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Page One Restaurant
Marinated beets, mixed greens, balsamic vinaigrette topped with crumpled bleu
Tossed with croutons and parmesan cheese
Flake goat cheese, tomatoes, cucumbers, red onion & balsamic vinaigrette
Romaine with cucumbers, black olives, red onions, feta, stuffed grape leaf and homemade dressing
Classic remoulade sauce
Served in a martini glass
Mild, hot or bbq
With homemade horseradish sauce
With 4 cheeses topped with horseradish sauce
Blend of three cheese, tomato & bacon
Sesame crusted chicken sticks with a ponzu
Steak tidbit on a garlic bread with melted mozzarella
With mushrooms and crispy onions
Served with rice pilaf & grilled vegetables
With tomato sauce or butter
With cheese $0.50
With melted cheddar
Any style with homemade corned beef hash home fries and toast
2 poached eggs, canadian bacon on english muffin topped with hollandaise sauce home fries
2 eggs on top of hash browns with pepper, onion, mushrooms and cheddar cheese topped with hollandaise and cajun spices
Salmon, sauteed onions, tomato, swiss home fries and toast
Spinach, tomato, onion, feta home fries and toast
Green peppers, onion, ham home fries and toast
Green peppers, onion, ham, potato and american cheese home fries and toast
Choose 3 items pepper, onion, tomato, spinach, mushroom, broccoli, ham, sausage, bacon, cheese, hollandaise sauce home fries and toast loaded potatoes bacon, ham, sausage, onion, peppers topped with cheddar and hollandaise sauce add $3.00
With choice of ham, bacon or sausage
With choice of ham, bacon or sausage
With choice of ham, bacon or sausage
With lettuce, tomato, onion and fries add cheese$1.00/ bacon or portobello mushrooms
With melted mozzarella served with fries
On a roll with sauteed mushrooms, sherry demi-glaze topped with crispy onions. served with fries
On a roll with lettuce, tomato, bacon. Served with fries
Marinated beets over field greens, crumbled bleu cheese with honey balsamic
Romaine, tomato, onion, cucumbers, olives, feta with greek dill vinaigrette
Romaine, parmesan cheese, croutons, anchovy with creamy caesar dressing
Melted mozzarella, marinara and garlic bread
Marinara or garlic and oil
Classic remoulade sauce
Mild, hot or BBQ
With russian dressing
With horseradish sauce
Served with marinara
Blend of three cheese , tomato & bacon
Turkey, mayo, bacon, lettuce & tomato
Corned beef on rye with sauerkraut, swiss cheese
Pepper, onion, tomato &tzatziki
Dijon cream or honey glazed with honey demi-glaze
With home made tarter sauce
Topped with crispy fried onions
Crumbled bleu cheese on a bed of greens, with a honey balsamic vinagrette
Herb croutons and fresh parmesan cheese
Goat cheese, tomato and balsamic
Tomatoes, cucumbers, red onion, feta, olives and stuffed grape leaf
Chardonnay, tomato, lemon
Corned beef, swiss and sauerkraut
Drizzeled with horseradish sauce
Keylime mango chile glaze
Ginger shoyu sauce
Melon jalapeno salsa
Hot or mild
Served with a marinara sauce
With homemade horseradish sauce
Served with marinara
Melted mozzarella, mariana and garlic bread
4 clams with toasted garlic points
Served with a warm bleu cheese & bacon fondue spinach & artichoke dip
Spinach, garlic, tomato and feta
Grilled chicken, tomato, mushroom in sherry-demi glaze
Chicken, avocado & jalapeno, bacon, cheddar
Served in a hand rolled pita with lettuce, tomato, red onion and tzatziki sauce
Tomato, mozzarella and greens
Sauteed onions, tomato, mozzarella and greens
Grilled chicken, tomato and creamy ceasar salad
Corned beef, swiss and sauerkraut on rye
With portobello mushrooms and crispy fried onions
Tomato, lettuce, bacon and mayo
Choose two complimentary toppings $1.00 grilled onions, raw onions, crispy fried onions, mushrooms, bacon, fried egg, jalapenos, swiss, american, cheddar, mozzarella, feta, bleu cheese fondue
Crispy fish, shredded cabbage, pico di gallo, chipotle mayo
Served with potato croquette or rice
Chardonnay, lemon in a lite cream
Served over a bed of rice or a greek salad
With portobello mushrooms and crispy fried onions
Topped with bleu cheese fondue and crispy onion
Served with soba noodles
Braised pork shank simmered in a merlot with carrot, onion and tomato sauce served over eggnoodles
Ny shell steak fried topped with southern country gravy
Beer battered fish with housemade tartar sauce
Crumbled bleu cheese on a bed of greens, with a honey balsamic dressing
Goat cheese, tomato and honey balsamic vinagrette
Keylime mango chile glaze
Melon jalapeno salsa
Served with a marinara sauce
4 clams with toasted garlic points
Sesame & chili oil in a wonton crisp with avocado & cucumber
Baked with seasoned bread crumb and mozzarella
Grilled vegetables
Topped with crispy fried onions
Crumbled bleu cheese, bacon, shaved red onions
Herb croutons and fresh parmesan cheese
Melted mozzarella, mariana and garlic bread
Ginger shoyu sauce
With homemade horseradish sauce
Served with marinara
Corned beef, swiss and sauerkraut
Served with celery and a chunky bleu cheese dressing
This one's a classic boneless breast crusted with onions in a sherri demi-glaze
Corn crusted over arugula pesto, topped with sweet roasted corn, red pepper salsa
Stuffed with crab meat or a traditional scampi
Over a bed of spinach with a beurre blanc sauce
Sesame crusted served over soba noodles in a wonton shell
Sunflower crusted with a mango, pineapple and cranberry chutney
Cowboy style bourbon bbq sauce and crispy fried onions
Grilled to your liking! topped with a chimichurri
Carved right off the bone and marinated with grilled onion, peppers and tomato served with a tzatziki
Slow roasted in teriyaki a la orange
Shrimp, roasted tomatoes, baby spinach, lemon roasted garlic broth
A la vodka sauce with or without grilled chicken
Beer battered wild scrod served with fries and slaw
Choose two complimentary toppings $1.00 each add: grilled onions, raw onions, crispy fried onions, mushrooms, bacon, fried egg, jalapeños, swiss, american, cheddar, mozzarella, feta, bleu cheese fondue
Crispy fish, shredded cabbage, pico di gallo, chipotle mayo
Chicken, avocado & jalapeno, bacon, cheedar
With portobello mushrooms and crispy fried onions
Steak on toasted garlic bread with melted mozzarella
Seasoned ground beef, topped with portobello mushrooms and sauteed onions
Menu for Page One Restaurant provided by Allmenus.com
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