Mughal Darbar

Choice of an appetizer, a Vegetable or Chicken entree, Basmati Rice, Naan, Kheer (rice pudding), and Papadum Chutney.

Mildly spiced assorted vegetable fritters served with green chutney.

Cheese fritters prepared with thick chickpeas flour, served with green chutney.

Seasoned chicken mixed with green peas and spices wrapped in a crispy pastry.

Seasoned potatoes mixed with green peas and spices wrapped in a crispy pastry.

Potato bites with mint-tamarind sauce with chickpeas.

2 pieces. Puffy shallow fried bread served with chickpeas.

Marinated pieces of chicken fritters, served with salad and green chutney.

Marinated mildly spiced boneless fish fritters, served with crushed muli, potato and mint chutney.

Marinated mildly spiced lamb chops, served with crushed muli, potato salad and mint chutney.

Crispy puries stuffed with a potato mixture topped with sev, coriander, mint and tamarind chutney and yogurt.

Fresh chicken wings in Indian style.

Fresh cubes of cheese in hot sauce.

Catfish sauteed with fresh pepper.

Chunks of marinated chicken in hot sauce.

Oriental style shrimps with green pepper.

Puffed rice, onion and tomato tossed with fresh herbs, tamarind and mint chutneys.

Thin slices of lamb marinated in yogurt and spices.

Shrimp cooked with fresh herbs and spices.

2 fresh vegetable of the day, lentils, daal naan, rice and raita.

Tandoori chicken, fresh vegetable of the day, naan, rice and raita.

Chicken of the day, fresh vegetable of the day, naan, rice and raita.

Lamb of the day, fresh vegetable of the day, naan, rice and raita.

Fish or shrimp of the day, naan, rice and raita.

Soup from Indian lentils with herbs.

Thickness of tomatoes with cream.

Boiled chicken breasts with spices.

Lettuce, bell pepper, tomatoes, cucumbers, carrots and onions.

Bell pepper, lettuce and tomatoes.

Chicken marinated with herbs in oven.

Chicken breast marinated in mild spices cooked in clay oven.

Chicken marinated with fresh cream in oven.

Small chunks of chicken with tangy flavor of pickles.

Tender boneless chicken pieces marinated flavored with spices and grilled.

Mint and coriander marination, served with chutney.

Mint and coriander marination, served with chutney.

8 pieces of salmon. Fish marinated in ginger or garlic and herbs, roasted in clay oven, served with crushed muli, potato salad and mint chutney.

8 pieces of catfish. Chunks of catfish, roasted in clay oven.

Shrimps with Indian spices, roasted in clay oven.

Combination of different flavored chicken.

Combination of all our kabab delicacies.

Marinated cheese cubes, cooked in clay oven.

Paneer, mushroom, broccoli, onion and bell pepper.

Tender pieces of boneless chicken cooked in an aromatic butter, tomatoes and cream based sauce. Served with rice.

Boneless chicken cooked in a karahi with onions, tomatoes, ginger, garlic and bell peppers. Served with rice.

Boneless chicken cooked in butter sauce and spices. Served with rice.

Tender pieces chicken cooked with spinach. Served with rice.

Chicken cooked with potatoes and supper hot tangy sauce. Served with rice.

Grilled pieces of chicken breast sauteed with fresh vegetables. Served with rice.

Small chunks of chicken in cream sauce. Served with rice.

Chicken with mango pulp cooked in tomato gravy. Served with rice.

Savory boneless chicken cooked in a delicate gravy of tomatoes, onions, turmeric and other spices. Served with rice.

Chicken cooked in cashew nut gravy. Served with rice.

Goat cooked with tomatoes, onions and Indian spices. Served with rice.

Minced goat, spinach blended with herbs. Served with rice.

Perfect combination of goat meat and fresh vegetables. Served with rice.

Spicy goat meat in gravy with potatoes. Served with rice.

Small pieces goats cooked with selected Indian spices with a paste of onion, garlic and ginger.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Tender pieces of lamb cooked with onions, in a special sauce. Served with rice.

Lamb in tomato and creamy sauce. Served with rice.

Special Bengal-style fish in gravy. Served with rice.

Fresh fillets of catfish made in fresh coconut milk and onions. Served with rice.

Shrimp made in fresh coconut milk and onions. Served with rice.

Authentic homemade flavor sauce. Served with rice.

Chicken simmered in a fresh ginger, red chili and cilantro sauce.

Urad daal cooked in spices, butter and cream. Served with rice. Vegetarian.

Yellow moong lentil with spices. Served with rice. Vegetarian.

Cheese cooked with spinach in Indian spices. Served with rice. Vegetarian.

Paneer cooked in cashew nut and gravy. Served with rice. Vegetarian.

Paneer cooked with bell-peppers, tomatoes, onions, ginger and garlic sauce. Served with rice. Vegetarian.

Crushed cottage cheese with onion and garlic. Served with rice. Vegetarian.

Cheese in creamy gravy of cashews. Served with rice. Vegetarian.

Peas in tomato gravy with cheese cubes. Served with rice. Vegetarian.

Cheese balls in onion and tomato gravy. Served with rice. Vegetarian.

Fresh chickpeas, cooked Indian style. Served with rice. Vegetarian.

Separately cooked spinach with a touch of chickpeas. Served with rice. Vegetarian.

Mix of carrots, beans and peas with spices. Served with rice. Vegetarian.

Mustard leaves. Served with rice. Vegetarian.

Whole baby eggplant roasted with spices, simmered in a sesame coconut sauce. Served with rice. Vegetarian.

Eggplant cooked with tomatoes, garlic and ginger. Served with rice. Vegetarian.

Creamy sauce gravy with nine vegetables. Served with rice. Vegetarian.

Cauliflower with chickpeas and potatoes. Served with rice. Vegetarian.

Okra or lady finger cooked in Indian spices. Served with rice. Vegetarian.

Basmati rice cooked with fresh vegetables flavored with saffron and garnished with nuts and raisins. Served with raita.

Tender pieces of boneless chicken cooked with basmati rice with Indian herbs. Served with raita.

Boneless goat cooked with basmati rice. Served with raita.

Boneless lamb cooked with basmati rice. Served with raita.

Basmati rice flavored with shrimp, lamb, goat and pieces of chicken in a delicate blend of spices and nuts. Served with raita.

Shrimp cooked with basmati rice. Served with raita.

Served with raita.

Served with raita.

Little salted bread.

Bread made from Indian flour.

Bread with little nuts and raisins.

Unleavened bread with garlic topping.

Stuffed bread with salty onions.

Stuffed bread with cottage cheese.

Stuffed bread with homemade cheese.

Stuffed bread with potatoes.

Whole wheat layered bread.

Flatbread with pepper and salt.

Vegetable balls cooked in hot garlic sauce.

Vegetable balls cooked in hot garlic sauce.

A fresh yogurt delicious drink.

A yogurt mango drink.

Yogurt mixed with crisp chickpeas flour dumplings and spicy flavor.

Yogurt mixed with cumin seed, cucumber and tomatoes.

2 pieces. Mildly spiced flat lentil wafers served with green mint chutney.

Sweetened semoline fried in ghee and garnished with nuts.

Basmati rice pudding flavored with cardamom, nuts and raisins, topped with pistachio nuts.

2 pieces. Golden fried balls of milk pastry soaked in honey and saffron syrup.

Delicious chilled cheese patties served in sweet creamy cardamom flavored milk.

Finely grated carrot with honey butter and nuts.