Yellow Elephant

Lightly salted and fried in black pepper served over fresh lettuce. Vegetarian.

Slow-cooked pork belly with hoisin sauce and scallions on a bun.

Carrots, mushrooms and glass noodles. Contains no egg.

Ground pork seasoned with herbs and spices and stuffed in casing. Gluten free.

Ground chicken and shrimp wrapped in dumpling skins.

Gluten free.

Pork, shrimp and scallions.

Deep fried chicken wings tossed in our house sauce.

Homemade pork and shrimp wonton in our chicken broth. Served with fresh wonton noodles.

Spicy lemon grass soup. Gluten free.

Beef bone broth cooked for several hours. Served with beef meatballs, beef flanks, rice noodles and garnishes. Gluten free.

Chicken broth made in house with grilled chicken, rice noodles and garnishes. Gluten free.

Vegetable broth served with rice noodles, mixed vegetables and garnishes. Vegetarian and gluten free.

Spicy yellow coconut curry broth served with rice noodles. Gluten free.

Slow-cooked beef in Chinese spices, served with side of rice or noodles.

Marinated overnight grilled steak served with side of rice.

Shrimp sauteed with onions and red bell peppers. Served with side of rice.

Lightly battered shrimp (shell-on), deep-fried and sauteed in seasonings. Served with side of rice.

Choice of grilled protein, vermicelli noodles, garnished with carrots, cucumbers and fresh lettuce. Served with a side of soy vinaigrette or spicy fish sauce vinaigrette. Vegetarian and gluten free.

Choice of grilled protein over rice garnished with cucumbers. Served with a side of soy vinaigrette or spicy fish sauce vinaigrette. Vegetarian and gluten free.

Choice of protein with Thai stir-fried rice noodles in a tamarind sauce and fresh bean sprouts. Vegetarian and gluten free.

Grilled protein in red Thai curry sauce with mixed vegetables and side of rice. Vegetarian and gluten free.

Marinated overnight grilled steak served with rice.