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Sulrak Garden
pan-fried dumplings
steamed dumplings
korean style crispy rice flour pancake made finely chopped assortment of seafood
vegetables with house special dressing
roast beef and vegetables with house special dressing
soy bean paste soup
a light soup with fresh whole clams
homemade beef dumpling soup
a light soup with fresh whole awabis
chunks of most tender boneless part of beef short ribs marinated with our special sauce bbq at the table
thinly cross cut beef short ribs bone marinated with our special sauce bbq at the table
thinly cross cut beef short ribs bone marinated bbq at the table
thick sliced rib eye marinated with our special sauce bbq at the table
thinly sliced rib eye marinated with our special sauce bbq at the table
thinly sliced brisket of bbq at the table
sliced of pork belly with sesame oil and salt side up
grilled pork ribs
chunks of chicken breast marinated in our special sauce bbq at the table
jumbo shrimps and vegetables at the table
short ribs bone, tender steak, sliced brisket of bbq at the table. requires minimum or two orders
broiled eel our special sauce of bbq at the table
a stew with soft bean curd, baby clams, shrimps and oysters in mildly spicy broth
a spicy stews with pork and fermented cabbages laced in hot spicy broth
a bean pasta based stew with diced beef, clams and assortment of vegetables
assortment of sauteed vegetable, beef, fried egg, served with spicy sauce with steamed rice
steamed rice topped with assortment of seafood, green, red peppers in stoneware pot
steamed rice topped with assorted vegetable and octopus in stoneware pot
fresh seafood casserole with assortment of vegetables in spicy broth
large chunks of codfish stew with assortment of vegetables and bean curd in mild broth
large chunks of codfish stew with assortment of vegetables bean curd in mild clear broth
crab stew with assortment of vegetables in hot spicy broth
codfish caviar stews with assortment of vegetables and bean curd in hot spicy broth
fish stew with assortment of vegetables in hot spicy broth
fresh pollack stew with assortment of vegetables and bean curd in hot spicy broth
tender short ribs with sliced radish in beef broth
broiled ox-knee tender beef soup
finely shredded beef with scallions, mushrooms in very hot spicy beef broth
traditional korean soup consisting or hand made beef dumpling and rice cake
long simmered beef and bone marrow broth with noodles and pieces of brisket
broiled mackerel cooked with kimchi
ox blood and vegetable soup
dried pollack soup
flesh crab preserved in soy sauce plus bean paste broth
korean style crispy rice flour pancake made finely chopped scallions
thinly sliced raw beef tender loin with fresh pears, finely chopped garlic with special sauce
sliced squid with assortment of vegetables, stir fried in spicy sauce
sliced octopus with assortment of vegetables, stir fried in spicy sauce
pork loins and kimchi with steamed bean curd in the side
stir-fried vermicelli noodles with assortment of vegetables, mushrooms, meat
boiled ox-knee tender beef
steamed thinly slice pork belly served with fresh oysters, lightly salted cabbages with traditional korean sauce
sea snails vegetables thin noodles with korean hot pepper sauce
deep fried beef with vegetables in syrup sweet and spicy sauce
fried shrimps seasoned with spicy sauce
fried chicken seasoned with spicy sauce
variety of seafood casserole with veg. in spicy broth boiled hot pot
steamed fish
codfish's head stew with assortment of vegetables and bean curd in mild broth
large chunks of monkfish stew with assortment of vegetables, bean curd in hot spicy broth
the small intestine of cattle with noodles and vegetables in hot spicy sauce
variety of seafood casserole with veg. in spicy broth boiled hot pot
lamb casserole with assorted vegetables including sesame leaves and penilla leaves in spicy at the table in hot pot
port short ribs marrow broth with whole potatoes
chicken hot pot
broiled fresh mackerel
broiled eel in our special sauce cooked on a sizzling platter
fresh yellow croaker lightly salted and cooked on an open fire
broiled spanish mackerel
sweet and sour sour beef in vegetables
boneless chicken sauteed in teriyaki sauce
buckwheat vermicelli noodles served in cold broth
buckwheat vermicelli noodles topped with spicy sauce served cold
buckwheat vermicelli noodles topped marinated skate fish in spicy sauce
arrowroot noodles
stor-fried udon in soy-based sauce, prepared ina similar manner to yakisoba
extra order of buckwheat vermicelli-noodles
seafood and noodles
deep fried breaded park loin with brown sauce
deep fried breaded fish loin with brown sauce
fried rice (beef, chicken, kimchi, shrimp)
sliced rice cake and fish sausage in hot sauce
pan-fried dumplings
rice porridge with sliced abalone carrots with egg yolk, touch of sesame oil
grilled eel in teriyaki sauce over steamed rice
set menu that grilled marinated beef ribs with cold buck wheat noodle
broiled mackerel cooked with kimchi
hot noodle with clam
dried pollack soup
steam rice with bear flying fish roe
broiled mackerel plus a bean paste broth
lamb casserole with vegetables in spicy beef hot pot
long simmered beef and bone marrow broth with noodles and pieces of brisket
ox blood and vegetables soup
finely shredded beef with scallions, mushrooms in very hot spicy beef broth
the small intestine of cattle with noodles and vegetables in hot and spicy sauce
traditional korean soup consisting or hand made beef dumplings and rice cakes
a bean pasta base stew with diced beef, clams and assortment of vegetables
a spicy stews with park and fermented cabbages laced in hot spicy broth
spicy soft tofu stew with seafood
fresh seafood with assortment of vegetables in spicy soup
fresh pollack stew with assortment of vegetables and bean curd in hot spicy broth
codfish's head stew with assortment of vegetables and bean curd on hot spicy broth
codfish caviar stew with assortment of vegetables and bean curd in hot spicy broth
assortment of sauteed vegetables, beef, fried egg, served with spicy sauce and with steamed rice
steamed rice topped with assortment of seafood, green, red peppers in stoneware pot
steam rice topped with octopus and vegetables, stir fried in spicy sauce
deep fried breaded, pork loin with brown sauce
sliced squid with assortment of vegetables, stir fried in spicy soup
stir fried pork loins and kimchi with spicy sauce
large chunks of codfish head with bean sprouts steamed in thick spicy sauce
broiled short rib over rice
sliced squid over rice
sliced octopus over rice
sliced beef broiled with salad
chicken teriyaki sauce
fresh crab preserved in soy sauce plus bean paste broth
Menu for Sulrak Garden provided by Allmenus.com
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