Main
Dinner

Appetizers
- Edamame $6.00
  
  Boiled, japanese young soy beans.
- Gyoza $7.00
  
  Pork or vegetable. Deep fried homemade dumpling.
- Kani Salad $7.00
  
  Imitation crab, cucumber and crunch mixed in wasabi mayo glaze.
- Shumai $8.00
  
  Steamed homemade shrimp dumplings.
- Shrimp Tempura $8.00
  
  Light batter fried. Served with green tea salt.
- Chicken Tempura $8.00
  
  Light batter fried. Served with green tea salt.
- Vegetable Tempura $8.00
  
  Light batter fried. Served with green tea salt.

Salads
- Garden Fresh Green Salad $6.00
  
  Fresh romaine and green leaf lettuce with ginger dressing served on the side. Small or large.
- Crispy Salmon Skin Salad $8.00
  
  Crispy fried salmon skin on fresh romain with citrus soy sauce dressing.
- Soba Noodle Salad $8.00
  
  Soba noodles and fresh vegetables with sesame soy sauce dressing.

Curry

Japanese style curry sauce over the rice with choice of topping. Served with miso soup or green salad.
- Curry Rice $8.50
- Pork Cutlet Curry $10.00
- Chicken Cutlet Curry $10.00
- Fried Shrimp Curry $10.00
- Natto Curry $10.00

Donburi

Served with miso soup or green salad. Organic eggs are slightly under cooked unless notified by customer.
- Oyako Don $9.00
  
  Chicken, onions, scallion and organic eggs cooked in a rich soy sauce broth over served over a bowl of rice.
- Tsukimi Tori Don $10.00
  
  Popcorn chicken, enoki mushrooms, harusame noodles and onions simmered in a sweet soy sauce served over a bowl of rice topped with an organic raw egg and scallion.
- Katsu Don $10.00
  
  Panko breaded pork cutlet, onions, scallion and organic eggs cooked in rich soy sauce broth served over a bowl of rice.
- Ten Don $10.00
  
  Shrimp and vegetable tempura with tempura sauce over a served bowl of rice.
- Yakiniku Don $10.00
  
  Tender slices of beef sauteed in a savory yakiniku BBQ sauce served over a bowl of rice.
- Nanban Don $10.00
  
  Crispy chicken tempura glazed with a rich nanban sauce served on a bed of thinly sliced cabbage over a bowl of rice.
- Una- Tama Don $16.50
  
  Eel, onion, shiitake mushroom, scallion and organic egg cooked in a rich soy sauce broth served over a bowl of rice.
- Una Don $19.50
  
  Delicately grilled eel drizzled with a robust, sweet eel sauce served over a bowl of rice.

Soba, Udon and Ramen

Served with 2 pieces of inari or green salad.
- Kake Soba $7.50
  
  Soba noodles in a soy sauce based soup.
- Kake Udon $7.50
  
  Udon noodles in a soy sauce based soup.
- Zaru Soba $7.50
  
  Cold soba with dipping sauce.
- Kitsune Soba $8.50
  
  Soba noodles in a soy sauce based soup with inari.
- Kitsune Udon $8.50
  
  Udon noodles in a soy sauce based soup with inari.
- Tanuki Soba $8.50
  
  Soba noodles in a soy sauce based soup with tempura flakes.
- Tanuki Udon $8.50
  
  Udon noodles in a soy sauce based soup with tempura flakes.
- Shrimp Tempura Soba $9.50
  
  Soba noodles in a soy sauce based soup with shrimp tempura.
- Shrimp Tempura Udon $9.50
  
  Udon noodles in a soy sauce based soup with shrimp tempura.
- Curry Soba $9.50
  
  Soba noodles in curry based soup.
- Curry Udon $9.50
  
  Udon noodles in curry based soup.
- Ten Zaru $9.50
  
  Cold soba and shrimp tempura with dipping sauce.
- Pork Katsu Curry Soba $11.00
  
  Soba noodles in curry based soup with pork cutlets.
- Pork Katsu Curry Udon $11.00
  
  Udon noodles in curry based soup with pork cutlets.
- Shrimp Tempura Curry Soba $11.00
  
  Soba noodles in curry based soup with shrimp tempura.
- Shrimp Tempura Curry Udon $11.00
  
  Udon noodles in curry based soup with shrimp tempura.
- Tonkotsu Ramen $10.50
  
  Japanese egg noodles served in a pork broth soup with vegetables and slices of rich pork belly.
- Akadama Ramen $11.50
  
  Japanese egg noodles served in a spicy pork broth soup topped with a fiery akadama spice

Sushi Roll

Served with Miso soup and green salad
- U Pick Combo
  
  2 Roll choice $9.00, 3 roll choice $13.00- Pick from Tuna roll, salmon roll, spicy tuna roll, spicy salmon roll , mackerel and scallion roll, california roll, avocado roll, fresh vegetable roll and vegetable tempura roll.
- Sushi & Roll Combo A $17.00
  
  Tuna, salmon, yellow tail, shrimp, white tune tataki and tamago sushi and 1 roll california roll or tekka roll
- Sushi & Roll Combo B $19.00
  
  Tuna, salmon, yellow tail, fluke, shrimp, white tuna tataki and tamago sushi and 1 roll spicy tuna roll or california roll or tekka roll
- Tekka Don $18.00
  
  Tuna sashimi over a bowl of sushi rice.
- Chirashi $19.00
  
  Assorted sashimi over a bowl of sushi rice.

Nigiri and Sashimi

A la carte
- Tamago $3.00
- Tuna $3.00
- Salmon $3.00
- Yellow Tail $3.00
- Fluke $3.00
- White Tuna $3.00
- Squid, Octopus $3.00
- Surf Clam $3.00
- Mackerel $3.00
- Shrimp $3.00
- Masago $3.00
- Eel and Ikura $4.00
- Sea Urchin and Sea Scallop $5.00
- Botan Shrimp $6.00
  
  Seared belly salmon

Lunch Bento Box

Comes with pork meatballs, soba noodles, vegetables, california roll, tofu, fruits and white rice for brown rice Add $1.00. Served with green salad and miso soup.
- Chicken Teriyaki Bento Box $10.00
- Chicken Cutlet Bento Box $10.00
- Shrimp Tempura Bento Box $11.00
- Salmon Cutlet Bento Box $11.00
- Salmon Teriyaki Bento Box $11.00
- Yakiniku Beef Bento Box $12.00
- Gindara Black Cod Bento Box $16.00
- Sashimi Bento Box $17.00

Lunch Special

Served with miso soup or green salad and white rice for brown rice add $1.00
- Chicken Teriyaki $8.50
  
  Grilled chicken with original teriyaki sauce. Served with soba and vegetables.
- Chicken Cutlet $8.50
  
  Breaded, deep fried chicken cutlets with tonkatsu sauce. Served with soba and cabbage.
- Pork Cutlet Skewers $9.50
  
  Breaded, deep fried pork cutlet on a skewer. Served with tonkatsu sauce, soba and vegetables.
- Salmon Teriyaki $9.50
  
  Grilled Salmon teriyaki with original teriyaki sauce. Served with soba and vegetables.
- Shrimp Tempura $9.50
  
  Light batter fried shrimp and vegetables. Served with soba and vegetables.
- Salmon Cutlet $9.50
  
  Light batter fried Salmon. Served with soba and cabbage.

Hot Starters
- Edamame $6.00
  
  Boiled, young japanese soy beans with sea salt.
- Yakitori Chicken Skewers $5.00
  
  Grilled chicken skewers drizzled with a rich yakitori sauce.
- Yakiniku BBQ Beef Skewers $7.00
  
  Grilled beef skewers drizzled with a savory takiniku BBQ sauce.
- Fried Tofu Fire $7.00
  
  Light batter-fried tofu served in a bold fire sauce.
- Gyoza $7.00
  
  Pork or vegetable. Homemade dumplings fried crispy brown.
- Shumai $8.00
  
  Homemade shrimp dumplings delicately steamed to tender perfection.
- Chicken Tempura $8.00
  
  Light and crispy tempura served with green tea salt and dipping sauce.
- Shrimp Tempura $8.00
  
  Light and crispy tempura served with green tea salt and dipping sauce.
- Vegetable Tempura $8.00
  
  Light and crispy tempura served with green tea salt and dipping sauce.
- Spicy Tatsuta Age $8.00
  
  Deep fried chicken in original spicy recipe. Served with lemon slices
- Kara Age $8.00
  
  Southern japanese style juicy fried chicken. Served with lemon slices.
- Shake Kama $8.00
  
  Delicately fatty salmon collar grilled with a dash sea salt.
- Hamachi Kama $10.00
  
  Tender and rich yellowtail collar grilled with sea salt.
- Steamed Vegetables $8.00
  
  Steamed assorted vegetables served with a shiro goma sesame seed dipping sauce.
- Ebi Shinjo $9.00
  
  Shrimp patties gently fried and served with a dash of citrus yuzu salt and a slice of lemon.
- Isomaki Fry $10.00
  
  Assorted fresh fish and scallions rolled in seaweed and lightly fried. Served with ponzu sauce
- Soft Shell Crab $13.00
  
  Deep fried soft shell crab served with ponzu sauce.

Cold Appetizers
- Kani-kama Salad $7.00
  
  Crab sticks and cucumbers tossed in a wasabi-mayo sauce.
- Sunomono $9.00
  
  Mackerel, surf clam, octopus, shrimp and cucumbers Served with a tangy ponzu sauce
- Tuna Tataki $12.00
  
  Seared rare tuna with Cajun peppers, served with an earthy, ever so slightly sweet miso-nuta sauce or seared beef with a vibrant momiji oroshi spicy radish and ponzu sauce
- Hirame Usuzukuri $12.00
  
  Thin slices of fresh fluke served with a tangy ponzu sauce.
- Beef Tataki $12.00
  
  Seared rare tuna with cajun peppers, served with an earthy, ever so slightly sweet miso-nuta sauce or seared beef with a vibrant momiji oroshi spicy radish and ponzu sauce.
- Regular Tuna Tarter $12.00
  
  Fresh minced tuna topped with masago and scallions.
- Spicy Tuna Tarter $12.00
  
  Fresh minced tuna topped with masago and scallions.
- Salmon Carpaccio $12.00
  
  Salmon sashimi served with sliced onions a zesty soy lemon dressing and a touch of rich mayonnaise.

Salads
- Garden Fresh Green Salad $6.00
  
  Fresh romaine and green leaf lettuce tossed with an original lemon vinaigrette dressing or ginger dressing served on the side.
- Crispy Salmon Skin Salad $8.00
  
  Crispy fried salmon skin and fresh romaine lettuce served with a soy sauce dressing.
- Soba Noodle Salad $8.00
  
  Soba noodle and vegetables served with a sesame soy dressing.

Entrees

Served with miso soup or salad and white rice. For brwon rice add $1.00
- Chicken Teriyaki $14.00
  
  Grilled young chicken white meat served with a homemade teriyaki sauce.
- Chicken Katsu $15.00
  
  Succulent fried panko breaded chicken cutlets served with tonkatsu sauce
- Pork Katsu $16.00
  
  Juicy fried panko breaded pork cutlets served with tonkatsu sauce.
- Pork Ginger $16.00
  
  Sliced pork loins sauteed in a vibrant teriyaki ginger sauce.
- Tofu Teriyaki $15.00
  
  Original or spicy. Pan-fried tofu served with regular or spicy teriyaki sauce.
- Tempura $16.00
  
  Light batter fried chicken or shrimp and assorted vegetables served with green tea salt and dipping sauce.
- Salmon Teriyaki $18.00
  
  Juicy grilled salmon served with a homemade teriyaki sauce.
- Shrimp Saute $18.00
  
  Shrimp sauteed and served in a savory caper teriyaki sauce.
- Gindara and Shrimp Saute $21.00
  
  Melt-in-your-mouth grilled black cod fish with sauteed shrimps served with a homemade teriyaki and caper sauce.
- Beef Steak Teriyaki Garlic $27.00
  
  12 Oz. Black Angus beef NY strip steak grilled served with a rich teriyaki garlic sauce

Sashimi
- Sashimi Trio $13.00
  
  2 Pieces of fresh tuna, salmon and yellow tail.
- Sashimi Regular $18.00
  
  2 Pieces each of tuna, salmon, yellow tail, fluke and a shrimp.
- Sashimi Deluxe $35.00
  
  3 Pieces of tuna and salmon, 2 pcs of each yellow tail, fluke, white tuna tataki, tako, hokki, saba and shrimp.

Sushi
- Sushi and Roll Combo $18.00
  
  Tuna, salmon, yellow tail, shrimp, white tune tataki and tamago nigiri plus 1 roll of either california or tekka
- Sushi and Roll Combo B $22.00
  
  Tuna, salmon, yellow tail, fluke, shrimp, white tuna tataki and tamago nigiri plus 1 roll of either spicy tuna, california or tekka
- Sushi and Sashimi Combo $32.00
  
  Tuna, salmon, yellow tail, white tuna tataki, shrimp and tamago sushi, plus 2 pieces each of tuna, salmon, yellow tail and fluke sashimi.
- Nigiri Deluxe $32.00
  
  Tuna, salmon, yellow tail, fluke, white tuna tataki, mackerel, squid, octopus, eel, shrimp, surf clam, tamago and ikura.
- Deluxe Sushi & Sashimi $56.00
  
  Combo of 2. 16 pieces - 2 pieces of tuna, salmon, yellow tail, fluke, tamago and 1 piece of eel, white tuna tataki. shrimp, tako, hokki and ikura. 2 pieces each of tuna, salmon, yellow tail sashimi, plus a kappa-maki and a tekka maki.
- Tekka Don $21.00
  
  Flavorful tuna sashimi served over a bowl of sushi rice.
- Chirashi $28.00
  
  A colorful assortment of sashimi served over a bowl of sushi rice with shiitake mushrooms and seasoned Japanese squash.
- Kaisen Don $36.00
  
  The day's best fish carefully selected and cut to supple slices of sashimi served over a bowl of sushi rice.
- Four of a Kind $20.00
  
  Eel, avocado, cucumber and cream cheese cut in 4 pieces with 4 different types of toppings on each. Diamond: sliced salmon with ikura. Heart: spicy tuna with crunch and quail egg yolk. Club: chopped yellow tail with scallion. Spade: sliced tuna with black tobiko

Nigiri and Sashimi

A la carte
- Tamago $3.00
- Tuna $3.00
- Salmon $3.00
- Yellow Tail $3.00
- Fluke $3.00
- White Tuna $3.00
- Squid $3.00
- Octopus $3.00
- Surf Clam $3.00
- Mackerel $3.00
- Shrimp $3.00
- Masago $3.00
- Eel and Ikura $4.00
- Sea Urchin and Sea Scallop $4.00
- Botan Shrimp and Seared Belly Salmon $6.00

Donburi

Comes with miso soup and oshinko.
- Oyako Don $14.00
  
  Chicken, onions, scallion and organic eggs cooked in a rich soy sauce broth over served over a bowl of rice
- Tsukimi Tori Don $15.00
  
  Popcorn chicken, shiitake, enoki mushrooms, harusame noodles and onions simmered in a sweet soy sauce served over a bowl of rice topped with an organic raw egg.
- Katsu Don $16.00
  
  Panko breaded pork cutlet, onions, scallion and organic eggs cooked in rich soy sauce broth served over a bowl of rice
- Nanban Don $15.00
  
  Crispy chicken tempura glazed with a sweet, rich nanban sauce served on a bed of thinly sliced cabbage over a bowl of rice.
- Ten Don $15.00
  
  Shrimp and vegetable tempura with tempura sauce over a served bowl of rice.
- Yakiniku Don $15.00
  
  Tender slices of beef sauteed in a savory yakiniku BBQ sauce served over a bowl of rice.
- Una-Tama Don $18.00
  
  Eel, onion, shiitake mushroom, scallion and organic egg cooked in a rich soy sauce broth served over a bowl of rice.
- Una Don $23.00
  
  Delicately grilled eel drizzled with a robust, sweet eel sauce served.

Bento Box

Comes with shrimp and vegetable tempura, chicken tsukune meatball, fried tofu and a variety of other vegetables. Served with salad or miso soup and white rice. For brown rice add $1.00
- Chicken Teriyaki $19.00
- Salmon Teriyaki $20.00
- Beef Yakiniku $20.00
- Black Cod Gindara $21.00
- Sashimi $22.00

Curry

Japanese style curry sauce over the rice with choice of topping.
- Pork Katsu $16.00
- Chicken Katsu $15.00
- Shrimp Fry $15.00
- Natto $15.00
  
  Add $1 for organic raw egg.

Maki

Seaweed out rolls and cut in 6 pieces.
- Kappa-Maki $4.00
  
  Cucumber
- Kanpyo Maki $5.00
  
  Cooked jkapanese squash.
- Shiitake Maki $5.00
  
  Cooked shiitake mushroom.
- Natto-Maki $5.00
  
  Fermented soy beans with scallions
- Shake-Maki $5.00
  
  Salmon with wasabi.
- Tekka-Maki $5.00
  
  Tuna with wasabi
- Negihama $6.00
  
  Yellow tail and scallion with wasabi.
- Hirame Ume-Maki $5.00
  
  Fluke and japanese pickled plum.
- Saba-Maki $5.00
  
  Mackerel and scallion.
- Futomaki $8.00
  
  Shrimp, kanikama, marinated squash, cucumber, tamago and masago. Big Roll cut into 4 pieces.

Ura Maki

Seaweed Inside Rolls, Cut in 8 pieces temaki or handrolls available.
- California Roll $5.00
  
  Crab stick, avocado and cucumber
- White California Roll $5.00
  
  Cream cheese, avocado and cucumber.
- Avocado Roll $5.00
  
  Ripe avocado roll
- Tuna Roll $6.00
  
  Tuna and cucumber.
- Salmon Roll $6.00
  
  Salmon and cucumber
- YellowTail Roll $7.00
  
  Yellowtail and cucumber.
- Spicy Tuna Roll $7.00
  
  Spicy tuna and cucumber.
- Spicy Salmon Roll $7.00
  
  Spicy salmon and cucumber.
- Spicy Yellow Tail $7.00
  
  Spicy yellow tail with scallions.
- Fresh Vegetable Roll $5.00
  
  Avocado, cucumber, string beans, carrot and daikon. Cut in 5 pieces.
- Chicken Tempura Roll $6.00
  
  Chicken tempura, cucumber, avocado and eel sauce. Cut in 5 pieces.
- Shrimp Tempura Roll $7.00
  
  Shrimp tempura, avocado and cucumber.
- Vegetable Tempura Roll $6.00
  
  Japanese pumpkin, sweet potato and carrot cut in 5 pieces.
- Southern California Roll $7.00
  
  California roll with topped with masago.
- Caterpillar Roll $7.00
  
  Sliced avocado topped california roll.
- White Tuna Tataki Roll $7.00
  
  Seared white tuna with scallions and white sauce.
- Negi Saba Roll $7.00
  
  Mackerel, scallion and fresh ginger.
- Philadelphia Roll $7.00
  
  Fresh salmon and cream cheese
- Angry Tuna Roll $8.00
  
  Tuna, cucumber and tempura crunches roll with red peppers..
- Spinach & Squid $8.00
  
  Spinach, squid and spicy sesame sauce.
- Una-Q Roll $9.00
  
  Eel and cucumber in a roll.
- Alaskan Roll $10.00
  
  Salmon topped california roll
- Boston Roll $10.00
  
  Tuna topped california roll
- Rainbow Roll $11.00
  
  Assorted fresh fish topped california roll.
- Spider Roll $13.00
  
  Deep fried jumbo soft shell crab, avocado and cucumber roll. Cut on 5 pieces.

Torigo's Special Rolls
- Mom's Favorite Roll $10.00
  
  Salmon tempura, japanese pumpkin tempura, cream cheese, daikon, masago and spicy mayo roll. Cut in 5 pieces.
- Dad's Favorite Roll $11.00
  
  Tuna, salmon, eel, avocado and cucumber roll. Cut on 5 pieces.
- Las Vegas Heat Roll $10.00
  
  Fried california roll with jalapenos and spicy mayo on top.
- Wasabi Roll $11.00
  
  Wasabi marinated tuna and salmon, avocado and wasabi topped with wasabi tobikko. Spicy.
- King of Fish Roll $11.00
  
  Spicy tuna topped shrimp tempura roll.
- Crunch Roll $11.00
  
  Crunch and spicy tuna toped tuna and avocado roll with spicy sesame sauce.
- It's All Mine Roll $11.00
  
  Philadelphia roll baked with diced imitation crab, masago and melted mayo on top.
- Stuck Up Shrimp Roll $12.00
  
  Fried shrimps surrounded with avocado topped shrimp tempura and cucumber roll.
- July 4th Roll $14.00
  
  Assorted fresh fish topped Spicy Tuna roll with tempura crunches, daikon radish, Seaweed salad, eel sauce, spicy mayo and hot sauce.

Desserts
- Ice Cream $4.00
  
  Green tea or vanilla
- Vanilla Tempura Ice Cream $5.00
  
  Light batter fried vanilla ice cream with strawberry sauce
- Green Tea Tempura Ice Cream $5.00
  
  Light batter fried green tea ice cream.
- Tempura Cheese Cake $6.00
  
  Light batter fried cheese cake with chocolate sauce.
- Green Tea Creme - Brulee $6.00
  
  Natural green tea flavor

Menu for Torigo provided by Allmenus.com

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