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Arturo's Ristorante
A delicious assortment of marinated vegetables, imported prosciutto di parma, sopressata, olives, house made fresh mozzarella and cacio di roma cheese
With hot cherry peppers served with our own tomato sauce and lemon aioli
Steamed in white wine with garlic, lemon & chili flakes
Fresh chopped tomatoes marinated in fresh garlic, olive oil, and fresh basil, topped with fresh goat cheese and served over grilled ciabatta
Poached shrimp served with our own cocktail sauce ea
savory all-beef meatballs served with our signature marinara sauce
Sesame seared ahi tuna served over seaweed salad and topped with teriyaki glaze and cucumber wasabi aioli
Made with jumbo lump crab, served with smoked chili remoulade sauce
House made fresh mozzarella and fresh tomatoes, seasoned and drizzled with extra virgin olive oil and balsamic glaze, garnished with fresh basil
Three perfectly seared scallops tossed with maple basil pesto and topped with fresh goat cheese
Cherry tomatoes, cucumber, carrots, kalamata olives, red onions, balsamic vinaigrette, over romaine hearts
Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled blue cheese, balsamic vinaigrette, over mixed greens
The above garden salad with greek dressing, topped with oregano and imported feta
Parmesan, house made croutons, caesar dressing over crisp romaine
grilled chicken, parmesan, house made croutons, caesar dressing over crisp romaine hearts dinner portion
Three grilled shrimp over the above mista salad dinner portion
Fresh grilled salmon, topped with salsa fresca over the above mista salad dinner portion
Sesame seared ahi tuna served over the mista salad with spicy thai peanut dressing dinner portion
Made fresh daily with our own original recipes
Fresh corn, shrimp, tomatoes, scallions, fresh thyme, and poblano peppers tossed in our creamy risotto sauce topped with fresh basil
Hot and sweet apricot glazed north atlantic salmon filet served with garlic mashed potatoes and vegetable of the day
Jumbo shrimp, scallops, calamari and mussels in the shell sauteed in a spicy tomato sauce served over linguine
Jumbo shrimp sauteed over linguine
Shrimp and scallops sauteed with lobster and crab meat in a light tomato and orange cream sauce, served over pappardelle pasta
Veal scallopine sauteed with lemon, capers and white wine served with linguine and vegetable of the day
Breaded veal cutlet, fried and baked with marinara sauce topped with mozzarella served with your choice of pasta
Veal scallopine sauteed with mushrooms in a marsala wine sauce, served with garlic mashed potatoes and vegetable of the day
Lobster ravioli sauteed with baby shrimp, cherry tomatoes, asparagus and portabella mushrooms in a shallot sherry cream sauce
Sauteed in a garlic and white wine sauce topped with parmesan cheese please tell your server if you prefer an alfredo sauce
Ribbon-shaped egg pasta sauteed in a traditional Bolognese sauce, garnished with fresh parmesan and basil
Al dente cooked pasta served with the most amazing all-beef meatballs tossed with our house made tomato sauce and garnished with fresh basil
Penne pasta sauteed with chicken, asparagus, prosciutto and smoked mozzarella in a marsala wine sauce
House made fresh mozzarella and tomato sauce topped with just the right touch of extra virgin olive oil and fresh basil
Fresh shrimp sauteed in garlic and white wine flavored with a rustic creamy pesto sauce, topped with diced tomatoes, garlic and fresh mozzarella
Domenicos favorite pizza. A glorious combination of fresh broccoli, eggplant, spinach, mushrooms, roasted red peppers, caramelized onions and tomato sauce topped with mozzarella
Pepperoni, ham, italian sausage, meatball and salami with tomato sauce topped with mozzarella
Grilled flatbread topped with sun-dried tomato pesto, marinated artichoke hearts, caramelized onions, goat cheese and imported prosciutto
Grilled flatbread of mozzarella and asiago cheese, topped with a salad of fresh arugula with extra virgin olive oil, balsamic vinaigrette, juicy chopped tomatoes, kalamata olives, red onions and fresh asiago cheese
Our signature pizza. Thin layer of fresh garlic, olive oil, fresh plum tomato and basil, topped with mozzarella cheese
Tomato sauce, mozzarella, spicy banana pepper rings, italian Sausage,dollops of ricotta and garnished with scallions
Scallopine of chicken sauteed with mushrooms in a marsala wine sauce, served with garlic mashed potatoes and vegetable of the day
Breaded chicken breast, fried and baked with marinara sauce and topped with mozzarella and served with your choice of linguine, spaghetti or penne
Grilled chicken breast sauteed with fresh tomatoes, kalamata olives and rosemary in garlic, white wine and chili flakes, served with garlic mashed potatoes and vegetable of the day
Scallopine of chicken sauteed with lemon, capers and white wine served with linguine and vegetable of the day
Breaded eggplant, fried and baked with marinara sauce and topped with mozzarella served with your choice of linguine, spaghetti or penne
Sauteed with spinach and sun-dried tomatoes in a tomato cream sauce
Artisan made and sauteed with asparagus and roasted peppers in a portabella mushroom cream sauce
Layers of breaded eggplant, spinach and tomato sauce, topped with mozzarella cheese and baked to perfection and served with a side of penne or linguine
Menu for Arturo's Ristorante provided by Allmenus.com
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