Own this business? Learn more about offering online ordering to your diners.
Boiled, japanese young soy beans.
Pork or vegetable. Deep fried homemade dumpling.
Imitation crab, cucumber and crunch mixed in wasabi mayo glaze.
Steamed homemade shrimp dumplings.
Light batter fried. Served with green tea salt.
Light batter fried. Served with green tea salt.
Light batter fried. Served with green tea salt.
Fresh romaine and green leaf lettuce with ginger dressing served on the side. Small or large.
Crispy fried salmon skin on fresh romain with citrus soy sauce dressing.
Soba noodles and fresh vegetables with sesame soy sauce dressing.
Chicken, onions, scallion and organic eggs cooked in a rich soy sauce broth over served over a bowl of rice.
Popcorn chicken, enoki mushrooms, harusame noodles and onions simmered in a sweet soy sauce served over a bowl of rice topped with an organic raw egg and scallion.
Panko breaded pork cutlet, onions, scallion and organic eggs cooked in rich soy sauce broth served over a bowl of rice.
Shrimp and vegetable tempura with tempura sauce over a served bowl of rice.
Tender slices of beef sauteed in a savory yakiniku BBQ sauce served over a bowl of rice.
Crispy chicken tempura glazed with a rich nanban sauce served on a bed of thinly sliced cabbage over a bowl of rice.
Eel, onion, shiitake mushroom, scallion and organic egg cooked in a rich soy sauce broth served over a bowl of rice.
Delicately grilled eel drizzled with a robust, sweet eel sauce served over a bowl of rice.
Soba noodles in a soy sauce based soup.
Udon noodles in a soy sauce based soup.
Cold soba with dipping sauce.
Soba noodles in a soy sauce based soup with inari.
Udon noodles in a soy sauce based soup with inari.
Soba noodles in a soy sauce based soup with tempura flakes.
Udon noodles in a soy sauce based soup with tempura flakes.
Soba noodles in a soy sauce based soup with shrimp tempura.
Udon noodles in a soy sauce based soup with shrimp tempura.
Soba noodles in curry based soup.
Udon noodles in curry based soup.
Cold soba and shrimp tempura with dipping sauce.
Soba noodles in curry based soup with pork cutlets.
Udon noodles in curry based soup with pork cutlets.
Soba noodles in curry based soup with shrimp tempura.
Udon noodles in curry based soup with shrimp tempura.
Japanese egg noodles served in a pork broth soup with vegetables and slices of rich pork belly.
Japanese egg noodles served in a spicy pork broth soup topped with a fiery akadama spice
2 Roll choice $9.00, 3 roll choice $13.00- Pick from Tuna roll, salmon roll, spicy tuna roll, spicy salmon roll , mackerel and scallion roll, california roll, avocado roll, fresh vegetable roll and vegetable tempura roll.
Tuna, salmon, yellow tail, shrimp, white tune tataki and tamago sushi and 1 roll california roll or tekka roll
Tuna, salmon, yellow tail, fluke, shrimp, white tuna tataki and tamago sushi and 1 roll spicy tuna roll or california roll or tekka roll
Tuna sashimi over a bowl of sushi rice.
Assorted sashimi over a bowl of sushi rice.
Seared belly salmon
Grilled chicken with original teriyaki sauce. Served with soba and vegetables.
Breaded, deep fried chicken cutlets with tonkatsu sauce. Served with soba and cabbage.
Breaded, deep fried pork cutlet on a skewer. Served with tonkatsu sauce, soba and vegetables.
Grilled Salmon teriyaki with original teriyaki sauce. Served with soba and vegetables.
Light batter fried shrimp and vegetables. Served with soba and vegetables.
Light batter fried Salmon. Served with soba and cabbage.
Boiled, young japanese soy beans with sea salt.
Grilled chicken skewers drizzled with a rich yakitori sauce.
Grilled beef skewers drizzled with a savory takiniku BBQ sauce.
Light batter-fried tofu served in a bold fire sauce.
Pork or vegetable. Homemade dumplings fried crispy brown.
Homemade shrimp dumplings delicately steamed to tender perfection.
Light and crispy tempura served with green tea salt and dipping sauce.
Light and crispy tempura served with green tea salt and dipping sauce.
Light and crispy tempura served with green tea salt and dipping sauce.
Deep fried chicken in original spicy recipe. Served with lemon slices
Southern japanese style juicy fried chicken. Served with lemon slices.
Delicately fatty salmon collar grilled with a dash sea salt.
Tender and rich yellowtail collar grilled with sea salt.
Steamed assorted vegetables served with a shiro goma sesame seed dipping sauce.
Shrimp patties gently fried and served with a dash of citrus yuzu salt and a slice of lemon.
Assorted fresh fish and scallions rolled in seaweed and lightly fried. Served with ponzu sauce
Deep fried soft shell crab served with ponzu sauce.
Crab sticks and cucumbers tossed in a wasabi-mayo sauce.
Mackerel, surf clam, octopus, shrimp and cucumbers Served with a tangy ponzu sauce
Seared rare tuna with Cajun peppers, served with an earthy, ever so slightly sweet miso-nuta sauce or seared beef with a vibrant momiji oroshi spicy radish and ponzu sauce
Thin slices of fresh fluke served with a tangy ponzu sauce.
Seared rare tuna with cajun peppers, served with an earthy, ever so slightly sweet miso-nuta sauce or seared beef with a vibrant momiji oroshi spicy radish and ponzu sauce.
Fresh minced tuna topped with masago and scallions.
Fresh minced tuna topped with masago and scallions.
Salmon sashimi served with sliced onions a zesty soy lemon dressing and a touch of rich mayonnaise.
Fresh romaine and green leaf lettuce tossed with an original lemon vinaigrette dressing or ginger dressing served on the side.
Crispy fried salmon skin and fresh romaine lettuce served with a soy sauce dressing.
Soba noodle and vegetables served with a sesame soy dressing.
Grilled young chicken white meat served with a homemade teriyaki sauce.
Succulent fried panko breaded chicken cutlets served with tonkatsu sauce
Juicy fried panko breaded pork cutlets served with tonkatsu sauce.
Sliced pork loins sauteed in a vibrant teriyaki ginger sauce.
Original or spicy. Pan-fried tofu served with regular or spicy teriyaki sauce.
Light batter fried chicken or shrimp and assorted vegetables served with green tea salt and dipping sauce.
Juicy grilled salmon served with a homemade teriyaki sauce.
Shrimp sauteed and served in a savory caper teriyaki sauce.
Melt-in-your-mouth grilled black cod fish with sauteed shrimps served with a homemade teriyaki and caper sauce.
12 Oz. Black Angus beef NY strip steak grilled served with a rich teriyaki garlic sauce
2 Pieces of fresh tuna, salmon and yellow tail.
2 Pieces each of tuna, salmon, yellow tail, fluke and a shrimp.
3 Pieces of tuna and salmon, 2 pcs of each yellow tail, fluke, white tuna tataki, tako, hokki, saba and shrimp.
Tuna, salmon, yellow tail, shrimp, white tune tataki and tamago nigiri plus 1 roll of either california or tekka
Tuna, salmon, yellow tail, fluke, shrimp, white tuna tataki and tamago nigiri plus 1 roll of either spicy tuna, california or tekka
Tuna, salmon, yellow tail, white tuna tataki, shrimp and tamago sushi, plus 2 pieces each of tuna, salmon, yellow tail and fluke sashimi.
Tuna, salmon, yellow tail, fluke, white tuna tataki, mackerel, squid, octopus, eel, shrimp, surf clam, tamago and ikura.
Combo of 2. 16 pieces - 2 pieces of tuna, salmon, yellow tail, fluke, tamago and 1 piece of eel, white tuna tataki. shrimp, tako, hokki and ikura. 2 pieces each of tuna, salmon, yellow tail sashimi, plus a kappa-maki and a tekka maki.
Flavorful tuna sashimi served over a bowl of sushi rice.
A colorful assortment of sashimi served over a bowl of sushi rice with shiitake mushrooms and seasoned Japanese squash.
The day's best fish carefully selected and cut to supple slices of sashimi served over a bowl of sushi rice.
Eel, avocado, cucumber and cream cheese cut in 4 pieces with 4 different types of toppings on each. Diamond: sliced salmon with ikura. Heart: spicy tuna with crunch and quail egg yolk. Club: chopped yellow tail with scallion. Spade: sliced tuna with black tobiko
Chicken, onions, scallion and organic eggs cooked in a rich soy sauce broth over served over a bowl of rice
Popcorn chicken, shiitake, enoki mushrooms, harusame noodles and onions simmered in a sweet soy sauce served over a bowl of rice topped with an organic raw egg.
Panko breaded pork cutlet, onions, scallion and organic eggs cooked in rich soy sauce broth served over a bowl of rice
Crispy chicken tempura glazed with a sweet, rich nanban sauce served on a bed of thinly sliced cabbage over a bowl of rice.
Shrimp and vegetable tempura with tempura sauce over a served bowl of rice.
Tender slices of beef sauteed in a savory yakiniku BBQ sauce served over a bowl of rice.
Eel, onion, shiitake mushroom, scallion and organic egg cooked in a rich soy sauce broth served over a bowl of rice.
Delicately grilled eel drizzled with a robust, sweet eel sauce served.
Add $1 for organic raw egg.
Cucumber
Cooked jkapanese squash.
Cooked shiitake mushroom.
Fermented soy beans with scallions
Salmon with wasabi.
Tuna with wasabi
Yellow tail and scallion with wasabi.
Fluke and japanese pickled plum.
Mackerel and scallion.
Shrimp, kanikama, marinated squash, cucumber, tamago and masago. Big Roll cut into 4 pieces.
Crab stick, avocado and cucumber
Cream cheese, avocado and cucumber.
Ripe avocado roll
Tuna and cucumber.
Salmon and cucumber
Yellowtail and cucumber.
Spicy tuna and cucumber.
Spicy salmon and cucumber.
Spicy yellow tail with scallions.
Avocado, cucumber, string beans, carrot and daikon. Cut in 5 pieces.
Chicken tempura, cucumber, avocado and eel sauce. Cut in 5 pieces.
Shrimp tempura, avocado and cucumber.
Japanese pumpkin, sweet potato and carrot cut in 5 pieces.
California roll with topped with masago.
Sliced avocado topped california roll.
Seared white tuna with scallions and white sauce.
Mackerel, scallion and fresh ginger.
Fresh salmon and cream cheese
Tuna, cucumber and tempura crunches roll with red peppers..
Spinach, squid and spicy sesame sauce.
Eel and cucumber in a roll.
Salmon topped california roll
Tuna topped california roll
Assorted fresh fish topped california roll.
Deep fried jumbo soft shell crab, avocado and cucumber roll. Cut on 5 pieces.
Salmon tempura, japanese pumpkin tempura, cream cheese, daikon, masago and spicy mayo roll. Cut in 5 pieces.
Tuna, salmon, eel, avocado and cucumber roll. Cut on 5 pieces.
Fried california roll with jalapenos and spicy mayo on top.
Wasabi marinated tuna and salmon, avocado and wasabi topped with wasabi tobikko. Spicy.
Spicy tuna topped shrimp tempura roll.
Crunch and spicy tuna toped tuna and avocado roll with spicy sesame sauce.
Philadelphia roll baked with diced imitation crab, masago and melted mayo on top.
Fried shrimps surrounded with avocado topped shrimp tempura and cucumber roll.
Assorted fresh fish topped Spicy Tuna roll with tempura crunches, daikon radish, Seaweed salad, eel sauce, spicy mayo and hot sauce.
Green tea or vanilla
Light batter fried vanilla ice cream with strawberry sauce
Light batter fried green tea ice cream.
Light batter fried cheese cake with chocolate sauce.
Natural green tea flavor