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Morgan and Company
Served 3 per order
Oysters come 3 per order
Oysters come 3 per order
Seaweed salad, spicy soy and wontons.
Lemon,olive oil, jalapeños
Truffled deviled eggs, bacon, marinated cherries and Dijon dressing.
Hearts of Palm, chopped egg, romaine, peppers, Russian dressing, spiced sunflower seeeds
Lemon, olive oil and jalapenos.
Tomato, lager and old bay seasoning. Add sea salt frites for an additional charge.
Lamb spring rolls with house made harrissa.
Cream sherry and buttery crumbs.
Red pepper glaze and scallions.
Fries with cheese curds and gravy. Add braised short rib for an additional charge.
Assorted lettuces, carrot, cucumber, olives. Choose red wine vinaigrette or blue cheese dressing.
Grandma's buttermilk blue cheese dressing, crumbled bacon, apples
Buttermilk blue cheese dressing and crudites.
Greek yogurt, dill, feta, lemon
Whipped goat cheese, balsamic, basil, roasted beets, shoe string potatoes
creole shrimp, creamy grits
Arugula, pomegranate, lemon, manchego cheese
Goat cheese, crispy shoe string potatoes, basil, balsamic
Zucchini frites, yogurt sauce, dill
Roasted corn, peppers, blue crab, remoulade
Hearts of palm, almond, radishes, Russian dressing
Radishes, Manchego cheese, thyme roasted almonds, lemon and olive oil
Truffle deviled eggs, grilled broccoli, kale
Herb whipped ricotta, lemon, rosemary
Pickled beets, whole grain mustard, crouton
Cream sherry, Maine crabmeat and paprika oil.
Cognac, Gruyere and crouton.
Catfish, chicken, sausage, collards, tomatoes
Assorted hummus, olives, salads and warm spiced pita.
Pomodoro and Louisiana style tartar sauce.
Manchego cheese, grilled toast, chicken liver pate, beets, spicy mustard
Served with your choice of salad from the starter menu
Served with your choice of Salad from starter menu
Served with your choice of salad from the starter menu
Served with your choice of salad from the starter menu
Served with your choice of dinner salad from the starter menu
Served with your choice of salad from the starter menu
Choose a salad from the appetizer menu
Truffle herbed frites, Gorgonzola and peppercorn au jus.
Slow roasted Texas brisket, pomodoro, three cheese Alfredo and house made mozzarella.
For 2. Center cut filet mignon, blackened shrimp, creamy brussel sprouts, truffle herbed frites, peppercorn au jus.
Cranberry, bacon and sage stuffing, candied brussel sprouts and potato salad
Simmered vegetables, shrimp, lamb chop, chicken kebob, coconut curry broth, harissa and currant spiced couscous.
Roasted potatoes, shrimp, mussels, calamari, simmered fish and tomato - saffron broth.
Peppercorn au jus, frites, blue cheese butter.
Simmered scallops, mushrooms, roasted carrots, fennel, sherry
Adobo-spiced quinoa, posole, kale, fresh corn, roasted vegetables, avocado and more.
Simmered vegetables, coconut curry broth, harissa and currant spiced couscous.
Served with house cut frites
Orecchiette pasta, white wine, lemon, capers
Papardelle, peppers, fire roasted tomatoes, artichokes
Chinese eggplant, ginger and sesame vinaigrette, butternut squash puree
Creamed parsnips, maple crumble, green beans
Marsala, roasted mushrooms, polenta frites
Homemade chicken sausage, rosemary, porcini mushrooms, sachetti pasta, broccoli rabe, ricotta cheese
Almond crusted trout, green beans, brown butter bun
Church picnic corn pudding, remoulade, corn salsa
Potatoes, Sausage, Mussels, Lobster, Crab Bisque
Calamari, fish, scallops, shrimp, remoulade, coleslaw
Butternut squash, creamed brussel sprouts, brown butter vinaigrette
Basil - zucchini puree, crab meat lemon butter
Braised lamb shank, parsnip mashed, onion rings
Corn puree, hollandaise, broccoli rabe, crabmeat topping
Chinese swiss chard, sesame, chilis, squash puree, NY apple reduction
Corn puree, grilled asparagus, maine crab meat, hollandaise
Sticky rice, green beans
Okra, creamy grits
Crab meat Newburg, grilled asparagus, parsnip puree
Grilled asparagus, red lentil pilaf, lemon butter, dill
Root vegetables, parsnip mashed potatoes, onion ring, red wine
Cauliflower puree, sweet and sour cabbage, tarragon mustard cream
House - battered onion rings, parsnip mashed, simmered vegetables
Lemon, white wine, capers, broccoli rabe
gravy, scalloped potatoes, apple-arugula salad
Maine crab meat, hollandaise, butternut squash puree, green beans
Saffron hollandaise, asparagus with lemon, creamy corn puree
Spinach and feta pie, phyllo crust, red wine, green beans, carrots
House cut frites, peppercorn au jus, green beans
Lentil pilaf, roasted beets, mustard cream
Spiced butterrnut squash puree, seaweed salad, spicy soy, wasabi aioli
Creamed corn, garlicky swiss chard, lemon butter
Sausage, roasted duck, simmered vegetables, sweet potato smash
Sausage, pulled chicken, mussels, blackened scallops, okra, tomatoes, peppers
Butternut squash, roquefort cream, almonds, basil
Broccoli rabe, lemon, capers, white wine
Hand rolled purple potato dumplings, kale, crabmeat, shrimp, saffron cream
Plum sauce, Chinese eggplant
Summer squash puree, grilled broccoli, olive oil, lemon
Crispy herbed bread crumbs, red cabbage with bacon, cauliflower purée, mustard tarragon cream
Summer squash puree, grilled peppers, chimichuri, fried onions
Lemony beet risotto, English peas, poppy seed butter
Au poivre, creamed leeks, sage frites
Orecchiette pasta, ricotta, broccoli rabe, parmesan
Lemon, capers, white wine, Fall vegetable ratatouille, basil, tomatoes
Parsnip puree, sauteed spinach, lemon poppy seed butter
Coconut carrot puree, grilled curried lentils, red pepper coulis
Grass fed beef, topped with aioli and crispy fried onion strings. Add Swiss, Gorgonzola, bacon or fried oysters for an additional charge.
Pulled simmered BBQ brisket and Vermont cheddar.
1/2 dozen battered and fried Gulf shrimp, spicy ketchup, remoulade, house made frites
Sliced turkey, Rockhill bread, swiss cheese, pesto Served with frites and coleslaw
Old fashioned raisin bread, ham, strawberry melba, swiss cheese, sweet potato frites
Rockhill bread, havarti cheese, sliced tomato, lettuce
Hickory smoked bacon, sliced tomato, lettuce
Chicken Nuggets, house cut fries
1 liter.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Chocolate mousse topped with house made whipped cream and pretzel praline
A la Mode
Mapleland Farms maple syrup, a la mode
Menu for Morgan and Company provided by Allmenus.com
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