Appetizers
- House Cut Fries $6.00
  
  Fresh herbs, garlic aioli, ketchup
- Sliders $9.00
  
  Grass fed beef, white cheddar, house made pickle, smoky bacon ketchup
- Taco Bistro $11.00
  
  Chef's daily selection of fresh ingredients
- Crab Cakes $10.00
  
  Jumbo lump crab, creole remoulade
- Grilled Calamari $11.00
  
  Tender calamari, panko, olive oil, lemon
- Lobster Risotto $14.00
  
  4 oz. tail, baby spinach, asiago cheese
- Manchurian Cauliflower $9.00
  
  Cauliflower fritters, tangy and spicy manchurian sauce
- Eggplant Polpettas $9.00
  
  Vegetarian eggplant meatballs, parmesan reggiano, house made red sauce
- Dates $9.00
  
  Prosciutto wrapped, goat cheese stuffed local dates, arugula, blackberry balsamic gastrique
- Lunchbox Calamari $12.00
  
  Flash-fried rings, sweet chili and wasabi aiolis, cabbage slaw, soy-ginger dipping sauce
- Burrata Caprese $10.00
  
  Italian mozzarella and cream, arugula pesto, roasted tomatoes, balsamic reduction, grilled crostini

Salads

Balsamic vinaigrette, lemon-mustard vinaigrette, creamy bleu cheese, crumbled bleu & goat cheese add $1.00. Add protein to any salad crab cakes $8.00, shrimp $7.00, burrata $5.00, crispy calamari $5.00, chicken $4.00
- Bistro $6.00
  
  Mixed greens, cucumbers, tomatoes, croutons
- Bibb $10.00
  
  Local bibb lettuce, pickled red onions, chickpeas, smoked moody bleu cheese, tomatoes, lemon-mustard vinaigrette
- Caesar $8.00
  
  Chopped romaine, asiago cheese, croutons, house made caesar dressing
- Beet $12.00
  
  Roasted beets, goat cheese, arugula, pistachios, orange infused olive oil

Soups
- French Onion $7.00
  
  Croutons, mozzarella cheese
- Soup de Jour $6.00
  
  Made fresh daily

Entrees

Add a mixed greens or caesar salad $2.00, add soup du jour or french onion $4.00
- Steak & Frites $26.00
  
  Grilled 12oz. strip, coffee-chili rubbed, smoked bleu cheese reduction
- Filet $31.00
  
  Grilled 8 oz. filet mignon, wild mushroom bordelaise, garlic mashed potatoes
- Orecchiette Pasta $20.00
  
  Tuscan kale, chicken sausage, wild mushrooms, garlic, toasted panko
- Eggplant Enchiladas $20.00
  
  Oven-roasted eggplant, quinoa, corn, black beans, fire-roasted tomato sauce, white cheddar cheese
- Sea Bass $29.00
  
  Oven-roasted, pistachio crusted, lemon beurre blanc, garlic mashed potatoes
- Pork Osso Bucco $26.00
  
  Braised pork, ancho-apple jus, garlic mashed potatoes
- Seafood Mozambique $26.00
  
  Seared mahi mahi, mussels, chorizo, chilies, bell peppers, sazon, butter-beer broth, grilled crostini
- Sea Scallops $27.00
  
  Bronzed scallops, blackberry reduction, wild mushroom risotto
- Chicken French $20.00
  
  Sauteed french style chicken breast, lemon, marsala wine, baby spinach, parmesan, fresh flour city fettuccine
- Duck $28.00
  
  Oven-roasted, honey & herb glazed half duck, fig and port compote, parsnip mashed potatoes

Menu for Bistro 135 provided by Allmenus.com

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