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Rye Bar and Restaurant
Served with blue cheese, bacon and crumbly blue cheese or chopped onion and vinaigrette.
On new england roll.
On toasted sourdough.
Served with red onions and guacamole.
Served with horseradish sauce.
On rye.
Served with mustard.
Menu for Rye Bar and Restaurant provided by Allmenus.com
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