinated in Indian spices. Served with tamarind chutney.
Fried and battered pieces of shrimp marinated in Indian spices. Served with tamarind chutney.
Tender chunks of beef cooked in a brown thick gravy topped with green chilies and blackened onion. Served with basmati rice, salad and yogurt sauce.
Shredded beef cooked with lentils, spices, ground to a fine sauce topped with ginger, chilies, blackened onion and lemon. Served with basmati rice, salad and yogurt sauce.
A dish of Hyderabad made with minced beef and green peas garnished with coriander and ginger. Served with basmati rice, salad and yogurt sauce.
Potatoes and garnished with coriander and ginger. Served with basmati rice, salad and yogurt sauce.
Spinach and fresh green chillies garnished with coriander and ginger. Served with basmati rice, salad and yogurt sauce.
Tender pieces of goat cooked with tomatoes, onions, ginger and okra. Served with basmati rice, salad and yogurt sauce.
A Pakistani specialty. Lamb or goat cooked with rich garlic and onion gravy. Served with basmati rice, salad and yogurt sauce.
A Pakistani specialty. Lamb shank cooked in brown thick gravy topped with green chilies. Served with basmati rice, salad and yogurt sauce.
Tender chicken breast meat cooked in a tangy sauce of tomatoes, herbs and butter. Served with basmati rice, salad and yogurt sauce.
Barbecue chicken breast pieces cooked with spinach, tomatoes and ginger. Served with basmati rice, salad and yogurt sauce.
Boneless chicken cooked with almonds in a lightly spiced cream. Served with basmati rice, salad and yogurt sauce.
Bone-in chicken cooked with almonds, yogurt, fried onions, and special spices. Served with basmati rice, salad and yogurt sauce.
Bone in chicken cooked with ginger, green chilies, tomatoes and spices in an iron wok. Served with basmati rice, salad and yogurt sauce.
Boneless chicken cooked with ginger, green chilies, tomatoes and spices in an iron wok. Served with basmati rice, salad and yogurt sauce.
Boneless chicken pieces cooked in a curry sauce and seasoned to your taste. Served with basmati rice, salad and yogurt sauce.
Chicken breast pieces simmered in silky spiced sauce with cream. Served with basmati rice, salad and yogurt sauce.
Bone in chicken cooked with special spices. Served with basmati rice, salad and yogurt sauce.
Boneless chicken breast meat, tomatoes, onions and bell pepper. Delicately cooked with spices. Served with basmati rice, salad and yogurt sauce.
Tender pieces of chicken sauteed in rich garlic onion gravy with spinach and a touch of cream. Served with basmati rice, salad and yogurt sauce.
South Indian favorite. Boneless chicken breast meat cooked with potatoes in a spicy tangy curry sauce with vinegar and ginger. Served with basmati rice, salad and yogurt sauce.
Chicken cooked in pickled spices with tomatoes, onions and spiced to perfection. Served with basmati rice, salad and yogurt sauce.
Boneless chicken breast cooked with yellow lentils and tomato sauce. Served with basmati rice, salad and yogurt sauce.
Chicken meatballs cooked in spinach and mildly creamy sauce. Served with basmati rice, salad and yogurt sauce.
Chicken, chickpeas cooked with ginger, tomatoes and spices. Served with basmati rice, salad and yogurt sauce.
Boneless chicken breast cooked with fresh ginger, tomatoes, yogurt and spices. Served with basmati rice, salad and yogurt sauce.
Shrimp cooked with fresh tomato sauce, butter, cream sauce and stir fried onions. Served with basmati rice, salad and yogurt sauce.
Shrimp cooked with stir fried bell peppers and onions in a tangy sauce of tomatoes. Served with basmati rice, salad and yogurt sauce.
Shrimp cooked in a tangy sauce of tomatoes, butter, and herbs cooked to creamy perfection. Served with basmati rice, salad and yogurt sauce.
Shrimp cooked with spinach in a mild cream sauce. Served with basmati rice, salad and yogurt sauce.
Tilapia fillet cooked in a tangy sauce of tomatoes, herbs, and butter cooked to creamy perfection. Served with basmati rice, salad and yogurt sauce.
A Pakistani specialty. Goat cooked in an iron wok with tomatoes and green peppers in a thick tomato sauce, sauteed with green chilies, ginger and cilantro. Served with basmati rice, salad and yogurt sauce.
Lightly spiced goat meat cooked with yogurt and onion sauce with exotic spices. Served with basmati rice, salad and yogurt sauce.
Tender goat meat cooked with onions and tomatoes in a sauce. Served with basmati rice, salad and yogurt sauce.
Tender pieces of goat cooked with spinach and spices. Served with basmati rice, salad and yogurt sauce.
Delicious goat meat cooked with yellow lentils and tomatoes. Served with basmati rice, salad and yogurt sauce.
A hot tangy goat with pickle spices with ginger and green chilies. Served with basmati rice, salad and yogurt sauce.
Lamb pieces cooked with onions, garlic, ginger, and tomato sauce. Served with basmati rice, salad and yogurt sauce.
Fresh garden vegetable cooked with herbs in mildly spices.
Sliced eggplant and potatoes cooked in spices.
Spinach and diced potato cooked with touch of cream.
Green peas cooked with Indian cheese with touch of cream.
Indian cheese cooked with green peas and spinach.
Green peas and diced potato cooked in mildly spiced gravy with a touch of cream.
Indian cheese cooked with fresh spinach in a steaming blend of cream and spices.
Small yellow lentils cooked with spinach in a light cream.
Black lentils cooked with herbs, spices and sauteed with ginger.
Small yellow lentils cooked with tomatoes and garlic.
Chickpeas cooked with special spices and sauteed with ginger.
Chicpeas cooked with spinach and spices.
Green peas cooked with spinach and spices.
Okra cooked with onions, tomatoes and spices.
Small black lentils and kidney beans cooked in butter and touch of cream.
A traditional merging of nine vegetables cooked in mild creamy sauce.
Vegetables and cheese balls simmered in a light creamy sauce and cashew nuts.
Indian homemade cheese cooked with tangy sauce of tomatoes, butter and herbs.
Indian homemade cheese cooked with stir fry onion, bell pepper and carrots in a tomato tangy sauce.
Diced potato cooked with cauliflower and spices.
Mashed and broiled eggplant cooked with green peas, onion and garlic.
Our very own grilled 2 chicken seekh kebob and salad placed on naan.
Grilled shredded chicken and salad placed on naan.
Lamb, beef patty and salad placed on naan.
Fresh garden vegetables cooked in a spices. Vegan.
Diced potato and eggplant cooked in spices with onions and tomatoes. Vegan.
Diced potatoes cooked with spinach and touch of coconut cream and vegan butter. Vegan.
Green peas cooked with diced potato and touch of coconut cream and vegan butter. Vegan.
Small yellow lentils cooked with spinach and touch of coconut cream. Vegan.
Black lentils cooked with onions, tomatoes, garlic and sauteed with ginger. Vegan.
Small yellow lentils cooked with onions, tomatoes and garlic. Vegan.
Chickpeas cooked with onions, tomatoes in special spices. Vegan.
Chickpeas cooked with spinach, vegan butter and touch of coconut cream. Vegan.
Okra cooked with onions, tomatoes and spices. Vegan.
Potato and cauliflower cooked with onions, tomatoes and spices. Vegan.
Tractional merging of nine vegetables cooked with vegan butter and coconut cream. Vegan.
Fresh garden vegetables cooked with basmati rice in special spices. Vegan.
Triangular crisp stuffed with potato and green peas, delicacy tempered with spices fried to perfection. Vegan.
Assortment of vegetables coated with chickpea flour and fried. Vegan.
Fried 2 pieces crispy spring roll stuffed with spring vegetables. Vegan.
Deep fried mashed potatoes patty with chopped onions and cilantro. Vegan.
Combination of samosas, spring roll, aloo tikki and vegetable pakora. Vegan.
Mashed potato cooked with onion, curry leaves, cashew nuts and deep fried with seasoned chickpea flour batter. Vegan.
Mashed and broiled eggplant cooked with green pea, onion, garlic and spices. Vegan.
Whole wheat bread cooked in the tandoori oven with vegan butter. Vegan.
Baked leavened bread stuffed with garlic and herbs. Vegan.
Tasty roti spiced with chopped ginger and brushed with vegan butter. Vegan.
Delicious whole wheat roti stuffed with onion and brushed with vegan butter. Vegan.
Yummy whole wheat bread with Mediterranean spices and brushed with vegan butter. Vegan.
A multi-layered whole wheat bread cooked in the tandoor. Vegan.
Multi-layered whole wheat bread cooked on skillet with vegan butter. Vegan.
Multi-layered whole wheat bread stuffed with spiced potatoes cooked on a skillet with vegan butter. Vegan.
Homemade 2 cheese patty soaked in scented milk.
Fried milk balls dipped in honey sauce.
2 scoop of traditional Indian ice cream with nuts and spices.
Very fine vermicelli cooked with saffron, rose water garnished with almonds, coconuts and pistachios.
Rice, saffron, rose water cooked in milk garnished with almonds, pistachios and coconut.
2 scoop of traditional mango ice cream.
Our very famous chilled mango drink made with yogurt and mango pulp.
Chilled sweet yogurt drink.
Menu for Curry Kebob House provided by Allmenus.com
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