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Truffle onion dip
Tomato, basil, mozzarella
Calamari, fra diavolo sauce
Andouille sausage, tomato herb broth
Haddock, avocado, pickled red onion
Fresh ground beef, manchego cheese, bacon, onion, lettuce and tomatoes, fries
Baby greens, artichoke hearts, tomatoes, balsamic reduction
Mint chutney, fries
Parsley, tarragon, garlic
Sweet corn & tomato salsa
Gluten free
Applewood smoked bacon, creamy bleu, chopped tomatoes. Gluten free
White anchovies
Fra diavolo sauce
Tomato hollandaise. Gluten free
Russian dressing
Mignonette or spicy cocktail sauce
Served steamed, baked with a cornbread & crab stuffing or butter poached out-of-the-shell
Exotic mushrooms
Mint chutney, single, 31, twin chops. Add a 6 oz south african lobster tail, $24.00. Gluten free
Filet mignons, classic cognac sauce, mushrooms & pearl onions
Basil saffron sauce. Gluten free
Fresh shellfish, catch of the day. Gluten free
Herb cracker crust
Sweet corn & tomato salsa
Linguine, tomato, parsley, garlic and herbs
Gluten free
Orange dijon glaze. Gluten free
Maryland crab, jumbo shrimp and stuffed nova scotia lobster
Wild mushrooms
White wine lemon caper sauce
Raspberry bread pudding, blackberry glaze
Bacon & onions
Sage cornbread stuffing, gravy, orange cranberry relish
Garlic butter
Raspberry puree
Topped with butter pecan ice cream