pan fried with tomatoes, garlic and soy sauce

crispy tilapia marinated in chickpea flour with mixed herbs & spices

cottage cheese and bell peppers wok tossed in a chili garlic sauce; vegetarian

prepared with graham flour and mixed spices

chicken wings wok tossed in a chili garlic sauce

cauliflower and bell peppers wok tossed in a chili garlic sauce; vegetarian

potato patties served on a bed of spiced chickpeas with finely chopped onions and tamarind chutney (4 pieces); vegetarian

seasoned peas and potatoes wrapped in a crispy pastry (2-3 pieces); vegetarian

cauliflower, potato and spinach spiced fritters; vegetarian

crispy wafers served with spiced chickpeas, yogurt and tamarind chutney topped with chaat masala and sev; vegetarian

crispy lotus stems wok tossed in a honey chili sauce; vegetarian

fried chicken wok tossed in a chili garlic sauce

Crispy strings of okra seasoned with a delicious mix of spices.

Stuffed with cream cheese and bell peppers

lentil based broth prepared with rice; vegetarian

mesclun, apples, mangoes and walnuts with a spiced mango based dressing; vegetarian

baked cumin flavored lentil wafers (4 pieces)

Shredded kale, spiced butternut squash, red lentils, walnuts, and golden raisins with an herb tahini dressing.

A creamy cauliflower soup, infused with roasted garlic and spices and topped with a crispy brioche-onion crunch.

Succulent lobster meat and shrimp, delicately seasoned and simmered to perfection in a velvety, spiced cream base infused with aromatic Indian spices.

tiger grilled shrimp prepared with tumeric & mixed spices and topped with lemon juice

grilled salmon prepared with mixed herbs & spices

minced lamb rolled on a skewer marinated in jalapeño peppers, black peppers, nutmeg powder and mace powder

marinated in a white pepper based yogurt sauce topped with fresh lemon juice and cilantro

boneless tender chicken marinated in white pepper powder and mixed spices topped with cilantro

boneless chicken marinated in yogurt and red chili, coriander and cumin powder

boneless chicken marinated in a yogurt tumeric based sauce

bone-in grilled chicken marinated in yogurt and red chili, coriander and cumin powder

minced chicken rolled on a skewer marinated in jalapeno peppers, black peppers, nutmeg powder and mace powder

cottage cheese marinated with mint and fenugreek served on a skewer with green peppers, broccoli, mushrooms and onions

charcoal grilled prepared in a pickle based sauce

grilled peppers, mushrooms, cauliflower, broccoli and eggplant marinated in a mild signature spice blend

tiger tandoor grilled prawns served in a mildly spicy tomato gravy prepared with onions and bell peppers (excludes rice and naan)

coconut based gravy (excludes rice and naan)

creamed spinach gravy (excludes rice and naan)

marinated mahi mahi fish served in a tomato & onion based gravy (excludes rice and naan)

spicy fiery red chili based gravy (excludes rice and naan); spicy

spicy fiery red chili based gravy (excludes rice and naan); spicy

creamed spinach gravy (excludes rice and naan)

creamed spinach gravy (excludes rice and naan)

slow-cooked lamb in an onion gravy (excludes rice and naan)

slow-cooked goat in an onion gravy (excludes rice and naan)

creamy tomato gravy with fenugreek (excludes rice and naan)

creamed spinach gravy (excludes rice and naan)

spicy fiery red chili based gravy (excludes rice and naan); spicy

onion & tomato gravy prepared with onions and bell peppers (excludes rice and naan); spicy

slow-cooked in a light onion based gravy (excludes rice and naan)

black pepper based curry (excludes rice and naan)

onion, tomato gravy with spiced jalapeño (excludes rice and naan); spicy

minced chicken and peas (excludes rice and naan)

cottage cheese prepared in a creamed spinach gravy

onion, tomato gravy prepared with cottage cheese & bell peppers; spicy

cottage cheese in a creamy tomato gravy with fenugreek

vegetable croquettes in a cashew based gravy

sautéed eggplant in a yogurt based curry

cauliflower and potatoes prepared with mixed spices

spicy curried jalapeño peppers prepared with baby corn; spicy

roasted eggplant cooked with tomatoes and mixed spices

yellow lentils, herbs and cilantro garnish

spiced chickpeas

crispy okra prepared with mixed spices

potatoes prepared with cumin seeds and mixed spices

creamy slow cooked black lentils

okra stuffed with spice mix

slow cooked basmati rice prepared with herbs and saffron

slow cooked basmati rice prepared with herbs and saffron

slow cooked basmati rice prepared with herbs and saffron

slow cooked basmati rice prepared with herbs and saffron

slow cooked basmati rice prepared with herbs and saffron

basmati rice with carrots and peas

steamed basmati white rice

multilayered wheat flour baked bread

stuffed with spiced potatoes

plain paratha flavored with mint

plain paratha stuffed with fenugreek leaves

with finely chopped onions and cilantro

with mixed nuts, sliced almonds and raisins

deep fried whole wheat puffed bread

with minced garlic and cilantro

tandoor baked bread

baked whole wheat flour

stuffed with cream cheese and bell peppers

lentil pudding

cottage cheese, milk flavored with rose water, and garnished with nuts

rice pudding specialty

evaporated milk dumplings in honey syrup & served hot

carrot pudding