Soups $5.50
- Vegetable Egg Drop
- Hot And Sour
- Fish Ball
- Ginger Oyster
- Shredded Pork And Pickled Radish
- Shredded Pork And Potherb Mustard
- Shredded Pork And Mustard Green

Noodle Soup
- Taiwanese Beef Stew $7.95
- Shredded Pork And Pickled Radish $6.95
- Shredded Pork And Mustard Green $6.95
- Bokchoy $6.95
  
  with ham & shredded chicken noodle soup.
- Pork Chop $6.95
- Fried Chicken Leg $6.95
- Wen Zhou Giant Wonton Soup $6.95
- Pork $6.95
  
  with mushroom noodle soup, rice noodle.
- Wen Zhou Giant Wonton Soup $6.95
- Long Hot Pepper Beef $7.95

Pan Fried Noodle
- Noodle With Scallion Sauce $6.95
- Taiwanese Sauteed Noodle $6.95
- Taiwanese Sauteed Rice Noodle $6.95
- Minced Meat Noodle $6.95
  
  with soybean paste.
- Sauteed Seafood Udon Noodle $7.95
- Chow Fun Any Style $6.95
- Crispy Noodle $7.95
  
  with shredded pork.
- Crispy Noodle $10.95
  
  with seafood.

Dumpling
- Fish $6.25+
- Vegetable $5.25
- Pork And Chives $5.25
- Pork And Corn $5.25
- Pork And Cabbage $5.25
- Seafood, Pork And Chives $6.25
- Seafood, Pork And Corn $6.25
- Seafood, Pork And Cabbage $6.25
- Chicken And Chives $5.75
- Chicken And Cabbage $5.75
- Pork & Chives Pan Fried $5.75
- Vegetable Pan Fried $5.75

Frozen Dumpling
- Fish $20.00
- Vegetable $15.00
- Pork And Chives $13.00
- Pork And Corn $13.00
- Pork And Cabbage $13.00
- Chicken And Chives $15.00
- Chicken And Cabbage $15.00
- Seafood, Pork And Chives $17.00
- Seafood, Pork And Corn $17.00
- Seafood, Pork And Cabbage $17.00
- Pork And Chives Pan Fried $15.00
- Vegetable Pan Fried $17.00
- Chicken And Cabbage Pan Fried $17.00

Dim Sum
- Braised Sliced Beef Hand Roll $5.95
- Scallion Pancake $2.50
- Pork & Vegetable Wontons In Spicy Sauce $5.95
- Chinese Orecchiette Noodles In Black Bean Sauce $7.95
- Sauteed Chinese Orecchiette Noodles $7.95
- Chinese Orecchiette Noodle Soup $7.95

Fried Rice $6.95
- Scallion And Egg
- Yang Chow
- Salty Fish And Diced Chicken
- Shrimp And Egg
- Pork And Egg
- Vegetable And Egg
- Preserved Meat
- Thai Sausage

Cold Appetizers
- Eggplant $4.95
- Black Fungus $4.95
- Dried Bean Curd $4.95
- Pig Ear $4.95
- Shredded Seaweed $4.95
- Lotus Roots $4.95
- Cucumber Salad $4.95
  
  with garlic vinaigrette.
- Burdock $5.95
- Ox Tongue & Tripe $6.50
  
  with roasted chili peanut vinaigrette.
- Vegetarian Chicken $4.95
- Drunken Chicken $7.95
- Jellyfish $6.95
- Thinly Sliced Braised Beef $5.95
- Thin Sliced Beef Tendon $6.95
  
  with roasted chili vinaigrette.

Over Rice Dishes
- Minced Pork On Rice $5.50
- Shredded Chicken Over Rice $6.95
- Pork Chop Over Rice $6.95
- Rice With Chicken Thigh & Leg $6.95
- Slice Braised Pork Over Rice $6.95
- Fish Filet Over Rice $7.95
- Eel Over Rice Japanese Style $7.95
- Long Hot Pepper Beef Over Rice $7.95
- Tomato And Beef Over Rice Dishes $6.95
- Shrimp $6.95
  
  with lobster sauce over rice dishes.
- Beef $6.95
  
  with tofu in brown sauce over rice dishes.
- Pepper Steak Over Rice Dishes $6.95
- General Tso's Chicken Over Rice Dishes $6.95
- Kung Pro Chicken Over Rice Dishes $6.95
- Chicken $6.95
  
  with garlic sauce over rice dishes.
- Shredded Pork $6.95
  
  with dried bean curd over rice dishes.
- Shredded Beef $6.95
  
  with dried bean curd over rice dishes.

Pork $11.95
- Bamboo Shoots
  
  with pork, beef or chicken.
- Shredded Pork
  
  with dried bean curd.
- Double Cooked Sliced Pork Belly
  
  with leek & cabbage.
- Braised Pork
- Shredded Pork
  
  with garlic sauce.
- Shanghai Style Spare Ribs
- Hakkanese Style Sautee
- Minced Pork
  
  with black beans.
- Pork, Dried Bean Curd
  
  with chinese celery.

Chicken $12.95
- Three Pepper Chicken Bites
- Chesnut Chicken
- Chicken With Garlic Sauce
- Chicken With Broccoli
- Curry Chicken
- Sliced Chicken With Mix Vegetable
- Chicken Sa-Cha Sauce
- Kung Pao Chicken
- Chicken With Ginger And Basil
- General Tzo's Chicken

Beef $13.95
- Beef With Broccoli
- Curry Beef
- Pepper Steak
- Long Hot Pepper Beef
- Beef In Sa-Cha Sauce
- Scallion Beef
- Braised Beef Filets
  
  with napa cabbage in roasted chili sauce.
- Shredded Beef, Dried Bean Curd
  
  with chinese celery.

Seafood
- Scrambled Egg With Shrimp $11.95
- Kung Pao Shrimp $11.95
- Curry Shrimp $11.95
- Baby Shrimp With Scallion $11.95
- Fried Shrimp Tossed In Salt & Pepper $12.95
- Braised Fish Filet $13.95
  
  with vegetable & roasted chili.
- Scallop With Black Bean Sauce $14.95
- Fried Qyster $14.95
- Oyster In Black Bean Sauce $14.95
- Fish Braised In Brown Sauce
- Braised Fish With Schuan Chili Miso
- Steamed Whole Fish
- Lobster With Ginger And Scallion
- Whole Praw In Pepper Sauce

Vegetable
- Sauteed String Bean
- Eggplant With Basil
- Sauteed Taiwanese Bok Choy
- Sauteed Chinese Watercress
- Sauteed Cabbage
- Sauteed A Choy
- Sauteed Water Squash
  
  with dried shrimp.
- Chef's Ma Po Tofu
  
  with chili minced pork.
- Fried Tofu Braised In Brown Sauce
- Sauteed Potato, Eggplant And String Bean
- Sauteed Chinese Bok Choy And Napa Cabbage
- Sauteed Seasonal Vegetable
- Sauteed Bean Sprout &dried Bean Curd & Carrot
- Sauteed Mixed Vegetable

Soft Drinks
- Sprite $1.25
- Coke $1.25
- Sunkist $1.25
- Iced Tea $1.25
- Wong Lo Kat Herbal Tea $2.00
- Bottle Water $1.25

Menu for Pioneer Cuisine provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.