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Trattoria Locanda
Tomato, boconcini & basil.
Tomato, mozzarella, fresh sauteed mushrooms, garlic & onions.
Mozzarella, parmesan & ricotta.
Tomato, prosciutto & arugula.
Tomato, mozzarella, hot and sweet sausage.
Grilled chicken, sliced apples over fresh greens, mixed with pinenuts and honey mustard.
Over mixed greens with your choice of dressing.
Served with choice of dressing.
Served with beets, pine nuts, gorgonzola cheese and grilled chicken.
Served with sliced almonds, and pears tossed in a balsamic vinagrette.
Fresh mozzarella, arugula & roasted red peppers.
Fresh mozzarella, roasted red peppers & balsamic dressing.
Provolone cheese & pesto sauce.
Artichokes, fresh mozzarella & balsamic dressing.
Grilled eggplant, zucchini & artichokes.
Melted mozzarella cheese.
Baby arugula, gorganzola cheese.
Crispy buffalo chicken with romaine, carrots & blue cheese dressing
Chicken breast and romaine hearts with our caesar dressing.
Fresh eggplant, zucchini, portobello mushrooms & balsamic dressing.
Eggplant, zucchini, mushrooms, tomatoes & mozzarella cheese.
Sauteed broccoli rabe & provolone cheese.
Sauteed shrimp in a hot cherry pepper sauce.
Served with cocktail sauce.
Served with grilled zucchini, roasted red peppers, and fresh mozzarella cheese drizzled with extra virgin olive oil.
Served with marinara sauce.
Served with modo mio (tomato basil & garlic sauce).
Served with hot or sweet italian sausage.
Pepperoni, prosciutto, salami, fresh mozzarella, romano and provolone cheese.
Fresh tomato and fresh basil drizzled with extra virgin olive oil.
Grilled bread topped with tomato, mozzarella cheese and onion.
Served over greens with tartar sauce.
Grilled chicken, sliced apples over fresh greens, mixed with pinenuts and honey mustard.
Over mixed greens with your choice of dressing.
Served with choice of dressing.
Served with beets, pinenuts, gorgonzola cheese and grilled chicken.
Served with sliced almonds and pears tossed in a balsamic vinagrette.
Sausage and fresh peas finished with cream.
Served with peas and prosciutto in a light tomato cream sauce.
Cheese spinach ravioli with wild mushroom sauce.
In a light tomato vodka cream sauce.
Over your choice of penne, spaghetti, angle hair, linguini or rigatoni.
Sundried tomatoes, fresh basil, crushed red pepper with grilled chicken.
Broccoli rabe and sausage, sundried tomatoes in a garlic white wine sauce.
Served with asparagus over linguini.
Shrimp dipped in egg and sauteed in a white wine lemon butter sauce.
Sauteed shrimp in marinara sauce topped with mozzarella cheese.
In white or red clam sauce.
A combination of clams, shrimp, calamari and mussels over linguini in a marinara sauce.
Topped in a light scampi sauce served with sauteed broccoli.
Stuffed with scallops and shrimp in a seafood cream sauce.
Clams, mussels, roasted red peppers and black olives in a light pink cream sauce.
Eggplant rolled with ricotta and prosciutto baked with mozzarella cheese and marinara sauce.
Served with sauteed mushrooms.
Breaded chicken topped with mozzarella and marinara sauce.
Chicken sauteed in a white wine lemon butter and caper sauce.
Chicken dipped in egg and sauteed in a white wine lemon butter sauce.
Served with sauteed mushrooms with a marsala wine sauce.
Grilled chicken with hot or sweet sausage and hot cherry peppers in a marsala wine sauce.
Chicken, eggplant, prosciutto and fresh mozzarella over a bed of spinach in a dark wine sauce.
Served over sauteed spinach.
Chicken dipped in egg in a hot cherry pepper sauce.
Medallions of veal dipped in egg and sauteed in a white wine lemon butter sauce.
Veal sauteed in a white wine lemon butter caper sauce.
Lightly breaded veal topped with mozzarella, in a marinara sauce.
Served with sauteed mushrooms.
Thinly sliced veal with sage prosciutto braised in a brown wine sauce over spinach with fresh mozzarella cheese.
Layered with fresh mozzarella in a marinara sauce.
Menu for Trattoria Locanda provided by Allmenus.com
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