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Korean style cripsy rice flour pancake made with finely chopped assorted of seafood and scallion.
Fried beef dumpling in Korean style.
Boiled beef dumpling in Korean style.
Stir-fried vermicelli noodle with meat and assorted vegetables in special seasoning.
Traditional Korean morning soup consisting of beef, bean sprouts, Korean cabbage, green onions in mildly spicy sauce.
Dried pollack casserole with assorted vegetables.
Long simmered bone marrow broth with noodle and piece of brisket.
Short rib.
Korean rice cake and dumpling in beef broth.
Dried pollack casserole with assorted vegetables.
Boiled ox feet plate served with vinegar soy sauce.
Marinated beef short rib.
Fresh un marinated galbi.
Sliced beef.
Marinated rib with vermicelli.
Pork in sauce.
Slices marinated in bean paste.
Sliced tasty duck meat.
Marinated chicken.
Micro-thinly sliced pork belly.
Kimchi pancake.
Mushroom, vegetables, peppers and onion.
Stir-fried vermicelli noodle with meat and assorted vegetables in special seasoning.
Seafood and mixed vegetables over rice in sizzling stone bowl.
Octopus and mixed vegetables over rice in sizzling stone bowl.
Kimchi and mixed vegetables over sticky rice in sizzling stone bowl.
Marinated rib-eye over rice in sizzling stone bowl.
Tofu and mixed vegetables over sticky rice in sizzling stone bowl.
Chicken over rice in sizzling stone bowl.
Fried rice of your choice: beef, chicken, seafood and vegetable.
Oyster, shrimp, clam and mussel.
Mushroom, vegetables, peppers and onions.
Kimchi with a choice of beef or pork.
Combination of seafood and vegetables in spicy broth.
Assorted sausages, kimachi, noodles and vegetables casserrole.
Beef intestine in spicy broth topped with noodles and mixed vegetables.
Pork bone, potato and vegetables casserole.
Pickled nappa cabbage, vegetables and pork loin casserole.
Stir fried whole squid with vegetable, noodle and hot chili sauce.
Sliced octopus with assortment of vegetables stir-fried in spicy sauce served with noodles.
Stir-fried port loins and kimchee with spicy sauce served with steamed bean curd on the side.
Shredded raw beef with fruits, cucumber and yolk.
Steamed pork, raw oyster and spicy special kimchi.
Marinated prime short ribs and vegetable stew.
Stir-fried vermicelli noodle with meat and assorted vegetables in special seasoning.
Chicken BBQ with a special spicy sauce.
Fried beef with sweet and sour sauce.
Fried chicken with sweet and sour sauce.
Pork loin battered with our one-of-a-kind handmade breadcrumb.
Maguro.
Sake.
Hamachi.
Unagi.
Ebi.
Kani.
Masago.
Deka maki.
Unagi maki.
California maki.
Tuna avocado roll. .
Boneless chicken breast with assorted vegetables in teriyaki sauce served on sizzling hot platter.
Sliced fine beef sirloin with assorted vegetables in teriyaki sauce served on sizzling hot platter.
Large portion of boneless salmon with assorted vegetables in teriyaki sauce served on sizzling hot platter.
Fresh jumbo shrimp with assorted vegetables in teriyaki sauce served on sizzling hot platter.
Boodae jungol. Assorted sausages kimchi, noodles and vegetables casserole.
Gamja jungol. Spicy pork bone, potato and vegetables casserole.
Gopchang jungol. Beef intestine in spicy broth topped with noodles and mixed vegetables.
Muk eun gi gamj tang. Pickled nappa cabbage or vegetables and pork loin casserole.
Beef, seafood, shrimp, clam and vegetables.
Oyster, shrimp, clam and mussel.
Kimchi soft tofu kimchi with a choice of beef or pork.
Mushroom, vegetables, peppers and onions.
Short rib soup.
Ground soybean with pork and kimchi.
Soybean paste stew with tofu and vegetables.
Spicy kimchi and pork stew.
Long simmered bone marrow broth with noodle and piece of brisket.
Spicy chicken soup with potato.
Fresh pollack fish with assorted vegetables in spicy broth.
Chunk cod fish with assorted vegetables in spicy broth.
Spicy kimchi, noodles, sausages and tofu stew.
Korean rice cake and dumpling in beef broth.
Dried pollack casserole with assorted vegetables.
Traditional Korean morning soup consisting of beef, bean sprouts, Korean cabbage, green onions in mildly spicy sauce.
Dried pollack casserole with assorted vegetables.
Bibimbob rice with cold vegetables and egg.
Buck wheat vermicelli noodles in homemade beef broth served cold.
Spicy cold buckwheat noodle and egg.
Cold noodles in beef broth with grilled marinated short rib on the side.
Buckwheat vermicelli noodles in homemade beef broth served cold.
Grilled hairtail fish in spicy soy sauce with choice of taeng jang, kimchi, soon tofu soup.
Grilled mackerel with choice of taeng jang, kimchi, soon tofu soup.
Fresh yellow croaker highly salted and cooked on an open fire.
Boiled mackerel in soy sauce.
Boiled hairtail fish in soy sauce.