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fresh mozzarella prosciutto, red roasted peppers, olives
sauteed artichoke hearts with lemon, wine and butter
escarole, italian beans, olive oil garlic
baked corn meal with marinara sauce
half dozen stuffed clams
lobster tail and n.y. sirloin steak
pancetta, onion, egg and cream
prosciutto, onion, frascati sauce
pasta filled with prosciutto, cheese and vodka sauce
sauteed veal, artichoke hearts and wine sauce
veal with prosciutto, wine sauce and calamata olives
fresh veal with mozzarella and red sauce
sauteed with olive oil, white wine and lemon
sauteed chicken, artichoke hearts and wine sauce
chicken and shrimp sauteed in a wine sauce
fresh chicken with mozzarella and red sauce
with garlic and marinara sauce
jumbo shrimp served over pasta with garlic bread crumb topping
lemon, olive oil, tarragon