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Peking Chinese Restaurant
Succulent pork spare ribs fried to perfection. an old-time style.
Serves 2 persons. includes: egg rolls, crab Rangoon, beef stick, fried wontons, barbecued pork and fried chicken wings.
Sliced beef marinated in our house special sauce skewed on bamboo sticks served with flaming hibachi.
Light hor d'oeuvres filled with crab meat and cream cheese stuffing.
Plump shrimps battered and deep fried until golden brown.
Light hor d'oeuvres filled with pork stuffing.
Pan-seared crescent shaped dumplings filled with ground pork and vegetables.
Deep fried egg roll filled with chicken, pork and shredded vegetables.
Juicy chicken wings battered and deep fried until golden brown.
Pork dumplings with green onions in a clear broth.
Spicy szechuan soup with bamboo shoots, mushrooms and shredded pork in a rice-egg flower broth.
Chinese cabbages, mushrooms and snow peas in a clear broth.
Shredded chinese cabbage and eggs in a rich broth.
Sauteed in our house special sauce.
Sauteed in a brown sauce.
Mixed vegetables sauteed in a szechuan sauce.
Sauteed in a white sauce.
Baby corns, bamboo shoots, broccoli, carrots, Chinese cabbages, snow peas mushrooms and water chestnuts stir fried in a brown sauce.
Sliced chicken sauteed with green peppers, water chestnuts and water onions in a curry sauce.
Deep fried battered chicken served with carrots green peppers, pineapples and white onions in a sweet and sour sauce.
Diced chicken sauteed with broccoli stems, green peppers, water chestnuts and white onions in a brown sauce. topped with crispy almonds.
Sliced chicken with tender broccoli stir fried in a brown sauce.
Sliced chicken cooked with carrots, snow peas and water chestnuts in a light, creamy white sauce.
Sliced chicken stir fried with bamboo shoots, broccoli, carrots, chinese cabbages, mushrooms, snow peas and water chestnuts in a white sauce.
Diced chicken sauteed with broccoli stems, green peppers, water chestnuts and white onions in a hot brown sauce. topped with peanuts.
Sliced chicken sauteed with carrots, green peppers, water chestnut and white onions in a szechuan sauce.
Sliced chicken stir fried with bamboo shoots, carrots, chinese cabbages, mushrooms and snow peas in a light creamy sauce.
Deep fried battered chicken served with bamboo shoots and broccoli in our house special barbecue sauce.
Diced chicken sauteed with broccoli stems, green peppers, water chestnuts and white onions in a brown sauce. topped with crispy cashew nuts.
Sliced chicken stir fried with bamboo shoots, carrots, green peppers, water chestnuts and white onions in a garlic sauce.
Juicy chicken wings fried and braised until golden brown served in a hot garlic sauce.
Finely chunked deep fried chicken sauteed in our exotic hunan sauce.
Finely chunked, deep fried chicken tossed with sesame seeds in our signature house special sauce.
Sliced beef sauteed with bamboo shoots, green peppers and white onions in a brown sauce.
Sliced beef sauteed with green peppers, water chestnuts and white onions in a curry sauce.
Sliced beef marinated and sauteed with a garlic sauce garnished with raw cabbages.
Sliced beef sauteed with broccoli, stems, green peppers, water chestnuts and white onions in a hot brown sauce. topped with peanuts.
Sliced beef marinated and sauteed with a hunan spicy sauce garnished with raw cabbages.
Sliced beef sauteed with carrots, green peppers, water chestnuts and white onions in a szechuan sauce.
Sliced beef stir fried with bamboo shoots, broccoli, carrots, chinese cabbage, mushrooms, snow peas and water chestnuts in a brown sauce.
Sliced beef cooked with carrots, snow peas and water chestnuts in a brown sauce.
Flank steak tossed with white and green onions on a bed of crispy rice noodles.
Sliced beef sauteed with bamboo shoots and snow peas in an oyster sauce.
Sliced beef with tender broccoli stir fried in a brown sauce.
Deep fried battered pork served with carrots, green peppers, pineapples and white onions in a sweet and sour sauce.
Tender sliced pork stir fried with bamboo shoots, white and green onions.
Roasted pork sauteed with carrots, green peppers, water chestnuts and white onions in a szechuan sauce.
Sliced pork sauteed with carrots, snow peas and water chestnuts in a brown sauce.
Sliced pork stir fried bamboo shoots, broccoli, carrots, chinese cabbage, mushrooms, snow peas and water chestnuts in a brown sauce.
Sliced pork with tender broccoli stir fried in a brown sauce.
Battered pork fried and braised until golden brown served in a hot garlic sauce.
Pork tenderloin and bamboo shoots stir fried in a mandarin sauce garnished with green onions.
Shredded pork sauteed with bamboo shoots, cabbages and fancy flavored eggs, served with hoisin sauce and 4 thin pancakes.
Sliced pork sauteed with bamboo shoots and snow peas in an oyster sauce.
Thinly sliced pork braised with bamboo shoots, cabbages and green peppers in a hot spicy sauce.
Sliced pork marinated and sauteed with a hunan spicy garnished with raw cabbages.
Shrimp sauteed with green peppers, water chestnuts and white onions in a curry sauce.
Shrimp sauteed with carrots, eggs, green peas and mushrooms in a white creamy sauce.
Large shrimp in a sweet and sour sauce served with golden rice cakes on a sizzling hot plate.
Deep batter fried shrimp with carrots, green peppers, pineapples and white onions in sweet and sour sauce.
Shrimp sauteed with broccoli stems, green peppers, water chestnuts and white onions in a brown sauce. topped with crispy almonds.
Plump shrimp cooked with carrots, snow peas and water chestnuts in a light, creamy white sauce.
Shrimp sauteed with broccoli stems, green peppers, water chestnuts and white onions in a brown sauce. topped with peanuts.
Shrimp stir fried with bamboo shoots, broccoli, carrots, Chinese cabbage, mushrooms, snow peas and water chestnuts in a white sauce.
Shrimp sauteed with broccoli stems, green peppers, water chestnuts and white onions in a brown sauce. topped with crispy cashew nuts.
Fresh scallops sauteed with carrots, green peppers, water chestnuts and white onions in our house special sauce.
Large tail-on shrimp stir fried with tender broccoli in a white sauce.
Shrimp sauteed with snow peas, straw mushrooms and water chestnuts in a white creamy sauce
Beef, chicken, roast pork, sea sticks and shrimp sauteed with different varieties of Chinese vegetables. a great combination dish!
Shrimp sauteed with carrots, green peppers, water chestnuts and water onions in our house special sauce.
Snow white chicken and large tail-on shrimp sauteed with a variety of Chinese vegetables in a white wine sauce.
Chicken lightly fried then sauteed with orange peels in a hot and spicy sauce.
Beef, chicken, shrimp sauteed with broccoli stems, green peppers, water chestnuts and white onions in hot and spicy brown sauce. topped with peanuts.
Filet chicken lightly battered and fried until golden brown in a lemon sauce.
Beef lightly fried then sauteed with orange peels in a hot and spicy sauce.
Jumbo shrimp deep fried and sauteed in a hunan spicy sauce served on top of a bed of broccoli.
The combination feature of szechuan shrimp with red chili sauce and sauteed shrimp in a delicate white wine sauce. it tastes as good as it looks!
Beef, scallop and shrimp stir fried with different varieties of Chinese vegetables in our chef's special sauce. served on a sizzling hot plate.
Fresh scallop sauteed with water chestnuts in our house special sauce served on top of a bed of broccoli.
Tender pieces of steak sauteed in our house special sauce served on top of a bed of broccoli.
Beef, chicken and shrimp sauteed with white and green onions.
Batter fried chicken, pork and shrimp with carrot, green peppers, pineapple and white onions in a sweet and sour sauce.
Beef, chicken, scallop and shrimp sauteed with carrots, green peppers, water chestnuts and white onions in a szechuan sauce.
Jumbo shrimp and scallop sauteed with assorted Chinese vegetables and sea sticks in a white wine sauce.
Jumbo shrimp and scallop steamed with sea sticks and assorted Chinese vegetables.
Sliced chicken steamed with bamboo shoots, broccoli, carrots, Chinese cabbages, mushrooms, snow peas and water chestnuts.
Steamed jumbo shrimp with tender broccoli.
Sliced chicken steamed with tender broccoli
Steamed baby corns, bamboo shoots, broccoli, carrots, Chinese cabbages, snow peas, mushroom and water chestnuts.
Shrimp steamed with bamboo shoots, broccoli, carrots, Chinese cabbage, mushrooms, snow peas and water chestnuts.
Menu for Peking Chinese Restaurant provided by Allmenus.com
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