Sliced organic zucchini rolled around vine ripened tomatoes and walnut fennel "sausage", filled with arugula-pine nut pesto and topped with marinara sauce. Served with balsamic-fig coulis. Raw. Gluten free. Vegan.

Soup and a side salad with bread and butter. Please call restaurant for today's soup selection.

Kebab with marinated duck, tofu, chicken, onion, red pepper and zucchini served with sweet potato-cashew puree and a side of fried yellow plantains. Includes colorful, homemade mango salsa.

Brown rice pilaf with mixed steamed vegetables and your choice of topping and sauce. Gluten free.

Our very own homemade lasagna layered with luscious ricotta cheese and mixed vegetables, topped with melted cheeses.

Choose from our selections of exotic pastas and savory sauces.

Raw pasta made from organic zucchini, topped with fragrant marinara sauce and cashew ricotta cheese. Gluten free. Vegan.

Veggie bacon, lettuce, tomato, grilled cheeses and mushrooms served with tamari mayo sauce on a toasted ciabatta roll. Includes blue corn chips and guacamole.

Vegetarian chicken nuggets grilled in a homemade hickory BBQ sauce, served on a toasted Italian ciabatta roll with lettuce, tomato and sprouts. Served with your choice of side.