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  • New York
  • Flushing
  • 101 Taiwanese

101 Taiwanese

(718) 886-8600

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  • 135-11 40th Rd, Flushing, NY 11354
  • Chinese ,  Noodles
  • $$$$$
  • 101 Taiwanese

  • (718) 886-8600
  • Menu
  • Cold Appetizers
    • Vegetable Marinated Dried Tofu $6.95

    • Bamboo Shoots $6.95

      with brown sauce

    • Marinated Bean Curd Skin $7.95

      with chinese mushroom

    • Spicy Beef Tendon $7.95

      *

    • Sliced Roast Beef $7.95

    • Wine Chicken $9.95

    • Smoked Filet Fish $7.95

      with sweet sauce

    • Turnip $7.95

      with jelly fish

  • Taiwanese Appetizers
    • Minced Pork Over Rice $3.95

    • Brown Sauce Pork Belly Over Rice $4.95

    • Rice Wrap $4.95

    • Pork Blood Rice Cake $4.95

    • Meat Ball $4.95

    • Taiwanese Style Hamburger $4.95

      with pork

    • Oyster Pancake $7.95

    • Pork Roll $7.95

    • Fried Pork Intestine $7.95

    • Boiled Pork Belly $7.95

      with garlic soy sauce

    • Minced Pork Over Rice Noodle $6.95

    • Crispy Shrimp Pancake $7.95

    • Taiwanese Style BBQ Sausage $6.95

    • Five Flavors Intestine $8.95

    • Five Flavors Squid $8.95

    • Deep Fried Crispy Oyster $10.95

    • Oyster $10.95

      with black bean sauce

    • Fried Stinky Tofu $8.95

    • Fried Stinky Tofu $9.95

      with basil

    • Popcorn Chicken $7.95

  • Taiwanese Special
    • Duck Blood $10.95

      with chives

    • Duck Blood $10.95

      with sour cabbage

    • Grilled Mackerel Pike $10.95

    • Pork Intestine $11.95

      with sour cabbage

    • Pork Intestine $12.95

      * with basil

    • Shredded Beef $12.95

      * with water celery with sa cha sauce

    • Pork Intestine & Blood $12.95

      * with spicy sauce

    • Beef $11.95

      * with hot chili pepper & bamboo shoots

    • Sea Clam $14.95

      * with basil

    • Frog $19.95

      * with basil

    • Frog $19.95

      with yellow leek

    • Frog $18.95

      * with spicy pepper

    • Duck Tongue $23.95

      * with basil

    • Duck Tongue $21.95

      with chives

    • Duck Tongue $23.95

      with yellow leek

    • Duck Tongue $21.95

      with hot chili pepper

    • Bitter Melon $12.95

      with salt egg yolk

    • House Special Platter $13.95

    • Taiwanese Fish Roll $18.95

    • Sea Clams $13.95

      with squash

    • Pig Kidney $11.95

      with scallion

    • Pig Kidney $11.95

      with sesame oil

    • Sanbei Chicken $13.95

    • Sanbei Squid Roll $13.95

    • Sanbei Frog $19.95

    • Sanbei Duck Tongue $21.95

    • Sanbei Pork Intestine $13.95

    • Sanbei Prince Mushroom $12.95

  • Seafood
    • Baby Shrimp $11.95

      with bean curd

    • Crab Meat $11.95

      with bean curd

    • Squid $11.95

      * with hot pepper sauce

    • Buffalo Fish Tails $14.95

      with brown sauce

    • Buffalo Fish Pieces $14.95

      with brown sauce

    • Buffalo Fish Pieces $14.95

      * with hot bean sauce

    • Baby Shrimp $17.95

      with snow pea leaves

    • Baby Shrimp $16.95

      with two flavor

    • Sauteed Baby Shrimp $16.95

    • Dried Scallop $18.95

      with peas sprouts

    • Lin's Style Eels Sauteed $19.95

    • Fish Tender $25.95

      with shrimp, scallop & sea cucumber

    • Fish Maw $25.95

      with crab meat

    • Black Bass $26.95

      with minced soy bean

    • Squash $18.95

      with dry scallop

    • Shrimp $11.95

      with egg

    • Cashew Nut $15.95

      with shrimp

  • Meat
    • Shredded Beef $14.95

      with yellow leek

    • Shredded Beef $12.95

      with green pepper

    • Chicken $15.95

      with garlic

    • Sweet & Sour Spare Ribs $11.95

    • Shredded Pork Dry Bean Curd $11.95

      with chinese celery

    • Pork $10.95

      with bean curd sheet & snow cabbage

    • Spicy Diced Chicken $11.95

      *

    • Shredded Beef $12.95

      * with spicy pepper

    • Stewed Minced Pork Ball In Brown Sauce $14.95

    • Sauteed Squid & Pork $14.95

      with yellow leek

    • Stewed Pork Shoulder $24.95

  • Vegetable
    • Salt & Pepper Squash $12.95

    • Squash $11.95

      with mushroom

    • Bean Curd $9.95

      with brown sauce

    • Spicy Bean Curd $9.95

      * with meat sauce

    • Sauteed Spinach $9.95

      with garlic

    • Chinese Cabbage $11.95

      with dried baby shrimp

    • Vegetable $9.95

      with bean & bean curd

    • Squash $12.95

      with dried scallop

    • Squash $12.95

      with fried gluten

    • Dried Lily Flower $12.95

      with squash

    • Peas Sprouts $14.95

      with garlic

    • Water Celery $10.95

      with garlic

  • Soup
    • Assorted Seafood Soup $13.95

    • Soup $14.95

      with fish maws and crab meat

    • Oyster $8.95

      with sour cabbage soup

    • Ginger $9.95

      with clam soup

    • Minced Chicken In Corn Soup $6.95

    • Shredded Pork $6.95

      with picked cabbage soup

    • Bean Curd Vegetable Egg Drop Soup $6.95

    • Intestine & Pig's Blood Soup $7.95

    • Pork Stomach & Sour Cabbage Soup $7.95

    • Clam $9.95

      with winter melon soup

    • Clam $9.95

      with squash soup

    • Seafood Winter Melon Soup $11.95

    • Ham $10.95

      with winter melon soup

  • Noodle Soup
    • Noodle $6.50

      with pork nuggets in thick soup

    • Beef* $6.95

      with hot peppers noodle soup

    • Shrimp, Ham & Vegetable Noodle Soup $6.95

    • Pork & Vegetable Noodle Soup $5.95

    • Beef Stew Noodle Soup* $6.50

    • Vegetable Noodle Soup $5.95

    • Baby Shrimp $6.25

      with pork & vegetable noodle soup

    • Pork & Mastard Noodle Soup $5.95

    • House Special Noodle Soup $5.95

      minced pork, sliced pork, bean sprout, leek

    • Taiwan Special Noodle Soup $6.95

      fish ball, baby shrimp, leek, bean sprout, minced pork

    • Noodle $5.95

      with meat & bean soup

    • Pork Egg Thick Noodle Soup $5.95

    • Seafood Noodle Soup $6.95

    • Shrimp & Kidney $7.95

      with noodle soup

    • Pork Chop $5.50

      with noodle soup

    • Fried Chicken Leg Noodle Soup $5.50

    • Taiwanese Style Rice Noodle $7.95

    • Taiwanese Style Fried Noodle $7.95

    • Stir-Fried Rice Cake $7.95

      with pork & vegetable

    • Stir-Fried Rice Cake In Any Style $7.95

    • Stir-Fried Rice Cake $8.95

      with seafood

    • Taiwanese Style Fried Seafood Noodle $8.95

    • Pork Chop Over Rice $5.50

    • Fried Chicken Leg Over Rice $5.50

    • Fried Rice In Any Style $7.95

  • Lunch Special
    Served With Soup & White Rice. Mon-Fri: 11:30-3:30pm $6.25 Ea / Sat, Sun & Holidays $6.95 Ea. * Hot & Spicy.
    • Shredded Beef*

      with spicy pepper

    • Sliced Beef

      with scallion

    • Shredded Beef

      with chinese celery

    • Shredded Beef

      with sour cabbage

    • Shredded Beef

      with tomato

    • Shredded Beef

      with green pepper

    • Beef

      with broccoli

    • Shredded Pork

      with baby bamboo shoots

    • Pork

      with bitter melon

    • Snow Cabbage, Bean Curd Sheet

      with shredded pork

    • Pork Dry Bean Curd

      with chinese celery

    • Double Sauteed Sliced Pork*

    • Shrimp

      with egg

    • Shrimp

      with broccoli

    • Shrimp*

      with kung pao sauce

    • Shrimp & Bitter Melon

      with black bean sauce

    • Kidney

      with sesame oil

    • Kidney

      with scallion

    • Pork Intestines

      with chinese celery

    • Pork Intestines

      with sour cabbage

    • Pork Intestines*

      with spicy pepper

    • Scrambled Eggs

      with dry radish

    • Fried Tofu Cabbage

      with vermicelli

    • Pork Stomach*

      with spicy pepper

    • Pork Chop

      with sweet & sour sauce

    • Pork Chop

      with pepper & salt

    • Chicken*

      with kung pao sauce

    • Chicken*

      with hot spicy sauce

    • Chicken

      with broccoli

    • Chinese Squash

    • Okya

      with tofu

    • Tempura

      with chinese celery

    • Watercress

      with garlic

    • Spinach

      with garlic

    • Cabbage

      with tofu skin

    • Bitter Melon

      with egg

    • Eggplant

      with house special sauce

    • Eggplant*

      with garlic sauce

    • Basil Meat

      with eggplant

    • Cabbage

      with dry shrimp

    • Dry Baby Fish

      with bitter melon & black bean sauce

    • Tofu

      with brown sauce

    • Ma Po Tofu*

Menu for 101 Taiwanese provided by Allmenus.com

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