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Braised endive and radicchio filled with goat cheese.
Sauteed chicken liver, endive, radicchio and balsamic.
Crepes filled with melted cheese and chopped prosciutto.
Mussels in a light tomato broth with garlic.
Half shell clams au gratin, bread crumbs and white wine.
Fresh squid fried and served with marinara sauce.
Sauteed fresh calamari, light marinara, onions and peas.
Paper thin beef over arugula and Parmigiano.
Fresh seafood salad.
Breasts of chicken, French beans and goat cheese over mixed greens.
Asparagus au gratin with Parmesan cheese.
Shrimps sauteed with beans, radicchio and chopped tomatoes with balsamic vinegar sauce.
Fresh homemade mozzarella, tomatoes and basil.
Traditional Caesar salad.
Grilled portobello over mixed field greens.
Arugula, endive and radicchio.
Mixed grilled vegetables and extra virgin olive oil.
Eggplant filled with ricotta, mozzarella and au gratin.
Baked goat cheese over mixed field greens.
Shrimps, French beans and heart of palm.
Jumbo shrimp wrapped in zucchini cognac.
Artichoke, arugula, mushrooms and peppers.
Fennel and endive with walnuts and Gorgonzola.
Prosciutto, roasted peppers, sun-dried tomatoes, zucchini and fresh mozzarella.
Pasta with cannellini beans in a vegetable broth.
Chopped spinach in a vegetable broth and egg drop.
Mixed fresh vegetables in a vegetable broth.
Homemade cheese tortellini with four cheese sauce.
Spiral pasta with chopped wild mushrooms, tomato sauce and green peas.
With artichoke sauce and black olives.
Homemade fresh fettuccine with fresh tomato, mushrooms and peppers.
Homemade fresh fettuccine with light cream sauce, prosciutto and chopped spinach.
Homemade fresh pasta filed with spinach, mushrooms and light pink sauce.
Homemade fresh squid ink pasta with mixed seafood and marinara sauce.
Homemade cheese ravioli with tomato sauce and touch of cream.
Traditional homemade lasagna with meat sauce and melted mozzarella.
Ear shaped pasta with broccoli rabe, sausage, garlic and extra virgin olive oil sauce.
Linguine pasta with white or red clam sauce.
Rigatoni in a lite tomato sauce, eggplant, basil and ricotta cheese.
Spaghetti with fresh tomato sauce, anchovies, olives, capers and garlic.
Homemade fettuccine with chopped veal sauce.
Homemade potato dumpling with a tomato sauce, arugula and fresh mozzarella.
Marinara, pancetta, artichoke and mushrooms.
Spiral pasta with salmon, vodka sauce and asparagus.
Plum tomato sauce, garlic, basil and mozzarella.
Mushrooms, sun-dried tomato, garlic and oil.
Light tomato sauce, radicchio and shrimps.
Twisted pasta with sausage, sun-dried tomatoes and light cream sauce.
Fresh homemade porcini pasta with prosciutto and green peas in a vodka sauce.
Rigatoni with onions, pancetta, tomato sauce, mascarpone cheese and broccoli florets.
Penne in a vodka sauce.
Spaghetti with homemade veal meatballs and tomato sauce.
Thick spaghetti with onions, smoked bacon and tomato sauce.
Chicken sauteed with garlic rosemary white wine and lemon sauce.
Breaded chicken breast sauteed and served with tomato, arugula and sweet onions.
Chicken sauteed with tomatoes, mushrooms and artichokes.
Chicken sauteed with sausage, peppers and leeks.
Breast of chicken sauteed with mixed wild mushrooms and Marsala wine sauce.
Breast of chicken sauteed with white wine and lemon sauce.
Breaded chicken breast sauteed with tomato sauce and melted mozzarella.
Chicken breast with portobello, peppers and fontina.
Pork chop grilled with cherry tomatoes, capers and pepperoncini.
Breaded veal cutlet with tomato, arugula and sweet onions.
Baked eggplant with tomato sauce, Parmigiano and melted mozzarella.
Veal sauteed with eggplant and zucchini marinara.
Scallopine with white wine, lemon and capers.
Veal scallopini sauteed with mixed wild mushrooms and Marsala wine sauce.
Veal scallopini sauteed with white wine and lemon sauce.
Breaded veal sauteed with tomato sauce melted mozzarella.
Sliced steak with mushroom sauce over arugula.
Pork chop sauteed with fresh tomatoes and mushrooms.
Filet of striped bass sauteed with zucchini, cherry tomatoes, mussels and fresh herbs.
Jumbo shrimp and calamari skewers grilled over mixed green salad.
Seafood with fresh herbs and light marinara sauce.
Filet of striped bass sauteed with mussels, clams, fresh herbs and light marinara sauce.
Salmon with asparagus, plum tomatoes and chardonnay sauce.
Grilled fillet of salmon with mustard sauce.
Homemade fresh mozzarella, tomato sauce and basil.
Homemade fresh mozzarella, tomato sauce, anchovies, capers and black olives.
Homemade fresh mozzarella, tomato sauce and mixed wild mushrooms sauteed.
Homemade fresh mozzarella, tomato sauce and mixed grilled vegetables.
Homemade fresh mozzarella, tomato sauce, pepperoni and basil.
Homemade fresh mozzarella, tomato sauce, prosciutto crudo and arugula.
Homemade fresh mozzarella, tomato sauce, mushrooms, artichoke, prosciutto crudo and black olives.
Fresh tomato sauce, broccoli rabe and sausage with homemade fresh mozzarella.
Homemade fresh mozzarella and mixed cheese.
Tomato sauce, mixed seafood and fresh herbs with homemade fresh mozzarella.
Fresh homemade mozzarella, tomatoes and basil.
Sauteed chicken liver endive, radicchio and balsamic.
Crepes filled with melted cheese and chopped prosciutto.
Grilled portobello over mixed field greens.
Arugula, endive and radicchio.
Eggplant filled with ricotta, mozzarella and au gratin.
Baked goat cheese over mixed field greens.
Shrimps, French beans and heart of palm.
Artichoke, arugula, mushrooms and peppers.
Shrimp sauteed with beans, radicchio, chopped tomatoes balsamic vinegar sauce.
Prosciutto, roasted peppers, sun dried tomatoes zucchini and fresh mozzarella.
Pasta with cannellini beans in a vegetable broth.
Mixed fresh vegetables in a vegetable broth.
Chopped spinach in a vegetable broth and egg drop.
Homemade cheese tortellini with four cheese sauce.
Spiral pasta with chopped wild mushrooms tomato sauce and green peas.
With artichoke sauce and black olives.
Homemade fresh fettuccine with fresh tomato, mushrooms and peppers.
Homemade fresh fettuccine with light cream sauce, prosciutto and chopped spinach.
Homemade fresh pasta filled with spinach, mushrooms and light pink sauce.
Ear shaped pasta with broccoli rabe and sausage, garlic and extra virgin olive oil sauce.
Homemade cheese ravioli with tomato sauce and touch of cream .
Homemade fettuccine with chopped veal sauce.
Homemade potato dumpling with tomato sauce, arugula and fresh mozzarella.
Marinara, pancetta, artichoke and mushrooms.
Spiral pasta with salmon, vodka sauce and asparagus.
Plum tomato sauce, garlic, basil and mozzarella.
Sun dried tomato, garlic and oil mushrooms.
Twisted pasta with sausage sun dried tomatoes light cream sauce.
Fresh homemade porcini pasta with prosciutto green peas in a vodka sauce.
Rigatoni with onions, pancetta, tomato sauce, mascarpone cheese and broccoli florets.
Linguine pasta with white or red clam sauce.
Rigatoni in a lite tomato sauce eggplant, basil and ricotta cheese.
Spaghetti with fresh tomato sauce, anchovies, olives, capers and garlic.
Penne in a vodka sauce.
Spaghetti with homemade veal meatballs and tomato sauce.
Thick spaghetti with onions, smoked bacon and tomato sauce.
Chicken sauteed with garlic rosemary white wine and lemon sauce.
Breaded chicken breast sauteed served with tomato, arugula and sweet onions.
Chicken sauteed with tomatoes, mushrooms and artichokes.
Chicken sauteed with sausage, pepper and leeks.
Breast of chicken sauteed with mixed wild mushrooms and Marsala wine sauce.
Breast of chicken sauteed with white wine and lemon sauce.
Breaded chicken breast sauteed with tomato sauce and melted mozzarella.
Chicken breast with portobello, peppers, capers and pepperoncini.
Baked eggplant with tomato sauce Parmigiano and melted mozzarella.