Creamy, country style slightly sweet buttermilk.

Mango flavored creamy yogurt drink.

Cool and fresh Indian mango juice.

Black tea with milk, mild ginger and cardamom flavor.

Unsweetened iced black tea, garnished with a slice of lemon.

Specially selected, blended and roasted coffee brewed in a decoction container.

Creamy shrimp garnished with mustard, curry leaves and spices served with puri.

Chicken wings cooked in clay oven, flavored with yogurt, ginger and garlic. Spicy.

Assorted of kalmi kebab, shekk kebab and chicken hariyali, served with keema samosa.

Marinated squid, fried and sauteed with red onions and bell pepper. Spicy.

Minced lamb sauteed in spices then wrapped in triangular pastry sheets and baked to perfection.

A triangular savory pastry, stuffed with spiced vegetables, served with mint and tamarind chutneys.

Blend of potato, eggplant, onion, cauliflower and spinach in seasoned chickpea batter and deep fried.

Served with Mixed Pakoras, Samosa, Medhu Vada & Bhel Puri

Tasty fermented crepe made from rice batter and lentils, served with spiced vegetable filling.

A crisp dosa lathered with fiery red chutney, stuffed with spiced potatoes. Spicy.

Golden brown fried snack made of urad lentil and served with coconut chutney and sambar.

Tandoor cooked spiced naan and served with raita. Spicy.

Creamy, thick lentil soup cooked with vegetables. Vegetarian.

Garden fresh vegetables, tomatoes, cucumber, onion, lettuce and flavored with lemon.

Mixed vegetable salad served with chickpeas, yogurt and tamarind sauce.

Crispy samosa topped with savory chana masala, flavored yogurt, mint chutney and sweet chutney.

Sauteed eggplant, garnished with chickpeas and flavored with yogurt and tamarind chutney.

A savory Indian snack, made out of puffed rice, onion, coriander and potatoes, garnished with tangy tamarind sauce.

Homemade cottage cheese cubes cooked in a buttery, creamy tangy and mildly sweet sauce.

Thick spinach puree, tomato, onion gravy with choice of cottage cheese and cooked with flavorful spices.

Thick spinach puree, tomato, onion gravy with choice of vegetables and cooked with flavorful spices.

Thick spinach puree, tomato, onion gravy with choice of chickpeas and cooked with flavorful spices.

Dumplings of dates, paneer, potatoes, raisins, cashews and ginger, cooked in rich cream based gravy, garnished with nuts and raisin.

Homemade cottage cheese grated and cooked in mildly spices, tangy tomato sauce, with a faint sweetness from the onions, bell pepper and cream.

Rich, creamy and slightly sweet dish made with mixed vegetables and nuts.

Black lentils slow cooked in aromatic spices. Spicy.

Garden fresh vegetables cooked in mango sauce and flavorful spices.

Mixed vegetables cooked in a mild tomato, onion and bell pepper gravy.

Baby eggplant cooked in mild tomato gravy and flavorful spices.

Paneer sauteed in onion, bell pepper and tomato gravy. Spicy.

Thick spinach Puree, tomato & onion gravy with mushrooms cooked with flavorful spices

Green Peas cooked with cottage cheese in a rich creamy sauce

An assortment of fresh vegetables cooked in tandoor oven. Vegetarian.

Traditional marinated chicken on the bone, cooked in clay oven.

Boneless tandoori chicken, marinated in yogurt and seasoned with tandoori masala and cooked in clay oven.

Chicken cubes marinated in white pepper, ginger, garlic and cashew paste.

Boneless chicken coated with an intoxicating paste made with herbs.

Minced lamb, flavored with a special blend of spices and cooked in tandoor. Spicy.

Marinated fish and cooked in tandoor. Spicy.

Clay oven cooked shrimp, marinated in lightly spices and flavorful yogurt and served with tandoori vegetables. Spicy.

Assorted, sizzling platter of chicken tikka, tandoori shrimp, sheek kebab, hariyali kebab, malai chicken and garnished with lemon and cilantro. Spicy.

Lamb cubes marinated with yogurt and cooked with seasoned spices & served with Tandoori Vegetables

Chicken tikka in mild tomato and cream sauce.

Butter chicken. Deboned tandoori chicken cooked in makhani sauce with onions, tomatoes and bell pepper.

Traditional boneless tandoori chicken, flavored with mango chunk sauce.

Chicken cooked with special south Indian spices and coconut.

A spicy british Asian Indian curry dish, cooked in ginger, fennel seeds and chili peppers. Spicy.

Boneless chicken cooked in rich, flavorful sauce of cashews and almonds.

Spicy chicken, cooked in goan sauce, seasoned with vinegar and garlic. Spicy.

Chicken tikka, cooked in thick, mouthwatering spinach sauce and flavorful spices.

Chicken cooked in a flavorful, spicy black pepper and roasted coconut sauce. Spicy.

Mouthwatering fish, cooked in coconut gravy and kokum water. Spicy.

Fish of the day cooked with coriander, chili, cumin seeds and coconut. Spicy.

Shrimp cooked and seasoned with onions, ginger, garlic, tomato paste, garam masala and cayenne pepper.

Fiery stew of shrimp, flavored with wine vinegar, garlic and goan sauce. Spicy.

Shrimp cooked with fresh mango, coconut and flavored with curry leaves and mustard. Spicy.

A spicy shrimp dish, cooked in green chilies, ginger and coriander. Spicy.

Shrimp cooked in thick spinach sauce, mildly flavored with ginger and tomato.

Shrimp cooked in a tangy sauce, mustard seeds and curry leaves.

Very spicy Anglo-Indian lamb dish, cooked with chilies, ginger and other aromatic spices. Spicy.

An aromatic lamb dish, cooked with a gravy based on browned shallots, yogurt, garlic, ginger and aromatic spices. Spicy.

Lamb cooked in a flavorful tomato and cream sauce.

Delicious blending of tender pieces of lamb cooked in spinach gravy mixed with freshly ground spices.

Konkan regional specialty. Lamb cooked in a spicy goan red chili sauce. Spicy.

Tender lamb cooked in rich, mild and savory paste of cashews and almonds.

Lamb pieces cooked in a spicy mixture of ground shallots, ginger, garlic, spices, peppercorn and all powders into a roasted coconut paste. Spicy.

Lamb marinated with Indian herbs and spices.

Rack of lamb, cooked in clay oven with chettinad sauce, garnished with a black pepper and curry leaves. Spicy.

Lamb, flavored with onion, red pepper and spices. Spicy.

Marinated fish wrapped in a banana leaf, prepared with south Indian spices and grilled in a pan.

Batter fried cauliflower florets with chopped onion, bell peppers and garlic, sizzled in soy and chili sauce. Spicy.

Batter fried boneless chicken, sauteed with bell peppers and onions, flavored with hot and tangy sauce. Spicy.

Aromatic spiced rice, layered with mixed vegetables. Spicy.

Flavored basamti rice, slow cooked with marinate chicken. Spicy.

Delicious sauteed rice, eggs and cooked slowly in flavorful spices. Spicy.

Aromatic saffron basmati rice, slow cooked with lamb and spices. Spicy.

Flavorful combination of slow cooked basmati rice, shrimp and garnished with aromatic herbs. Spicy.

Chickpeas simmered in sauce of tomatoes, onions, chilies ginger and flavorful spices. Spicy.

Spiced cauliflowers and potatoes, garnished with ginger and cilantro. Spicy.

Hyderabadi recipe of eggplant and peanut simmered in coconut, tamarind and peanut sauce.

Stir fried okra with onions, tomato masala and kasoori methi. Spicy.

Mixed vegetables cooked in hot coconut sauce, mustard seeds and curry leaves. Spicy.

Spicy mixed vegetable curry, flavored with hot and spicy goan sauce. Spicy.

Vegetables cooked with chilies, spicy black pepper and roasted coconut sauce. Spicy.

Eggplant cooked with chilies, spicy black pepper & roasted coconut sauce

Mushroom cooked in a coconut sauce with fresh curry leaves, mustard, and south Indian spices

Split lentil soup, sauteed with spice blend and onions.

Wheat flat bread, made in clay oven.

Flat bread cooked in clay oven.

Clay oven cooked flat bread, garnished with chopped garlic and cilantro.

Clay oven cooked flat bread, garnished with fresh shredded ginger and honey.

Tandoor cooked flat bread, stuffed with chopped onion and cilantro.

Tandoor cooked flat bread and stuffed with cottage cheese.

Oven cooked flat bread, topped with rosemary herb.

Tandoor cooked spiced naan, garnished with garlic and chili. Spicy.

Tandoor cooked spiced naan, garnished with onion and chili. Spicy.

Oven cooked flat bread, stuffed with cashews, raisins and pistachio.

Non-veg. Naan stuffed with spiced chicken tikka.

Deep-fried Indian puffy bread.

Multilayered flat bread recipe made with whole wheat flour.

Stuffed spiced potatoes cooked in wheat bread

Clay Oven cooked flat bread stuffed with coconut

Lentil Cracker made from chickpea flour.

Rice pudding flavored with cardamom, raisins, saffron, cashews and almonds.

Sweet carrot pudding sauteed in pure ghee and garnished with a mix of nuts.

Delicious patties of pure cottage cheese submerged in a light and creamy sauce.

Delicious, sweet and soft dough balls and smothered in sugar syrup.

Delicious frozen dairy dessert with the flavor of your choice of mango or pista.

Non-vegetable.

Rice pudding.